Paprika

3324 24th St, San Francisco
(415) 375-1477

Recent Reviews

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Maria Costa

One of my favorite restaurants in SF. Great food and personal service in a calm and unpretentious atmosphere. Love it's European bohemian vibe too!

Shamrock Wong

Cozy little hole in the wall but the only one that serves food from Hungary and Czech. The dishes are flavourful but likely need more salt for the palate of average Americans (we use little salt at home so we r used to finding most food in restaurants too salty). We had all the main courses available and ordered apple streusel and chocolate cake for desserts. The apple streusel was warm and crispy. One less star for the limited choices and a rather lacklustre chocolate cake.

Atmosphere: 5

Food: 4

Service: 5

Martin Sulc

Ahoj,
Food was very good, even compared to original czech cuisine. Will came back again, when in town.
"jako od maminky"
Thanks

Atmosphere: 5

Food: 5

Service: 5

Noah Sofio

Great owner and fun spot!

Atmosphere: 5

Food: 5

Service: 5

Saminda Wijegunawardena

For what this place strives to be, it does it really well.

It's a pretty spare brauhaus, a few tables surrounded by almost naked walls. The menu is limited but quite good, a selection of a few delicious sausages, salads, and cheeses. We had the house salad, the kielbasa and bockwurst sausages with stone mustard and pickled vegetables, and the cheese platter. Everything was very good, if not exceptional.

It doesn't have the richness of a SF gastropub but it's just solid and unpretentious. If you're in the area and want to grab a beer and a bit, it's a good place to pop into.

Mar 14, 2014

Quinn Pruitt

Feels like eating a warm home cooked meal except your parents can actually cook

Atmosphere: 5

Food: 5

Service: 5

Corina Lange

Dining in at Paprika was one of my first experiences trying German food, and I liked the simplicity of the menu. The drinks and food are tasty and reasonably priced. I came here for a Stammtisch meet-up, and it is likely I will become a regular here.

Atmosphere: 4

Food: 4

Service: 4

Winnie Ngo

Tucked away, easy to overlook but you definitely shouldn’t. Stop by if you’re in the mission looking for a warm friendly
atmosphere and delicious food

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pilsner Urqell

James Hagar

I reiterate what everyone has said and add FRESHLY BAKED STRUDEL HOT FROM THE OVEN. And really really good strudel too. Owner was very nice to us.

Atmosphere: 5

Food: 5

Service: 5

We love Paprika and have been coming here since it opened. I used to live in Germany and have traveled to Czec and other parts of Europe. It feel so authentic. Love the food. Love the atmosphere love the service!!

MarliesL

I thought this was a lovely little place. It was not fancy, and for San Francisco, not super expensive. The food was simple; Goulash, German style sausages with mustard and sauerkraut, an amazing Strudel. I grew up with this food and it tasted like home. I would absolutely go again.

Carson Gaspar

The menu is limited, but what they do, they do well, and at reasonable (for SF) prices. The szeged goulash was especially good. It’s Hungarian / Czech hybrid cuisine, so don’t expect the goulash to be a soup, but the flavors are authentic.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Szeged Goulash Pork Served with Gnocchi

American Angler

Was down in the Bayview helping out my old pals Don Jawon'tago and Yugo Dattaway put a new Jane Hathaway Whirligig on top of their single occupancy hotel down there in no man's land, just so old Tapdancer Jobe can know where the wind is coming from. He says he can smell the food cooking from each restaurant in the area depending on the wind, and today he can smell the food from the Paprika Restaurant! We should go there he says, it's the best! So we did, and he was right...the food was Spectacular. 5 stars ☆☆☆☆☆

Noah Krigel

Practically licked my plate clean - absolutely delicious! Very friendly servers too.

Atmosphere: 5

Food: 5

Service: 5

What a great restaurant, wonderful find in San Francisco. Bruno was also very nice and just a really great guy. Food was high quality and very tasty. Will definitely visit again. Thank you!

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