Piccino
1001 Minnesota St, San Francisco
(415) 824-4224
Customers' Favorites
Chiocciole Fennel Sausage Braised Kale Parmesan Chili
House Made Focaccia Bread Olive Oil
Funghi Pizza with an Egg
Honey Nut Squash Gnocchi
Brunch Heirloom Polenta
Savory Bread Pudding
Pizza Margherita
French Toast
Bianca Pizza
Banana Bread
Menu
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Recent Reviews
One of the best restaurants in San Francisco. My sister takes me frequently, and every bite of every dish is a delight. From classic arancini to refreshing and beautiful salads to the pastas and mains, the food is so fresh! The chefs use food they grow for the restaurant, including microgreens and unusual flowers and garnished that not only taste great, you feel buoyant healthy afterwards! And I have a ton of food allergies, but they have always been able to steer me to something...
My wife and I find ourselves here more often than we would like to admit. In our many visits, we had not left a review. The cocktails are very creative and balanced. All the dishes are consistently well-made. Atmosphere is warm and welcoming. I highly recommend the season salads and their pizza. My personal favorite pizza is the Bianca but this last time we tried the Coachella corn. To end, my wife and I shared the lemon cake. Our server Roberto was very attentive and friendly.
Nice atmosphere and professional service, but the food was too salty for my taste. Too bad as the dishes we tried (the fried Brussels sprouts, the ravioli stampati with black trumpet mushrooms, dolcelatte, and stinging nettle, and the tagliatelle with beef & pork bolognese) all had potential, but when you’re wishing for an alcoholic drink to get the food down, that is not good.
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