Pie Five Pizza

Terminal 3, Airport Access Rd, San Francisco
(650) 821-8942

Recent Reviews

Josh Liu

Very delicious pizza! I still ate several slices when I was a third through my flight. I didn’t bother that it was cold. If it was hot, I can imagine a very delicious pizza. Only problem is service. They sometimes add extra money for employee benefits, so don’t come if you don’t really like overpriced options.Kid-friendliness: Very small so good size for sharing with your kids

Atmosphere: 5

Food: 5

Service: 3

Recommended dishes: Pizza Personal Pizza

ornena adam

Food was good, but customer service below 0

Atmosphere: 5

Food: 5

Service: 1

Sona patel

Very bad customer serviceNo respect for customer at allThey can’t even hear order and blaming on customer to speak upNever seen service like this

Service: 1

Jacob

I had a vegan pizza from here, unfortunately there is quite limited vegan toppings as it's only vegetables. Tyere is no different cheese, meat alternatives, beans or tofu etc.However, the deep base is delicious and was told it was made in-house. Great sauces as well, and the wait time for the food was low.The gentleman that cut my pizza did so very recklessly, causing the toppings to spill.

Atmosphere: 4

Food: 4

Service: 4

Steph

Not bad for an airport meal! Personally, I’ll take building my own mid pizza over having a mid burger, fries, sandwich, or salad any day. The size is great for one or maybe two.

John S.

Been craving a gluten free pizza and came across Pie Five Pizza at SFO. Tried their bbq chicken signature pizza. It was tasty but it could have been cooked longer. I like my pizza well done with a crunchy crust. Service was ok but the person at the cashier was a bit rude to a customer ahead of me. I dont remember all the details so I will leave it at that, but it may have been racially motivated. I will not be a patron of Pie Five Pizza the next time I pass through SFO.

D White

Definitely airport prices. I picked up a sandwich on sourdough, salad and 2 pizzas to share with my travel group. Positive feedback from the group which included a picky 6 year old who loves sausage

Atmosphere: 4

Food: 4

Service: 4

Kat L.

Raw dough. Unmelted cheese had grainy texture. First time I ever threw away a whole pizza

Scott G

Worst gluten free crust EVER but only GF option anywhere near terminal 3. Very disappointing in both Pie Five and SF Airport allergy accommodation.

Food: 1

Service: 5

Jessica Cox

Love love love the vegan pizza here! My only complaint is that I can only get it at the airport!Vegetarian options: Vegan option!!! Delicious!!Dietary restrictions: There is a vegan option, great for non -dairy folks. :)

Atmosphere: 5

Food: 5

Service: 5

Jayraj Dessai

A good quick meal before boarding tour plane. About 17$. You can build your own pizza, service is very quick only about 4 5 mins and your pizza will be ready.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Pizza Personal Pizza

Jayraj Desai

A good quick meal before boarding tour plane. About 17$. You can build your own pizza, service is very quick only about 4 5 mins and your pizza will be ready.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Pizza Personal Pizza

Bruce Cocklin

Wow, wasn’t what to expect but the pizza was amazing. I order The thin crust and it was excellent. Cooked to perfection and was one of the best pizzas I’ve had. Excellent staff and very speedy. Great job and thank-you

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Pepperoni Mushroom Pizza

Leo Demchik

Went there, and realized why the rating is so bad. Horrible congruent service! That Asian guy literally started yelling at me

Nizel Adams

The Subway of pizzerias. Just past the bun place at the airport. They don't have their own section for tables so you'll have to grab a table somewhere else. You can build your own or use one of their signature recipes as a template. They offer several kinds of crusts including traditional italian, gluten-free, thin, etc. They also have a selection of cheeses & toppings. You're looking at about $20 per pizza which is ridiculously high considering these are personal size pizzas, but they are your standard big city airport prices. I ordered the Five Star recipe with a few tweaks of my own. The lady said five minutes which I immediately thought was odd, but it actually took about 10 minutes to cook. The ingredients seem fresh as far as they were pulled from the fridge that day, but just like with a Subway, you can tell they've been sitting out for awhile.Nothing truly stands out as far as taste. They used a mozzarella & cheddar blend, but both cheeses are subtle. The sausage is in the same boat. The pepperoni has a decently potent flavor when eaten alone, but is easily drowned out by the metallic sauce. The sauce is a victim of being too acidic from the tomatoes which means it was most likely prepared without a bay leaf. It also has a metallic taste so it came directly from a can without any prep to get rid of the "can taste" such as adding in some orange skin peels or a bit of sugar. The crust was also still a bit doughy in the center so it was undercooked as well.It all comes together to make a disappointly slightly below average pizza that looks delicious. Would thisbbe a go to pizza spot for me? Nope, but if you're at the airport with a group this is an shareable meal that will keep you going while you're waiting.Vegetarian options: Vegetarian recipes you can makeKid-friendliness: Good for kidsParking: Airport parking. Plenty of spaceWheelchair accessibility: Wheelchair accessible since it's in the airportDietary restrictions: Gluten-free crust & plenty of other gluten-free options since they have vegetables as well as meat.

Atmosphere: 5

Food: 3

Service: 5

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