Plow

1299 18th St, San Francisco
(415) 821-7569

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This was my second time trying to eat at Plow. The first time, the wait took too long so I went elsewhere. This time, I planned a head and got there around 10 to put my name in. I was told it would be 1:45-2 hours, but it was three. I understand they can’t control the flow of tables, but when I asked for status updates or asked what number on the list we were, the host person made me feel like that was a dumb question and like I was an inconvenience when I really just wanted...
I visited for the first time with a friend, and overall the experience was underwhelming. The food was just okay — nothing memorable. The biscuit was the standout: a crunchy exterior with a moist, savory interior.
Service started off great, but the ending left a bad impression. The space is small, and we began getting passive‑aggressive behavior and stares meant to hurry us up and push us out. The check was brought over without us requesting it, and shortly after...
Equally impressed by the food quality, generous portions, and service. Nearly everything is made from scratch, and the kitchen staff, servers, and host operate like a well-oiled machine. For a free show, sit at the counter, you won’t be disappointed, and you might even pick up a few cooking tips to use at home.

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