I don’t know why it took me so many years to write this review, but their vegan burritos are hands down the best! We used to go to their food trucks and fell in love with their burritos. We dined at their restaurant once and loved their atmosphere. Due to traffic and time, we now order on door-dash and the quality is still good! Whenever we would go on domestic and international flights, we would order extra for dinner and the flight so we can enjoy it on the plane!😄
L
Stopped by for a snack and opted for the P-Lo Wings, love him. So delicious and crispy! The sinigang sauce was tangy and flavorful. I’d return to try the rest of the menu.
pak
u should definitely silog anything they have. the garlic rice is amazing and their pork is divine
Brenda Wolfe
I have never been happier about a burrito bowl in my life.
Bob Lou
The food is decent but a bit pricey for what it is.
grace!
Everything on menu can be made vegan. They’ve got vegan chikn, tofu, cheese, sour cream, eggs, etc. good options overall and staff is knowledgeable and kind.
matilde rubalcaba
Got the works burrito. Very saucy, messy, yummy.
Ken Banting
Love the food quality. Usually great service. Today particularly a lady at this location was very rude. It’s appropriate to validate an order with the correct receipt however, instead for asking a name on the order or what the order was, she acted like my boyfriend didn’t make the order and after grabbing two bags with the name on it, she said “TWO BAGS!?” and made a scene. Customer service isn’t about being nice. It’s about being professional. Very unfortunate. Please vet your staff before hiring. Thank you.
Lone Stride
Unique and tasty burrito joint. The California Burrito with fries packed inside was incredible. Meanwhile, the classic Sisig pork burrito was too rich for me. But for others, who have low cholesterol, might be tastiest burrito around. Service was slow and not a lot of seating. But would highly recommend for the experience of a filipino burrito!
Y Nguyen
Senor Sisig offers up bold, flavourful, and totally unique Filipino fusion dishes. Love visiting their various locations while I'm in SF but the Mission location is a favourite. The tosilog rice bowl is my go-to. Portion is perfect for lunch but might be a touch small for dinner.
Would love to rate this a 5 star, but after waiting basically 30 minutes for 2 burritos when there was no line doesn’t feel right. Food was great but waiting for that long for 2 burritos to go is not the move.
I got a mission burrito and a Cali burrito, order placed at 6:46, didn’t leave till 7:12. Asked staff about it and was told mission burritos take them longer to make because they are grilled. If something takes you 30 minutes to make maybe don’t put it on the menu, or add a disclaimer that it takes longer.
Bob Sims
Great and big pork burrito. Made two meals. Even though I’m from out of town, I will make a point to find this place again.
Jessica DeWitt
Friendly service, great outdoor seating in the back (more shady) and some out front if you want to sit in the sun. I had the chicken crunch-a-dilla, and it was delicious and very filling. Mangareta was a great choice for a beverage.
Paul Vescera
Tosilog burrito was amazing. All the flavors complimented each other. Taste bud orgasm.
TimH.
Almost everything on the menu can be veganized and I HIGHLY recommend the Sisig Cruch-A-Dilla (folded "quesadilla" with deliciously marinated tofu), I'm sure the burritos are also amazing (will come by to try the rest of the menu)
I don’t know why it took me so many years to write this review, but their vegan burritos are hands down the best! We used to go to their food trucks and fell in love with their burritos. We dined at their restaurant once and loved their atmosphere. Due to traffic and time, we now order on door-dash and the quality is still good! Whenever we would go on domestic and international flights, we would order extra for dinner and the flight so we can enjoy it on the plane!😄
Stopped by for a snack and opted for the P-Lo Wings, love him. So delicious and crispy! The sinigang sauce was tangy and flavorful. I’d return to try the rest of the menu.
u should definitely silog anything they have. the garlic rice is amazing and their pork is divine
I have never been happier about a burrito bowl in my life.
The food is decent but a bit pricey for what it is.
Everything on menu can be made vegan. They’ve got vegan chikn, tofu, cheese, sour cream, eggs, etc. good options overall and staff is knowledgeable and kind.
Got the works burrito. Very saucy, messy, yummy.
Love the food quality. Usually great service. Today particularly a lady at this location was very rude. It’s appropriate to validate an order with the correct receipt however, instead for asking a name on the order or what the order was, she acted like my boyfriend didn’t make the order and after grabbing two bags with the name on it, she said “TWO BAGS!?” and made a scene. Customer service isn’t about being nice. It’s about being professional. Very unfortunate. Please vet your staff before hiring. Thank you.
Unique and tasty burrito joint. The California Burrito with fries packed inside was incredible. Meanwhile, the classic Sisig pork burrito was too rich for me. But for others, who have low cholesterol, might be tastiest burrito around. Service was slow and not a lot of seating. But would highly recommend for the experience of a filipino burrito!
Senor Sisig offers up bold, flavourful, and totally unique Filipino fusion dishes. Love visiting their various locations while I'm in SF but the Mission location is a favourite. The tosilog rice bowl is my go-to. Portion is perfect for lunch but might be a touch small for dinner.
Restaurantji Recommends
Would love to rate this a 5 star, but after waiting basically 30 minutes for 2 burritos when there was no line doesn’t feel right. Food was great but waiting for that long for 2 burritos to go is not the move.
I got a mission burrito and a Cali burrito, order placed at 6:46, didn’t leave till 7:12. Asked staff about it and was told mission burritos take them longer to make because they are grilled. If something takes you 30 minutes to make maybe don’t put it on the menu, or add a disclaimer that it takes longer.
Great and big pork burrito. Made two meals. Even though I’m from out of town, I will make a point to find this place again.
Friendly service, great outdoor seating in the back (more shady) and some out front if you want to sit in the sun. I had the chicken crunch-a-dilla, and it was delicious and very filling. Mangareta was a great choice for a beverage.
Tosilog burrito was amazing. All the flavors complimented each other. Taste bud orgasm.
Almost everything on the menu can be veganized and I HIGHLY recommend the Sisig Cruch-A-Dilla (folded "quesadilla" with deliciously marinated tofu), I'm sure the burritos are also amazing (will come by to try the rest of the menu)
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