Sorella

1760 Polk St, San Francisco
(415) 359-1212

Recent Reviews

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Angela

Wow, what a great restaurant. As soon as we walked in we were greeted kindly by the hostess. She was so sweet and even checked in on us during dinner. Our server Joselyn was very helpful and attentive. She helped steer us in the right direction of what to order since everything on the menu looked delicious. The food was outstanding. The portions aren't super big but perfect which allowed us to order a few entrees. We started with the pan seared brussel sprouts, stuffed calamari, & roasted baby carrots. We then ordered the ricotta strangulet, pumpkin caramelle, braised short rib cappellacci, and the drunken mafaldine. Wow, everything was truly amazing and cooked to perfection. We didn't have room for dessert but our bill came with a tiny assortment of cookies which was the perfect way to end our meal. Thank you Sorrella, we will definitely be back to enjoy your amazing cuisine.

Caroline

The quality of the pasta is superb. Appetizers, sides, and main dishes are perfectly prepared. The service is excellent.

Grant

Food was pretty good but they were severely understaffed and the service was SLOW. Over an hour from when we arrived to when they took our orders

Peter

Great contemporary Italian dishes. Really impressed by guests who were not easy to pleased. I always try new tasty food in Sorella.

Mikaela

This is the most amazing restaurant. They have the most kind staff and best food Polk Street has to offer.

Steve

We chose Sorella to celebrate a special occasion and we were very happy with the food, service and ambiance. Our server was helpful with all of our decisions from cocktails to dessert and everything was delicious. We will be back!

David Sickels

Exceptional meal- Definitely will recommend & will go back!

Atmosphere: 5

Food: 5

Service: 5

Sav

Hostest and barman were excellent as we waited for our table. The cocktail he recommended was perfect. This is the best dinner we have had in SF. The duck gnocchi, osso bucco pasta and focaccia were all divine. They brought out a special dessert for my sister as it was her birthday dinner. Waitress was the perfect level of attentove without interrupting us too much. I can't wait to come back

Jay

Exceptional. Loved everything. Cichetti. Stuffed calamari. Yum. Super staff. Great cocktails.

waleed

What an amazing experience from start to finish. From the moment I was greeted by Luca the host to Kellsey as our server to Fernando personally coming out and making sure that everything was going well. Amazing food amazing service amazing atmosphere. Can't wait to bring my family.

Cheeri

It was our anniversary and they treated us like royalty. Champagne upon seating us, service was outstanding and the chef personally came out to meet us. Will definitely be back.

michael

Amazing food! I've been in multiple times now! The head chef Fernanda knows what she's doing! All her home made fresh daily pastas are to die for! My favourites were the veal tartare, the chicory salad, the warm caesar salad, and the pumpkin caramelle pasta! Definitely recommended 10/10

Lucy

It was really noisy The pastas were all good and cooked perfectly, but the sauces were a little too “inventive” for us. It was all good but our favorite was the chicory salad with grilled pears. The tiramisu was awe inspiring.

Ani

We had an amazing experience, the calamari, corn agnolotti, lobster lasagna and duck bolognese were all delightful. I personally have a strong garlic intolerance and they were able to work with it!!!! The cocktails were well balanced and service was attentive and convivial. I have already suggested it to a few friends

Anastasiia Melnychenko

Amazing place amazing service, amazing food ! Girl at bar was very attentive and the waiter is incredibly sweet !
You made my experience very cozy !

Atmosphere: 5

Food: 5

Service: 5

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