Taco Cantina
                                255 Pier 39, San Francisco
                                 (415) 688-8226
                            
Recent Reviews
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Try the fish and shrimp tacos! They were both delicious.
Atmosphere: 5
Food: 5
Service: 5
Be careful to not move the Impossible Taco as it may leave a trail of oil behind it.
I ordered the vegan tacos and they were blend and greasy.
Atmosphere: 2
Food: 1
Service: 2
I wanted to like this place we come for drinks whenever the restaurants around are to busy. The service is just ehh each time we have been. The drinks are good. The view is nice. Food is ok. I would say this is a good place for drinks and if your hungry I wouod say you should skip it.
Atmosphere: 5
Food: 3
Service: 2
Look man. Theres no excuse for the prices and very little food.
Tacos were really nice..
Atmosphere: 5
Food: 5
Service: 5
Services fast, food not really good to expensive for low portion is a tourist place too much cost
Atmosphere: 3
Food: 2
Service: 4
Recommended dishes: Chunky Guacamole \u0026 Chips, Shrimp Ceviche, Baja Fish Tacos
Excellent
Atmosphere: 4
Food: 5
Service: 5
I wanted to eat at this restaurant but one of the employees was extremely aggressive with me and not only with me but also with other customers as well.
I also heard her talking extremely rudely and disrespectful including girls ar the cash registers.
Her name is Shakura!
Because of this employee (SHAKURA)and her behavior I will not recomand this place to anyone!
The owner should be ashamed of himself with such an employee!
Atmosphere: 1
Food: 1
Service: 1
The food had NO flavor whatsoever, not an authentic Mexican restaurant at all. We had the Chicken tacos, Carnitas, and the Shrimp cocktail everything lacked flavor and was not filling, my daughter was completely grossed out and felt sick after eating the tacos. The service wasn’t terrible but it was bad for the amount of people inside the restaurant at the moment we were there.
Atmosphere: 3
Food: 1
Service: 2
Delicious. They have a vegan option as well - impossible meat! Yummy!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
On July 12th, I experienced the most terrifying and dangerous allergic reaction of my life at Taco Cantina, due entirely to your staff’s negligence. I clearly and explicitly informed both the waiter and the chef that I am severely allergic to shellfish and that my food must be prepared on a grill with zero shellfish contamination. This is not a preference, this is a life-or-death medical requirement.
Despite my clear instructions, my food was prepared in a fryer where shellfish and other seafood items are cooked. Thirty minutes later, while walking up Stockton Street, I began struggling to breathe. Emergency medical services had to respond immediately, administering an epinephrine injection to save my life.
Food allergies are not a minor inconvenience they are a serious, potentially fatal medical condition. This incident could have ended with my death. The lack of care and disregard for proper allergy protocol shown by your staff is unacceptable and inexcusable. Your team’s failure to take my warning seriously and to follow basic cross-contamination prevention procedures put my life at extreme risk.
I expect a formal acknowledgement of this incident, an immediate review of your food-handling protocols, and assurance that no other customer will ever be put in this position again.
Ordered chicken tacos, it tasted like it was fried along with fish, and very salty
Atmosphere: 4
Food: 1
Service: 4
Wicked expensive Love a nopales option Salsa was not great
My husband had a carne asada taco & said he’s had beef jerky that was more tender. I had carnitas that was ok.
Hubby had a rum & coke was only 1/2 glass! Expensive for what we ordered. Would not go back but it’s a tourist place, so they don’t have to be consistent.
Atmosphere: 1
Food: 1
Service: 1
Loved the lobster tacos ♥️
Atmosphere: 5
Food: 5
Service: 5
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