Tartine Bakery

600 Guerrero St, San Francisco
(415) 487-2600

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Recent Reviews

Delicious bakery! The croque monsieur was a wonderful sourdough with gooey cheese that softened the bread. Good for vegetarian as meat can be substituted for shiitake mushrooms.

The coconut cream tart was super flaky and delicious! Our favorite.

We went on a Saturday morning and only waiting in like 5-10 minutes.

Vegetarian options: Try the croque monsieur with shiitake mushrooms.
✨ OMG, this place is a little slice of sweet! Their tuna sandwich is *to die for* - seriously, it's my new lunch crush! ?

The pastries are absolutely dreamy, and don't even get me started on their bread (carb heaven, anyone?). I stumbled upon this adorable bear claw pastry that had pistachio baklava flavors - how fun is that?

Vegetarian options: A feww options like the mushroom soup so good
Really love this spot, recommend going on a weekday because weekends the lines are crazy. Great baked goods and the food is great. Love the spinach egg sandwich. I don’t like the interior though, it’s kind of cheap furniture, ambiance isn’t as comfortable with weird high chairs and very cramped. I don’t like eating here but rather taking food to go. It’s not a fun place to hang out

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