Thai Nghiep Ky Mi Gia

1427 Noriega St, San Francisco
(415) 682-8528

Recent Reviews

Bean Fish

Mediocre food.

Maggie Ming

Not busy, very nice staff and the food is CHEAP and high quality!!! The soup broth is literally mouth watering and is perfect on a chilly SF

Atmosphere: 5

Food: 5

Service: 5

Sue L.

My in laws were visiting, so we decided to come here for lunch. It was pretty packed when we arrived but luckily they had a big table for the 5 of us near the register. Apparently they are known for their won tons and egg noodles so my husband ordered #7 Braised Duck Leg with Won Ton Thick Egg Noodle (with soup on the side). He said it was really tasty, especially dipping everything in the soup. I ordered the #35 Satay Beef Ho Fun Soup. The noodles were probably overcooked because they fell apart. The flavor of the satay couldn't have been more tastier. This is a very clean hole in the wall with very friendly staff.

Nat awee

First time here & the food was amazing. Their thick noodle duck leg (I believe number 50 on menu) was absolutely delicious. Must try dish if ever decide to give this shop a chance.Fish cake wasn't the greatest. They have a complimentary soy milk and it was very good! Very traditional.Workers were super friendly and family owned vibe.Will have to come back next time to try out their other sorts of noodle

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Braised Duck, Braised Duck Leg Noodle Soup

William W.

Fantastic noodle soup, good prices, and prompt service. Came on New Year's Day and got a table with no wait at 430pm. My partner and I both ordered the duck leg noodle soup with wontons. The duck was rich and tender and the wontons were absolutely fantastic. I ordered a thin - I think egg - noodle, which was not my favorite but it seems I may have ordered poorly, still very good. Nice broth, particularly after adding a little chili oil and hoisin. $14 per bowl of noodles felt like a good deal, food came out very fast. Atmosphere is booths and vinyl tile floors, nothing fancy, though thst did not stop someone from pulling up in a Lamborghini sports car and coming in while I was there.

Francina L.

First time coming to Thai Nghiep. I had it saved in my collections and was crazy a soup. We went in on New Year's Day around 12:30pm, it was busy but they move fast once someone is done so we got a table for two people almost immediately. We noticed everything appeared to be very clean specifically all the sauces and utensils on the table which was appreciated. We ordered the braised duck leg wonton noodle soup; one with egg noodle and the other with ho fun. We also ordered egg rolls that came in a set of 8 small items. They ask if you want your soup on the side or in the bowl and we chose in the bowl. However, once the food came we realized on the side may have been better so the soup doesn't suck up the flavor. Everything was so deliciously seasoned especially the duck leg that had so much flavor and the meat fell off the leg. It comes with a small side of pickled cucumber and carrots and it hit the spot. Can't wait to go back.

Lana C.

Came here on NY day for a late lunch (1:30pm). Had to put my name on a list, which went rather quickly. The place is quite small with a capacity of about 46. One person takes your order and two others help out with bringing the tea and food. They don't come around with a tea pot to make sure you always have a full cup of tea. When you ask for more tea, they will take your cup and bring it back full. Food is served hot and mostly fresh. Meaning, meatballs are likely from frozen, they do not taste house made. Egg noodles were very good, and toothsome. Egg rolls were hot and crunchy but didn't seem to have any meat in them; I believe they were taro filled. This is a noodle house so they had a good variety of noodle soups. No rice or cold Vermicelli dishes. Good place for a hot bowl of noodle soup.

John To

Very good noodles & rice noodles.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Seafood Egg Noodle Soup on the Side

Jihnel Santo Domingo

Solid place for Vietnamese cuisine. Highly recommended!

Atmosphere: 3

Food: 4

Service: 5

Recommended dishes: Shredded Chicken Egg Noodle Soup, Braised Duck Leg Noodle Soup

Alexandra Kallenbach

Best keep secret place to eat Vietnamese noodles....

norris tran

Fish Cakes, fresh soy milk, and Hu Tieu. Hủ tiếu or Hủ tíu is a dish eaten in Vietnam as breakfast. It may be served either as a soup or dry with no broth. This is the only place I know of on this side of the city that serves a good Hu Tieu outside Hai Ky in the tenderloin and the locals know this as well which is why thisThe staff is friendly and attentive however the service can drag if it gets crowded, especially at lunchtime on the weekends with many locals coming for the large portions, comforting flavors, and great value they offer here.Overall, an excellent place to enjoy Chinese-Vietnamese comfort food on Noriega Street.

Atmosphere: 3

Food: 5

Service: 4

Recommended dishes: Fried Fish Cake, Seafood Yellow Noodles Soup MI Hai San, Thai-Ngiep Noodles Dry, Two Kinds of Noodle Soup, Duck Leg Wonton Noodle Soup, Braised Duck, Seafood Egg Noodle Soup on the Side, Cambodian Noodles Dry, Braised Duck Leg Noodle Soup

Carol Ho

Drive all the way here, but it’s close till Dec 15,2023 ?

Tiffany D

The best noodle ? in San Francisco ?

Atmosphere: 5

Food: 5

Service: 5

Wellness

Excellent noodle ??

Priscilla F.

Duck leg noodle is the best Portion is good Very flavorful and broth is clear Service is attentive and good.

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