The Shota
115 Sansome St, San Francisco
(628) 224-2074
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Recent Reviews
Awesome experience here. The food is amazing. They don't try to impress you with expensive but boring ingredients like uni or caviar. Instead, they offer fresh, delicious fish and well-designed and thoughtful recipe. The servers/chefs are super nice and we had some good discussions on food.
One of my favorite omakase experiences I have had was at The Shota. Jason was our chef and we talked with him about his experience training in Japan and how he was a San Francisco native. Every course was amazing but I really enjoyed the sashimi course! Aside from the food the place is beautiful and the plating is so well thought out.
This place is pretty inside and the food was fine, but for $800 omakase, I’m a little mad about it. Been here twice and forgot how forgettable the first time was.. till eating the same menu again 3 years later and wondering, wait why did we come back for this?!
Ok ok the fish is from Japan but like.. if I time it right, I could fly to Japan for $800. Maybe I missed the complexities or intricacies of each dish when the descriptions were given muffled, behind...
Ok ok the fish is from Japan but like.. if I time it right, I could fly to Japan for $800. Maybe I missed the complexities or intricacies of each dish when the descriptions were given muffled, behind...
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