Tsunami Panhandle

1306 Fulton St, San Francisco
(415) 567-7664

Recent Reviews Order Online Reserve

Customers' Favorites

Happy Hour Carpaccio
Salmon Sashimi 6 pcs
Black Sabbath Roll
Happy Hour Sashimi
Seaweed Salad
Sashimi 8 PC
Spicy Tuna
Uni Spoon
Edamame
Nigiri

Menu

Most Popular
Sesame Salmon Go Roll
Fresh salmon, kaiware, cucumber, and lemon with sesame oil and sea salt.
Sushi Combo
4 pcs chefs choices Nigiri, 6 pcs sashimi, 3 pcs Salmon & Avocado Roll, and 4 pcs Black Sabbath Roll.
Papa San Roll
Spicy crab, avocado, and kaiware topped with seared red snapper, jalapeño rings, aioli, ponzu, Negi, and tobiko.
Black Sabbath Roll
Tempura shishito peppers and avocado topped with garlic soy marinated salmon, spicy aioli, and black pepper.
Volcano Roll
Spicy tuna, jalapeño, cucumber, kaiware, and habañero masago.
Veggie Papa San Roll
Sweet potato tempura, avocado, and cucumber topped with eggplant, jalapeños, and aioli.
Scorpion Roll
Tempura shrimp, snow crab, and cucumber topped with eel, avocado, and tsume.
Nigiri (8 pcs)
One per kind.
Hamachi Sashimi (6 pcs)
Yellowtail.

Picked for you
Sushi Combo
4 pcs chefs choices Nigiri, 6 pcs sashimi, 3 pcs Salmon & Avocado Roll, and 4 pcs Black Sabbath Roll.
Papa San Roll
Spicy crab, avocado, and kaiware topped with seared red snapper, jalapeño rings, aioli, ponzu, Negi, and tobiko.
Sesame Salmon Go Roll
Fresh salmon, kaiware, cucumber, and lemon with sesame oil and sea salt.
Volcano Roll
Spicy tuna, jalapeño, cucumber, kaiware, and habañero masago.
Veggie Papa San Roll
Sweet potato tempura, avocado, and cucumber topped with eggplant, jalapeños, and aioli.

Chef's Specials
Sushi Combo
4 pcs chefs choices Nigiri, 6 pcs sashimi, 3 pcs Salmon & Avocado Roll, and 4 pcs Black Sabbath Roll.
Nigiri (8 pcs)
One per kind.
Vegetarian Nigiri and Maki Set
Chefs choice vegetarian nigiri, avocado roll, and veggie papa san.
Chirashi
Sashimi over sushi rice.
Sashimi 16 pc
Chefs choice.
Sashimi 8 pcs

Sashimi
Sashimi 8 pcs
Salmon Sashimi (6 pcs)
Salmon.
Hon Maguro Toro Sashimi (6 pcs)
Fatty bluefin tuna belly.
Sashimi 16 pc
Chefs choice.
Hamachi Sashimi (6 pcs)
Yellowtail.
Mebachi Maguro Sashimi (6 pcs)
Big eye tuna.

Favorites / Appetizers
Chef's Carpaccio
Freshly cut Fish covered with House Sauce
Garlic Butter Salmon
Seared Salmon with Soy, Butter, Garlic

Tsunami Signature Rolls
Sesame Salmon Go Roll
Fresh salmon, kaiware, cucumber, and lemon with sesame oil and sea salt.
Scorpion Roll
Tempura shrimp, snow crab, and cucumber topped with eel, avocado, and tsume.
Volcano Roll
Spicy tuna, jalapeño, cucumber, kaiware, and habañero masago.
Black Sabbath Roll
Tempura shishito peppers and avocado topped with garlic soy marinated salmon, spicy aioli, and black pepper.
Papa San Roll
Spicy crab, avocado, and kaiware topped with seared red snapper, jalapeño rings, aioli, ponzu, Negi, and tobiko.
JJF Roll
Tuna, cucumber, jalapeño, soy, habanero masago, green onions

Vegetarian
Sweet Yummy Roll
Deep fried sweet potato with cucumber, avocado, and aioli.
Veggie Papa San Roll
Sweet potato tempura, avocado, and cucumber topped with eggplant, jalapeños, and aioli.
Avocado Roll
Vegetarian Nigiri and Maki Set Roll
Chefs choices vegetarian nigiri, veggie papa san, and avocado maki.
White Sabbath Roll
Shishito Tempura, avocado, pickled radish, topped with miso tofu, spicy aioli, black pepper

Maki 'Classic Rolls'
California Roll
crab, cucumber, avocado, tobiko
Spicy Tuna Roll
Spicy tuna, cucumber, and kaiware.
Shrimp Tempura Roll
Shrimp tempura, avocado, cucumber, and aioli.
Hamachi Avocado Roll
Yellowtail and avocado roll.
Sake Avocado Roll
Salmon and avocado roll.
Unagi Avocado Maki
Eel and avocado.

Alcohol
Kizakura S Daiginjo 500ml (16%25ABV)
This is a Junmai Daiginjo Sake with floral aromas such as fresh strawberry and white peach. It goes well with sahimi and sushi. Produced by Kizakura Brewery with the premium Yamada Nishiki rice and Kyoto's famous underground water "Fushimizu".
Suigei Tokubetsu Junmami Sake, 720ml (15%25ABV)
This "Drunken Whale Sake" is said to be brewed for whales that reside off of the Pacific coast of Kochi. The nose is a collection of rose, wood, and grape scents. It is very dry throughout the mouth with a strong presence of fennel and hops and this is underscored by an unripe strawberry vein. It is extremely clean in viscosity and texture and flavorful enough to drink all night!

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Recent Reviews

I love this place. It has just the right amount of noise. The music is mellow and allows for conversation.
This is the only place where I eat uni. Uni spoons taste like entire ocean in one bite.
Black Sabbath roll was spicy but not too much.
Black sesame cheesecake was a nice finish
October 2024
Everything was delicious! The fish was very fresh and high quality, a lot lot of it is delivered from Japan! Also, I liked the variety of sashimi, and uni spoon the best I’ve ever had!
August 2024
Amazing place. I was surprised how broad variety of menu they have with good authentic sushi. Their fish were really fresh, and affordable price. Service was amazing, servers were always mindfully taking care of the customers, have a friendly yet professional attitude and really helpful with sake recommendations. I wanted to try sake but im not too educated. But my waitress helped me to choose really good sake and they have Bottle of Sake/wine and dozen oyster deal. Everything...
August 2024

More Reviews

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Tsunami Panhandle

1306 Fulton St, San Francisco, CA 94117
(415) 567-7664