Two Jack's Seafood

984 Gilman Ave, San Francisco
(415) 822-1770

Recent Reviews

Thomas DeWitt Jr

Good food here with nice portions. I prefer corn flour over corn meal. That's why 4 stars. Location is in the hood and you will see the locals hanging out but don't let that deter you. You will see door open thats it no address on wall. Good food in here and they have deserts and can sodas. Faint smell of bleach because they wipe down and mop regularly. Cool spot you want be disappointed. Take out only

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Catfish

Neo blitzer (Sparks)

Awesome place with great food and fantastic folks with a vibrant community!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Red Snapper, Snapped Burger, Wings, Hamburger, Snapper, Catfish, Fried Fish

Don H.

So Good hot and fresh from the cashier to the cook Nice and Helpful I will be back For more of the catfish and oysters also the burger was looking good the spot in small but the orders or big and hot

Laura A.

Stepping into Two Jacks Seafood felt like a nostalgic journey back in time, reminiscent of an old-school area where the atmosphere resonates with the charm of yesteryears. It's as if you've entered your grandpa's kitchen, envisioning him skillfully frying up delectable catfish and prawns. The ambiance at Two Jacks Seafood exudes a comforting and vintage feel, evoking memories of family gatherings and homemade seafood meals. The rustic setting adds to the authenticity of the dining experience, setting the stage for a cozy and welcoming meal. The highlight of the visit was the delightful selection of catfish and prawns, cooked to perfection just like grandpa used to make. The flavors were rich and satisfying, transporting me back to cherished moments of enjoying homemade seafood delights. While I could almost imagine my grandpa at the fryer, the atmosphere at Two Jacks Seafood adds a unique charm that amplifies the enjoyment of the meal. The casual and inviting setting creates a relaxed environment, perfect for savoring classic seafood dishes and creating new fond memories. Overall, Two Jacks Seafood offers more than just a meal; it provides a nostalgic experience for seafood enthusiasts seeking a taste of traditional, old-school cooking in a warm and familiar atmosphere.

Raymond Robinson

Old facility and a hole in the wall, but the people are great, and food still tastes the same as it did in the 80s and 90s, which is really good.

Atmosphere: 1

Food: 5

Service: 5

Laverne P

Vernon always helps me we go Way back to haight st tso jacks Way before gilman

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Red Snapper

Leo Earth Angel

Best fish and chips in San Francisco. Been open since 1972. In a restaurant inclined city, that longevity speaks volumes. Many varieties of fish and big chicken wings. Fried to perfection!! Worth the trip to the Southern end of the city. Call ahead so you can walk right in pick up your order and keep moving. Everything is cooked to order.

Atmosphere: 5

Food: 5

Service: 5

Odalis H.

Yummy classics. Small business but always the best service. Friendly and always parking around. Check it out for a quick bite

Dave Tetzlaff

Could be the most visually unappealing eatery in SF. (I'm guessing the interior 'decor' went downhillI when the pandemic scotched their seating. Take out only now...) I gave it a try based on the positive reviews of the food, as it's close to where I volunteer a couple days a week. The fish "burgers" are several strips of breaded fried fish inside a good sized burger bun with cheese and typical burger condiment options. I got a tilapia burger. The menu listed here on Google appears not have been updated in a good while, maybe since pre-pandemic. The burger w. tax was still under $8, (cash only, btw) comparable to what you'd pay for a sandwich of that size at a fast food chain... but MUCH better than any fish sandwich offered by the big chains. When I'm in the mood for fish again I'll definitely go back, and I'll call it to the attention of the other folks at our shop.

Atmosphere: 1

Food: 5

Service: 3

Bridgette T.

My rating is completely on customer service. Their customer service is very bad. Very rude, very impatient and I went on a day that I was the only person in there. I'm not gonna lie. Their food is really good but I do not spend my money at places where the people are rude. This is my second time going there and both times I got a very rude customer service, so no matter how good their food is there's better food somewhere else, and I will not be back. I hate going to black on businesses and seeing how rude they are to their own people. Smh

Martha Block

If you want good fried fish, go to 2Jacks!

Food: 5

Service: 5

Sandy Lattier

Haven't been here in years! Food is excellent still.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Wings

Andrea C.

Hellllooooo!!!! I have been going to this place since I was a baby. The food has always been great. Even used to go to the one Haight and also on Leland before they closed. The workers and owners are all nice people. The nuggets used to be my favorite until I tried the cat fish burger and it happened to take its place. I have tried everything besides the oysters and everything happens to be delicious. Not being biased just because I have been going here forever... It's just the truth; Deserts are great! The chocolate on chocolate cake is the best! The prices are great even since the pandemic happened. Great people great food! Check it out when you can. Even if you aren't a fried food type of person you might actually like this food! Scratch the might you will definitely LOVE the food!

Katharine Jones

The food was good but just a little bit on the greasy side. Customer service though is something to be desired

D K

Hole in the wall spot, in a place you wouldn't expect to even see a restaurant. Glad it's still here. My go-to spot for fried catfish. Always fresh. A little unevenly seasoned sometimes, but everything can't be perfect all the time. Some pieces are just a little more salty than others. I can live with that.The OGs in the back know what they're doing, and orders don't take long to come out. Everything is cooked to order, so keep that in mind.Haven't tried the desserts yet, but will in the future.

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