Yank Sing (Spear St.)

101 Spear St, San Francisco
(415) 781-1111

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Customers' Favorites

Shanghai Kurobuta Pork Dumpling
Scallop Balls on Skewer
Orange Jello Slices
Chicken Spring Roll
Chicken Chow Mein
Steamed Dumplings
Egg Custard Tart
Dim Sum Platter
Shrimp Dumpling
Pork Potsticker

Menu

Featured items
Shrimp Dumpling
Four pieces. Succulent shrimp embedded with crunchy sweet winter bamboo shoot tips and fashioned into a bonnet. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Dim Sum Platter
Spring roll, two potstickers, two shrimp dumplings, two siu mye, steamed pork bun, and a custard tart. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Steamed BBQ Pork Bun
Two pieces. A fluffy bread bun stuffed with nuggets of honey glazed BBQ pork. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Pork and Shrimp Siu Mye
Four pieces. Diced pork, shrimp filling, and hand wrapped in fresh pasta skin and hand formed into a fluted basket. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Pork Potsticker
Six pieces. Northern Chinese style dumplings with a minced pork, Napa cabbage, scallions, ginger, and toasted sesame oil filling, steamed in a wok, and then shallow pan fried. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Stuffed Lotus Leaf
One piece. Steamed lotus leaf parcel filled with glutinous sticky rice, diced BBQ pork, shiitake mushrooms, chicken, and shrimp. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Salt & Pepper Pork
Stir fried with chili pepper and scallion
Sesame Ball
Light sticky rice-flour balls stuffed with sweet lotus seed puree, rolled in sesame seeds deep-fried until golden brown, and crusty. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Phoenix
Spring roll, two potstickers, siu mye, chow mein, and fried rice. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Chicken Spring Roll
Four pieces. Cantonese spring rolls filled with a wok cooked mixture of hand cut julienned chicken, cabbage, winter bamboo shoot tips, and scallions. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
String Beans
Stir fried with dried shrimp
Egg Noodle Soup with Shrimp Wontons
Served with a clear broth, choi sum vegetables and Yank Sing Chili Pepper sauce on the side
Szechuan Chicken
Stir fried with Szechuan peppers
Beancurd Roll
2 pcs
Egg Custard Tart
Velvety smooth and sweet egg custard in a flaky pastry tart shell. Four pieces. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Turnip Cake
3 pcs
Spinach Dumpling
Three pieces. Fresh vegetable filling of hand chopped spinach, water chestnuts, carrots, shiitake mushrooms, and bamboo shoots in a natural chive juice colored dumpling. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Chicken Mushroom Dumpling
2 pcs
Crispy Tofu
Stir fried with five spice
Pan-fried Chicken Bun
4 pcs

Most Popular
Steamed BBQ Pork Bun
Two pieces. A fluffy bread bun stuffed with nuggets of honey glazed BBQ pork. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Pork and Shrimp Siu Mye
Four pieces. Diced pork, shrimp filling, and hand wrapped in fresh pasta skin and hand formed into a fluted basket. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Shrimp Dumpling
Four pieces. Succulent shrimp embedded with crunchy sweet winter bamboo shoot tips and fashioned into a bonnet. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Spinach Dumpling
Three pieces. Fresh vegetable filling of hand chopped spinach, water chestnuts, carrots, shiitake mushrooms, and bamboo shoots in a natural chive juice colored dumpling. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Stuffed Lotus Leaf
One piece. Steamed lotus leaf parcel filled with glutinous sticky rice, diced BBQ pork, shiitake mushrooms, chicken, and shrimp. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.

Dim Sum
Shrimp Dumpling
Four pieces. Succulent shrimp embedded with crunchy sweet winter bamboo shoot tips and fashioned into a bonnet. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Steamed BBQ Pork Bun
Two pieces. A fluffy bread bun stuffed with nuggets of honey glazed BBQ pork. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Stuffed Lotus Leaf
One piece. Steamed lotus leaf parcel filled with glutinous sticky rice, diced BBQ pork, shiitake mushrooms, chicken, and shrimp. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Pork and Shrimp Siu Mye
Four pieces. Diced pork, shrimp filling, and hand wrapped in fresh pasta skin and hand formed into a fluted basket. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Mandarin Dumpling w/Chives
3 pcs
Beancurd Roll
2 pcs
Spinach Dumpling
Three pieces. Fresh vegetable filling of hand chopped spinach, water chestnuts, carrots, shiitake mushrooms, and bamboo shoots in a natural chive juice colored dumpling. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Chicken Mushroom Dumpling
2 pcs
Scallop Siu Mye
3 pcs
Chicken Spring Roll
Four pieces. Cantonese spring rolls filled with a wok cooked mixture of hand cut julienned chicken, cabbage, winter bamboo shoot tips, and scallions. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Steamed Spareribs
Savory Vegetable Dumpling
Frizzled-topped pouch stuffed with a savory mild-curried vegetarian filling of rare Sichuan bamboo shoots, sun-dried bean curd and gingko nuts in a natural carrot juice colored dumpling. Three pieces. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Pork Potsticker
Six pieces. Northern Chinese style dumplings with a minced pork, Napa cabbage, scallions, ginger, and toasted sesame oil filling, steamed in a wok, and then shallow pan fried. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Snowpea Shoots Dumpling
2 pcs
Crab Claw
2 pcs
Mushroom Dumpling
3 pcs
Pan-fried Chicken Bun
4 pcs
Pork & Chive Dumpling Soup
6 pieces. Dumplings with a Pork, Chive and Napa Cabbage filling, served with a clear broth and vinegar on the side.
Seafood Basil Dumpling
3 pcs
Scallion Cake
Scallion filled cakelettes with a crispy outer shell

Noodles & Rice
BBQ Pork Fried Rice
BBQ pork, egg, long bean, and scallion (single portion). Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Chicken Chow Mein
BBQ pork, onion, celery, scallion, and beansprouts (single portion). Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Long Life Noodles
Served with yellow chives and mushrooms
Egg Noodle Soup with Shrimp Wontons
Served with a clear broth, choi sum vegetables and Yank Sing Chili Pepper sauce on the side
Rice Noodle Soup with Shrimp Wontons
Served with a clear broth, choi sum vegetables and Yank Sing Chili Pepper sauce on the side. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Egg Noodle Soup with Pork & Chive Dumplings
Served with a clear broth, choi sum vegetables and Yank Sing Chili Pepper sauce on the side
Rice Noodle Soup with Pork & Chive Dumplings
Served with a clear broth, choi sum vegetables and Yank Sing Chili Pepper sauce on the side. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Steamed Rice
(single portion)

Sides
Turnip Cake
3 pcs
Szechuan Chicken
Stir fried with Szechuan peppers
String Beans
Stir fried with dried shrimp
Salt & Pepper Pork
Stir fried with chili pepper and scallion
Satay Chicken
3 pcs
Scallop Balls on Skewer
2 pcs
Crispy Tofu
Stir fried with five spice
Chinese Broccoli
Served chilled with oyster sauce
Snap Peas
Served chilled with chili soy sauce
Eggplant w/Hunan Sauce

Meal Combo
Phoenix
Spring roll, two potstickers, siu mye, chow mein, and fried rice. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Dim Sum Platter
Spring roll, two potstickers, two shrimp dumplings, two siu mye, steamed pork bun, and a custard tart. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.

Desserts
Sesame Ball
Light sticky rice-flour balls stuffed with sweet lotus seed puree, rolled in sesame seeds deep-fried until golden brown, and crusty. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Egg Custard Tart
Velvety smooth and sweet egg custard in a flaky pastry tart shell. Four pieces. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Mango Pudding
Fragrant and light creme of golden ripe mango, served chilled. Please note that due to operational efficiencies, requests for modifications or substitutions will be graciously declined.
Orange Jello
6 pcs

Alcohol
Blue Rock Baby Blue Sauvignon Blanc, 750mL Wine (13.7%25 ABV)
Northcoast Scrimshaw, 12oz beer (4.7%25 ABV)
Tsingtao, 330ml bottle beer (4.7%25 ABV)
San Miguel, 12oz beer (5.0%25 ABV)
Ballast Point Sculpin IPA, 12oz beer (7.0%25 ABV)
Guiness Draught, 11.2oz beer (4.2%25 ABV)
Kuromatsu Hakushika Junmai Ginjo Japan, 300ml Sake (14.7%25 ABV)
Hakutsuru ShoUne Daiginjo Japan, 300ml Wine (15.5%25 ABV)
Zardetto Prosecco Brut, 750mL Wine (11.5%25 ABV)
Long Shadow's Poet's Leap Rieslling, 750mL Wine (12.5%25 ABV)
Caves d'Esclans Whispering Angel Rose, 750mL Wine (13.0%25 ABV)
Margerum M5 Rhone Blend, 750mL Wine (14.3%25 ABV)
Sparkman Holler Cabernet Sauvignon, 750mL Wine (14.5%25 ABV)

Beverages
Reed's Original Ginger Ale
12 oz
Proud Source Spring Water
ITO EN Green Tea
ITO EN Jasmine Tea
Marin Kombucha - Pino Sage
16 oz
ITO EN Oolong Tea
Tejava Black Tea
Marin Kombucha - Ginger Lemongrass
16 oz
Martinelli's Sparkling Cider
750 ml

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Recent Reviews

Excellent dim sum options, from shrimp & pork dumplings, to delicious pot stickers & egg rolls. The service is great with push carts filled with fresh veggies & crispy deep fried crab legs. Very beautiful large restaurant set inside the historical Rinkon Annex building. Priced higher than other restaurants but worth the expense.
January 2026
The food and tea we were able to receive was very good. We had a hard time getting food from the carts. The workers with the carts did not come by our table unless we asked them for the food.
January 2026
We went there for a team celebration and food was ok but service took long even though the restaurant was not fully occupied. It took multiple requests to get the items requested and as well as check. There is lot more room to improve the customer service.
January 2026

More Reviews

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Yank Sing (Spear St.)

101 Spear St, San Francisco, CA 94105
(415) 781-1111