Yuk Dae Jang San Gabriel

704 W Las Tunas Dr, San Gabriel
(626) 782-7610

Recent Reviews

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Muling Peng

Cold noodles, dumplings, glass noodles and more. Korean comfort food.

Guoer Cheng

Best Yukgaejang in LA. We used to go to the koreatown location but now the San Gabriel location is even closer to our home. My kids love their beef soup too.

bros gear

This is one of my favorite Korean spot in the SGV. The drinks are so cheap now, 6.99 for soju and 5.99 for beer. The seafood hot pot has good portion and with different kinds of seafood. The bossam is also tasty. The service was great and the place is clean.

Kenny

My rice had a bug inside it.

Yating Wu

**✨ General Beef Bone Hot Pot**
Tender, flavorful ribs in a spicy-sweet broth with noodles, rice cakes, and veggies. Sweeter than SND's version—great for sweet lovers!

**✨ Cold Noodles**
Icy and refreshing—perfect after spicy food.

**✨ Codfish Beef Bone Soup**
Rich, savory broth with tender cod. Comfort in a bowl!

Jason D

It's one of our favorite Korean restaurants. Highly recommend their boiled pork belly and hot pot.

Zijin Shao

I have to say that the Korean-style bossam is absolutely delicious! The pork belly is marinated and braised, giving it a rich, flavorful exterior. I also recommend the seafood noodles for anyone who loves shrimp flavor

Yifan Xiao (Ivan)

Today, I brought the whole family to have Korean food at Yuk Dae Jang and drink some beef soup. In the end, only Grandma actually drank the soup--everyone else just focused on eating the meat

I really liked the minimalist interior design of the restaurant. The dark gray walls paired with warm lighting gave off a very clean and cozy vibe.

We ordered the Beef Brisket Sullung Tang with Glass Noodle, the Premium Bossam (boiled in various herbs, small size)--which is steamed pork belly served with napa cabbage--the Prime Beef Bulgogi with Glass Noodle, and two portions of handmade dumplings for the kids.

The pork belly was especially popular--my wife and I nearly finished the whole plate ourselves. Then came the dumplings, which were almost completely devoured by the two kids.

Grandma really enjoyed the beef soup; since she eats on the lighter side, it suited her taste perfectly.

Everything stayed hot really well--the beef soup and grilled pork belly were kept warm with gas burners at the table, and they were served in stone pots, which retain heat better.

The servers were very attentive and provided timely service. Overall, it was a great dining experience.

Mirtha Hernandez

Food was delicious. Service was quick.

Jesse Jones

Wondered in as per another usual night out the menu is quite simple with the prices typically in the high teens $15+ per person ordered multiple dishes and was very content with all the flavors and variety overall very happy with my visit the only negative is the dishes felt a bit empty on two of the three not much proteins inside except the intestine dish and the service was a bit slow but other then that the food more then made up for it and will definitely be returning.

Ed Tom

Best pork belly ever! As good as in the original store ink-town.. the herb infused bossom is so good! Add the bean sauce, garlic & jalapeño and your taste bud will take you to wonderland!!!

August Roth

Really good everything and large portions just with the soup itself was a bit more flavorful

zz c c

Not very friendly

Becks T

Smaller restaurant but good attentive staff. Love the Bossam here, very fresh and goes well with all the ban chan. I also recently tried their cold noodles, so refreshing and hit just the right spot during the hot summer months. Plz get here early as parking can be a hassle, not the fault of the resturant tho.

Atmosphere: 5

Food: 5

Service: 4

ZX L

I like the beef noodle soup and cabbage-wrapped pork here. The big jar of kimchi is great. The pickled green plums are really delicious.

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