First time we have eaten here and it didn't disappoint. The manicotti was delicious. The pizza was very good. The restaurant was old looking but very clean. The bathroom was very clean which I think says a lot about a restaurant. The service is top notch and I look forward to going back.
Thomas Luong
I bought veal scalloping and my dad bought the new york steak for lunch. Neither dishes tasted that good, and I felt they were overpriced for a lunch. My spaghetti tasted very salty, and my dad said his steak was tough and chewy. We also had to wait for a long time for the dishes to be served. The soup is also very small and costs $5 each, and the contents felt overcooked.The garlic bread was delicious, though.I haven't tried their pizzas, but it seems quite expensive as well.I also visited this place last September and there was this very rude old Asian waitress/cashier. It was such an awful experience, and to this day I had no idea what I did to set her off like that. I still have terrible flashbacks about it.Fortunately my dad and I didn't see her this time. There was a much nicer waitress/cashier. But last year's service was so horrible I can not rate the service here positively overall.Atmosphere is decent. Though the benches feels like they sag a bit so the table feels much higher than it should be.In total we spent around $70, tax and tips included, for a lunch. It's very pricey, and the food wasn't great.I would not recommend this place. I'm not coming back here again.
Atmosphere: 2
Food: 1
Service: 2
Recommended dishes: Garlic Bread
Robert Kitaji (sjbob)
Had a medium Angelo's Special pizza with a side of anchovies. Always tasty.
Atmosphere: 3
Food: 5
Service: 5
Rosemary C.
The food and service are both amazing! Good atmosphere for family or friends gathering. Have been coming here for many years!
Greg Chavez
One of my favorite places. Food is good , easy to find seating, usually a carryout place. Waitress on top of her game. Has gotten a little pricey but what place hasn't now a
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Hamburger, Calzone, Pepperoni Ham and Italian Sausage Pizza, Spaghetti and Sausage, Combination Pizza, Pepperoni Pizza
Ronald Boinus
The service/asian waitress was not good, and their pizza was not that good as well. Low quality pizza dough like Little Caesars. You would think their quality would be superior for the amount of years they’ve been in business.
Atmosphere: 3
Food: 3
Service: 2
Juan Nunez
Good meal at great price casual
Atmosphere: 4
Food: 5
Service: 5
loy tsang
Very average... 6 or more people they automatically charge 20% gratuity. Service was friendly but, very slow!
Atmosphere: 3
Food: 3
Service: 3
Johanna B.
We've been eating here since the mid 70's. I remember coming here faithfully with my family when I was a kid. It was always a crowd pleaser. I would say this is not fine dining. So expectations are for homemade yummy food and not much more. There are two ladies who have been our servers for the past few years. They are efficient and friendly. I would give anything for the recipe for the Canelloni with Alfredo sauce. It is the only thing I ever order. Accidentally forgot to order the Alfredo sauce once and it came with red sauce. It was good but not the same. My husband loves the pizza and really loves the linguica sandwiches here.
This is an "old school" place has been around for over 50 plus years. The food is consistently good pure pasta and pizza comfort food. The staff have been there forever so when you return you see the same friendly faces. Great place for celebration of birthdays or for a date night out great for families with kids or for us older empty nesters. My favorite pizza is the sausage and mushroom come check it out it's worth the trip.
Justin L.
The pizza is the best in the city. Great wonderful restaurant. The customer service was great
Greg S
A nice little Italian restaurant tucked in a strip mall. The food was hit or miss. The hit(s): 1. the baked ravioli 2. the small pitcher. 3. the service. First off the baked ravioli brought me back to my childhood - gooey cheese, the delicious sauce, baked crispy baked cheese edges on top, and great ravioli. Secondly the small pitcher while mainly just adorably small can fill about 2-3 completely empty beers. The service was great and our server was very friendly. The misses: 1. garlic fries 2. combo pizza. The garlic fries had some burnt garlic throughout. The fries are fatter than normal and lacked a crispy outer layer and fell short of the mark. The combination pizza outer crust was good and crispy, however; the underpart wasn't cooked through so as soon as you tried to pick a piece up literally all the toppings fell off and we had to place them back on. Now there are 8 toppings on a combo so that should have been my first red flag. The toppings overall were good. The sauce was scarce and just bad though lacking any real distinction from the toppings. Overall I will go back again to try other dishes, mainly their baked dishes which I feel are the home run hitters.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Combination Pizza
Brigette D.
Placed a pick up order, we were quoted 20mins, we waited an additional 5/10mins. Once home, we enjoyed every delicious dish! All was great!
Kelly J.
This place has been here since 1969. I've lived nearby since 1973 and I've only eaten there a few times. We recently went there on a weeknight and we were the only customers in there. We ordered the calzone (overcooked, not really tasty but filling), antipasto salad (it was sort of like a salad that your 9 year old would put together for you on Mother's Day, very sparse), and the mushrooms (the best thing that was ordered). This place is expensive! That terrible salad was $12.50! The calzone, $20. It was like this place was being run by people not familiar with Italian food. I don't know what to say. Maybe we were just unlucky with what we ordered. I just know we aren't going back.
Parking: EasyKid-friendliness: They love all of their customers...young or older
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calzone, Angelo's Special Pizza, Baked Rigatoni, Garlic Bread, Baked Lasagna, Chicken Parmesan
First time we have eaten here and it didn't disappoint. The manicotti was delicious. The pizza was very good. The restaurant was old looking but very clean. The bathroom was very clean which I think says a lot about a restaurant. The service is top notch and I look forward to going back.
I bought veal scalloping and my dad bought the new york steak for lunch. Neither dishes tasted that good, and I felt they were overpriced for a lunch. My spaghetti tasted very salty, and my dad said his steak was tough and chewy. We also had to wait for a long time for the dishes to be served. The soup is also very small and costs $5 each, and the contents felt overcooked.The garlic bread was delicious, though.I haven't tried their pizzas, but it seems quite expensive as well.I also visited this place last September and there was this very rude old Asian waitress/cashier. It was such an awful experience, and to this day I had no idea what I did to set her off like that. I still have terrible flashbacks about it.Fortunately my dad and I didn't see her this time. There was a much nicer waitress/cashier. But last year's service was so horrible I can not rate the service here positively overall.Atmosphere is decent. Though the benches feels like they sag a bit so the table feels much higher than it should be.In total we spent around $70, tax and tips included, for a lunch. It's very pricey, and the food wasn't great.I would not recommend this place. I'm not coming back here again.
Atmosphere: 2
Food: 1
Service: 2
Recommended dishes: Garlic Bread
Had a medium Angelo's Special pizza with a side of anchovies. Always tasty.
Atmosphere: 3
Food: 5
Service: 5
The food and service are both amazing! Good atmosphere for family or friends gathering. Have been coming here for many years!
One of my favorite places. Food is good , easy to find seating, usually a carryout place. Waitress on top of her game. Has gotten a little pricey but what place hasn't now a
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Hamburger, Calzone, Pepperoni Ham and Italian Sausage Pizza, Spaghetti and Sausage, Combination Pizza, Pepperoni Pizza
The service/asian waitress was not good, and their pizza was not that good as well. Low quality pizza dough like Little Caesars. You would think their quality would be superior for the amount of years they’ve been in business.
Atmosphere: 3
Food: 3
Service: 2
Good meal at great price casual
Atmosphere: 4
Food: 5
Service: 5
Very average... 6 or more people they automatically charge 20% gratuity. Service was friendly but, very slow!
Atmosphere: 3
Food: 3
Service: 3
We've been eating here since the mid 70's. I remember coming here faithfully with my family when I was a kid. It was always a crowd pleaser. I would say this is not fine dining. So expectations are for homemade yummy food and not much more. There are two ladies who have been our servers for the past few years. They are efficient and friendly. I would give anything for the recipe for the Canelloni with Alfredo sauce. It is the only thing I ever order. Accidentally forgot to order the Alfredo sauce once and it came with red sauce. It was good but not the same. My husband loves the pizza and really loves the linguica sandwiches here.
Restaurantji Recommends
This is an "old school" place has been around for over 50 plus years. The food is consistently good pure pasta and pizza comfort food. The staff have been there forever so when you return you see the same friendly faces. Great place for celebration of birthdays or for a date night out great for families with kids or for us older empty nesters. My favorite pizza is the sausage and mushroom come check it out it's worth the trip.
The pizza is the best in the city. Great wonderful restaurant. The customer service was great
A nice little Italian restaurant tucked in a strip mall. The food was hit or miss. The hit(s): 1. the baked ravioli 2. the small pitcher. 3. the service. First off the baked ravioli brought me back to my childhood - gooey cheese, the delicious sauce, baked crispy baked cheese edges on top, and great ravioli. Secondly the small pitcher while mainly just adorably small can fill about 2-3 completely empty beers. The service was great and our server was very friendly. The misses: 1. garlic fries 2. combo pizza. The garlic fries had some burnt garlic throughout. The fries are fatter than normal and lacked a crispy outer layer and fell short of the mark. The combination pizza outer crust was good and crispy, however; the underpart wasn't cooked through so as soon as you tried to pick a piece up literally all the toppings fell off and we had to place them back on. Now there are 8 toppings on a combo so that should have been my first red flag. The toppings overall were good. The sauce was scarce and just bad though lacking any real distinction from the toppings. Overall I will go back again to try other dishes, mainly their baked dishes which I feel are the home run hitters.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Combination Pizza
Placed a pick up order, we were quoted 20mins, we waited an additional 5/10mins. Once home, we enjoyed every delicious dish! All was great!
This place has been here since 1969. I've lived nearby since 1973 and I've only eaten there a few times. We recently went there on a weeknight and we were the only customers in there. We ordered the calzone (overcooked, not really tasty but filling), antipasto salad (it was sort of like a salad that your 9 year old would put together for you on Mother's Day, very sparse), and the mushrooms (the best thing that was ordered). This place is expensive! That terrible salad was $12.50! The calzone, $20. It was like this place was being run by people not familiar with Italian food. I don't know what to say. Maybe we were just unlucky with what we ordered. I just know we aren't going back.