Cajun Bistro 7

3005 Silver Creek Rd STE 116, San Jose
(408) 622-8128

Recent Reviews

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Bridget Ayala

We waited over an hour and a half for our food. During that time, we saw several people who arrived after us being served and receiving their meals, while we continued to wait. When we asked about our order, we were told it was “next,” yet more people kept getting served before us.

This was extremely frustrating, especially since we’ve been loyal customers even though the service has never been the best. Eventually, we got up and told our server we wanted to cancel our order. What made it worse was that they didn’t even apologize or acknowledge the poor service.

Atmosphere: 1

Service: 1

Jonny R

Best seafood boil in the bay

Pia I

Took around 40 mins after sitting down to order and get any food.

Ordered the garlic parmesan noodles, mussels, king crab, shrimp, and Cajun fries. The garlic noodles were good and the Cajun fries were nice and spiced but only seasoned at the top. The mussels were in the original sauce in medium heat but, the sauce just tastes like butter and minced garlic. Mussels were decent but a little fishy tasting. The shrimp is head on— and there’s no option for without. We got the spicy original and they were definitely a little overcooked, because the shell is very hard to remove from the meat and they’re not cut clean at the top to remove the shrimp poop. If you’re looking for real spicy, the closest thing is the Cajun fries. The crab tasted pretty old and spoiled. There’s a bitter aftertaste in old crab and when the shell is bendy and flexible, it’s not the greatest sign. They don’t have anything to offer to crack the crab open, so it was tough to finish. The price for everything is decent except the crab. It’s market price and was around
$90 for a pound of crab and it wasn’t even fresh. Comes with basically a stick of melted butter, sugar, and onions.

Made me miss east coast Mr and Mrs Crab seasoning.

Atmosphere: 3

Food: 3

Service: 3

Jiangyuan Sun

Food taste good. Asked for checking and waiting around 10 mins the waitress just talking and laughing but didn't help to check until I walk to the cashier. Flies in store... Won't come back ever

Atmosphere: 1

Food: 4

Service: 1

Phuong Tran

Crawfish combo with Sweet California sauce is highly recommended
Manila claim was surprisingly good
Friendly & fast service. I would come back and also recommend to my friends

Atmosphere: 4

Food: 5

Service: 5

IRIS GUADALUPE GRANADOS GAMEZ

A perfect blend of comfort food and elegance.

Atmosphere: 5

Food: 5

Service: 5

Maria Breboneria

This place has fresh crawfish almost all year long and theyre open super late. Definitely has a long wait in the late weekend nights so I recommend going during the day on weekdays and weekends. Their crawfish has been consistently one of the cleaner and sweeter ones that I’ve had in comparison to other seafood boil places in the bay. The shrimp they use are also huge. Big fan of their 3lb combo original louisiana mild. Their sauce is for sure not the traditional Vietnamese-Cajun flavor but it is definitely unique and you will not find it elsewhere.

Atmosphere: 4

Food: 5

Service: 5

oga bso

Exceptional dining experience. The chef's creations were outstanding, and the wine list was extensive

amanda

The best seafood boil I have ever had.

Atmosphere: 5

Food: 5

Service: 5

brandon

Their golden California sauce uses Japanese kewpie mayo. The pro play is to dip the shrimp back into the sauce for infinite flavor.

Their fish sauce chicken wings were smaller than expected, but still full of flavor. The garlic noodles were good.

Atmosphere: 5

Food: 5

Service: 5

nevie

BEWARE: POSSIBLE FOOD POISONING

I came here with my family for dinner and when we arrived the staff was very kind and welcoming. They all seem to be young girls working in the front so please be patient if you come here. Service was only slow when we first arrived but it was ok.
When we first got our food which was the 3lb of seafood and garlic noodles, it came with all these giant white chunks which I later realized was mayonnaise, not butter or garlic. The original Louisiana is more on the sweeter side and there’s a lot of sauce.

From my personal experience, my stomach began to hurt as soon as I begin to eat the garlic noodles and seafood. I initially tried to gaslight myself into thinking it was because I was just hungry, even though I wasn’t. The mussels don’t seem to be cleaned thoroughly enough. My other family members had no problem but after I went home and immediately threw up. I don't know if it was because of the garlic noodles or if it was the seafood but I personally would not come back here.

Atmosphere: 1

Food: 2

Service: 4

Luis Nunez

Goated food. Fr

Atmosphere: 5

Food: 5

Service: 5

Jing Huang

Fresh juicy crawfish in a delicious creamy sauce. Friendly service.

Atmosphere: 5

Food: 5

Service: 5

TJ P

California Cajun was so good!!

G

I went here on Saturday at 2:00 AM. Ordered it to go and it was ready when I got there. Service was great and when I got home WOW! I thought it would be a New York steak for the price. WRONG it was perfectly cooked Filet Mignon that was delicious. The amount of meat was incredible. You couldn't get that much meat at the store for that price let alone cooked to perfectly. I will absolutely be back! To eat like this at this price is amazing. No wonder it was packed at 2:00 AM.

Atmosphere: 5

Food: 5

Service: 5

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