Flower Flour is my go-to for cakes!! I use them for birthdays usually, but I used them for my wedding last year!
Our favorite flavors from them are Mango Tango, Burnt Almond, and their signature Flower Flour Chocolate. Their takeaway cakes are amazing already, but they really earned my respect and loyalty when I worked with them for a custom three tier cake for my wedding. Ani was so responsive and so creative throughout the process - I gave her inspo pics from her previous work and the three flavors we enjoyed, and the end result was absolutely breathtaking! Ani also delivered and assembled the cake at the venue.
I highly recommend Flower Flour for your celebrations! I love the quality of their product whether it is for cake slices, whole cakes, or tiered cakes!
Anna Pauls
The pastries were delicious and the service was fantastic, wonderful bakery must try
mohamed Omar
I was attending a birthday party, and I was surprised by the mango cake đ. It was soooooo good. The only advice I would say is please put your logo or name on the cack box. I was asking everyone at the party till I found it out. Good luck and keep up the good job.
Anchal Sikka
The mouse cake was okayish. Flavor was kinda too much. The lemon bar was good.
Ying Liu
Very disappointed with the service. Submitted cake design request a week ahead of time, despite calling multiple times, the answer is always to wait for a response. Until one day before the birthday, I was told they could not do it. I wish they could have said that much earlier.
Mary S (Mares)
The burnt almond cake is beautiful and delicious. Not too sweet! I canât wait to go again.
Chris S
To say this was the best sandwich I've ever had would NOT be an overstatement.
I've had both the chicken sandwich and the club and both are mind blowingly good. They use only the highest quality ingredients and do not skimp on the quantity. Usually a sandwich is a just a sandwich, but I'm telling you, these are AMAZING.
Their soups are also absolutely wonderful. Made from scratch by the owner who's not only an amazing cook but a heck of a nice person. She obviously takes a lot of pride in her creations.
I only come to San Jose once or twice a year, and I always INSIST on eating here.
Doris Borjon
Wow! Ordered a lemon bar. It tasted old and the crust was so hard that I almost broke the plastic fork trying to get through it. I wasn't going to say anything, but that wasn't edible. Mentioned it to the staff, said please, exchange it for anything else. She said they're made fresh, and I gasped- today?! No response. 2 stars because they exchanged it for an apple tart.
Swati Singhal
I am spellbound đ Ordered Mango Tango cake from here and I am so glad I did. So flavorful and not overly sweet. I am not a big fan of mangoes as they are too sweet, but the cake, they did some magic and I loved every bit of it. A must-try. Really looking forward to trying more from the bakery. Kudos to the bakers đ
Jingwei Zhou
We ordered a guava mouse cakeâvery nice! They make super beautiful custom ordered cakes!
Nice ambiance & eating area. But baked goods are pricey for food with ordinary taste.
A L
Bad apple strudel, I don't know what's in there but I puked right after, I had to eat something else to cover the stale and artificial taste. The pastry was so dry and stale.
The shop itself looks like they are better with cake so I made the terrible mistake choosing the worst item. Their chocolate cookies are nice and moist but honestly this apple strudel was not eatable and ruin my whole impression of this place. I had to toss it which is such as waste of food and money.
Deanna Welch
I went to flower flour and got 2 small chocolate macarons. They cost $7.70 which I thought was high but if they were really good I wouldnât mind paying that. They were horrible. They tasted old and chewy. Next time I will go to Whole Foods for macarons. They are half the price and taste WAY better.
charlize radonjiÄ
I used to come here all the time, and with the new owners, it doesnt feel French all all. I came for my birthday today and I was so disappointed. There was mexican music blasting which i wouldnt mind at a mexican restaurant. But not a French cafe. I was also really looking forward to a crepe (hence why i even came to a french cafe) but I was sad to hear they donât offer them anymore. Itâs definitely not the same as they used to be so I probably wont be going back :(
Lina Pukstaite
The pastries are delicious and light, and the service was amazing! They make a lot of beautiful, custom-made cakes, and the interior is also super cozy. Highly recommended! âď¸
Flower Flour is my go-to for cakes!! I use them for birthdays usually, but I used them for my wedding last year!
Our favorite flavors from them are Mango Tango, Burnt Almond, and their signature Flower Flour Chocolate. Their takeaway cakes are amazing already, but they really earned my respect and loyalty when I worked with them for a custom three tier cake for my wedding. Ani was so responsive and so creative throughout the process - I gave her inspo pics from her previous work and the three flavors we enjoyed, and the end result was absolutely breathtaking! Ani also delivered and assembled the cake at the venue.
I highly recommend Flower Flour for your celebrations! I love the quality of their product whether it is for cake slices, whole cakes, or tiered cakes!
The pastries were delicious and the service was fantastic, wonderful bakery must try
I was attending a birthday party, and I was surprised by the mango cake đ. It was soooooo good. The only advice I would say is please put your logo or name on the cack box.
I was asking everyone at the party till I found it out.
Good luck and keep up the good job.
The mouse cake was okayish. Flavor was kinda too much.
The lemon bar was good.
Very disappointed with the service. Submitted cake design request a week ahead of time, despite calling multiple times, the answer is always to wait for a response. Until one day before the birthday, I was told they could not do it. I wish they could have said that much earlier.
The burnt almond cake is beautiful and delicious. Not too sweet! I canât wait to go again.
To say this was the best sandwich I've ever had would NOT be an overstatement.
I've had both the chicken sandwich and the club and both are mind blowingly good. They use only the highest quality ingredients and do not skimp on the quantity. Usually a sandwich is a just a sandwich, but I'm telling you, these are AMAZING.
Their soups are also absolutely wonderful. Made from scratch by the owner who's not only an amazing cook but a heck of a nice person. She obviously takes a lot of pride in her creations.
I only come to San Jose once or twice a year, and I always INSIST on eating here.
Wow! Ordered a lemon bar. It tasted old and the crust was so hard that I almost broke the plastic fork trying to get through it. I wasn't going to say anything, but that wasn't edible. Mentioned it to the staff, said please, exchange it for anything else. She said they're made fresh, and I gasped- today?! No response. 2 stars because they exchanged it for an apple tart.
I am spellbound đ Ordered Mango Tango cake from here and I am so glad I did. So flavorful and not overly sweet. I am not a big fan of mangoes as they are too sweet, but the cake, they did some magic and I loved every bit of it. A must-try. Really looking forward to trying more from the bakery. Kudos to the bakers đ
We ordered a guava mouse cakeâvery nice! They make super beautiful custom ordered cakes!
Restaurantji Recommends
Nice ambiance & eating area. But baked goods are pricey for food with ordinary taste.
Bad apple strudel, I don't know what's in there but I puked right after, I had to eat something else to cover the stale and artificial taste. The pastry was so dry and stale.
The shop itself looks like they are better with cake so I made the terrible mistake choosing the worst item. Their chocolate cookies are nice and moist but honestly this apple strudel was not eatable and ruin my whole impression of this place. I had to toss it which is such as waste of food and money.
I went to flower flour and got 2 small chocolate macarons. They cost $7.70 which I thought was high but if they were really good I wouldnât mind paying that. They were horrible. They tasted old and chewy. Next time I will go to Whole Foods for macarons. They are half the price and taste WAY better.
I used to come here all the time, and with the new owners, it doesnt feel French all all. I came for my birthday today and I was so disappointed. There was mexican music blasting which i wouldnt mind at a mexican restaurant. But not a French cafe. I was also really looking forward to a crepe (hence why i even came to a french cafe) but I was sad to hear they donât offer them anymore. Itâs definitely not the same as they used to be so I probably wont be going back :(
The pastries are delicious and light, and the service was amazing! They make a lot of beautiful, custom-made cakes, and the interior is also super cozy. Highly recommended! âď¸
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