“Snacks were fresh and tasty; service was polite and fairly quick.”
Tlako Youalehekatl
Good Food and Great Flavors. For an appetizer we had the Hiyayakko Tofu and Kuyuri(crunchy cucumber). We also had the Spicy Garlic Beef with extra chili crunch and green onion and The Kimchi Pepper Rice. The Garlic Shoyu that's on the table is a great addition for adding extra flavor. I just wish the protein portion was bigger. Overall good quality and great flavors
Atmosphere: 4
Food: 4
Service: 4
Anthony Nguyen
These cheese fries are good. I wish there was a way to add meat like beef into the fries though. Edit: I guess google ai thinks my pic is cheese fries with crab meat which is not true
James Boa
Honestly really good, I just finished my plate 1 min ago (i got the Garlic Beef Pepper Rice recommended by another Google review of this place). I’m so full👍🏼
Atmosphere: 5
Food: 5
Service: 5
Charles Zhang
DO NOT EAT THEIR FOOD We ordered a beef pepper rice, and there is a piece of brown napkins within that beef pepper rice 🤮So disgusting! Are they using leftover rice?
Food: 1
Jag Singh
Quick service and hot food, always hits!
Atmosphere: 5
Food: 5
Service: 5
Marvin Cruz
Food was good..
Atmosphere: 5
Food: 5
Service: 5
Brandon C
Nice and HOT!! Great, speedy service too. My favorite of all the Sizzling Lunch locations I've been to in the Bay. Every dish has been a hit here for me but pictured below is the Kurobuta Pork Belly Pepper Rice plate. I recommend one of the Beef Pepper Rice plates for your first visit (I like the Spicy Garlic). Consider adding some cheese as it melts in very nicely and binds all together super well. Don't miss out!!!
Atmosphere: 5
Food: 5
Service: 5
XxEpicgamer Yt
Didn’t like the experience
Pristine Li
When I first came in, I noticed that it was pretty quiet. Fair enough, it was between man rushes. The wooden chairs and tables were nice and homey. There are two televisions, one on each side. There was also an informative panel on the back wall about how to make the food. The waiter was very welcoming. He told me to pick a table and came over once I selected a table. He offered three options, which is neither too many nor too few, so as to give the illusion of choice and control. I asked him if the restaurant was a chain, a franchise, or an independent. Turns out they are a Bay Area chain, though he was very reluctant to reveal that. Shrugs. I ordered two drinks, the hot tea and calamansi sugarcane juice. I was excited to see sugar cane on the menu for just over five dollars. However, the large size is just under ten dollars; the calamansi is a free modification. The sugarcane juice was pretty good, but certainly not as good as that at the farmers market. Eh, you get what you pay for. The hot tea at $2.50 has free refill. For food, I originally ordered the beef udon. However, I noticed that they had cold tofu, so ordered the hiyyako instead. To complement that, I ordered miso soup. But what about the sizzle, you may ask. For that, I ordered a plate of cooking vegetables. Boring, yes, and a teensy bit regrettable, but the sizzle tax has to be paid. The miso soup was phenomenal though, with inari strips and not-raw scallions. The bowl was pretty too; i like that dash of white amid the black. Sauce for tofu was great, and who’s gonna say no to cold tofu in summer?
“Snacks were fresh and tasty; service was polite and fairly quick.”
Good Food and Great Flavors. For an appetizer we had the Hiyayakko Tofu and Kuyuri(crunchy cucumber). We also had the Spicy Garlic Beef with extra chili crunch and green onion and The Kimchi Pepper Rice. The Garlic Shoyu that's on the table is a great addition for adding extra flavor. I just wish the protein portion was bigger. Overall good quality and great flavors
Atmosphere: 4
Food: 4
Service: 4
These cheese fries are good. I wish there was a way to add meat like beef into the fries though. Edit: I guess google ai thinks my pic is cheese fries with crab meat which is not true
Honestly really good, I just finished my plate 1 min ago (i got the Garlic Beef Pepper Rice recommended by another Google review of this place). I’m so full👍🏼
Atmosphere: 5
Food: 5
Service: 5
DO NOT EAT THEIR FOOD
We ordered a beef pepper rice, and there is a piece of brown napkins within that beef pepper rice
🤮So disgusting! Are they using leftover rice?
Food: 1
Quick service and hot food, always hits!
Atmosphere: 5
Food: 5
Service: 5
Food was good..
Atmosphere: 5
Food: 5
Service: 5
Nice and HOT!!
Great, speedy service too. My favorite of all the Sizzling Lunch locations I've been to in the Bay. Every dish has been a hit here for me but pictured below is the Kurobuta Pork Belly Pepper Rice plate. I recommend one of the Beef Pepper Rice plates for your first visit (I like the Spicy Garlic). Consider adding some cheese as it melts in very nicely and binds all together super well.
Don't miss out!!!
Atmosphere: 5
Food: 5
Service: 5
Didn’t like the experience
When I first came in, I noticed that it was pretty quiet. Fair enough, it was between man rushes. The wooden chairs and tables were nice and homey. There are two televisions, one on each side. There was also an informative panel on the back wall about how to make the food.
The waiter was very welcoming. He told me to pick a table and came over once I selected a table. He offered three options, which is neither too many nor too few, so as to give the illusion of choice and control. I asked him if the restaurant was a chain, a franchise, or an independent. Turns out they are a Bay Area chain, though he was very reluctant to reveal that. Shrugs.
I ordered two drinks, the hot tea and calamansi sugarcane juice. I was excited to see sugar cane on the menu for just over five dollars. However, the large size is just under ten dollars; the calamansi is a free modification. The sugarcane juice was pretty good, but certainly not as good as that at the farmers market. Eh, you get what you pay for. The hot tea at $2.50 has free refill.
For food, I originally ordered the beef udon. However, I noticed that they had cold tofu, so ordered the hiyyako instead. To complement that, I ordered miso soup. But what about the sizzle, you may ask. For that, I ordered a plate of cooking vegetables. Boring, yes, and a teensy bit regrettable, but the sizzle tax has to be paid. The miso soup was phenomenal though, with inari strips and not-raw scallions. The bowl was pretty too; i like that dash of white amid the black. Sauce for tofu was great, and who’s gonna say no to cold tofu in summer?
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
This is one of my favorite food spots, the food is delicious and the servers are so friendly! Their sizzling udons are the best, I recommend 100% 😍
Atmosphere: 5
Food: 5
Service: 5
What a delicious experience!! I will have to come again!!
Atmosphere: 5
Food: 5
Service: 5
Not bad for a quick grub
Good food. Bad service.
Using your TikTok to dunk on other creators to promote your business is in bad taste. Gross.
Loading...