Came here many times throughout the summer with my friends; the food certainly authentic, and the service is always fast.
Atmosphere: 5
Food: 5
Service: 5
Y. Ma
Spicy shredded potato was not much salted but the spicy hot boiled beef had so much salt! And the jelly noodles were easily broken down… even saw hair in the potato…
Yuhan Ma
Spicy shredded potato was not much salted but the spicy hot boiled beef had so much salt! And the jelly noodles were easily broken down… even saw hair in the potato…
ran xu
Food was very delicious before, but this time the food taste weird.
Atmosphere: 3
Food: 3
Service: 4
Fan Yang
The quality of food has dropped seriously. Stir-fried cauliflower with bacon, the cauliflower is moist and soft, not crispy. The boiled meat was sticky, with a strong pepper flavor, and the meat was too little soup with too many spices. The crab roe tofu is still good. The service was mediocre, I didn’t even get a glass of water at the end of the meal.
I ordered takeout once and it was a surprise. I changed two dishes and ordered another one to continue my mistake... Not to mention the taste, the large plate of chicken only contains the meat of two chicken drumsticks at most, the double crispy rattan pepper only has a few slices, and the total of fish-flavored shredded pork is only 2/3 boxes, and most of them are side dishes but not a few shredded pork... The large plate of chicken is not tasty at all, and the vermicelli on it is unpalatable. The fish-flavored shredded pork at least stir-fry the bean paste before taking it out of the pan. There is a big lump of salty and extremely sweet and sour stuff on the other side... I will never order it again. Now, if you don’t know how to cook, you can just sell pre-made dishes. Don’t force yourself...
Food: 1
Carol Lin
Huge portions, really authentic and hits all the spots if you’re craving that tongue numbing mouth watering Sichuan!
Atmosphere: 5
Food: 5
Service: 5
Lingling
The quality of the food was excellent, and we loved the tasty dishes. They weren't overly spicy but had a wonderful savory flavor. Highly recommended!
Atmosphere: 3
Food: 4
Service: 4
Brin
There were 6 of us, two families, and we ordered two bowls of rice dumplings made with rice wine! The waiter didn't tell us how big the bowl was! The 6 of us couldn't finish the bowl. As for the taste of the food, I was a little surprised. How can I find the courage to open a restaurant with such "craftsmanship"! When I finally checked out, I thought my tip was too small!
+ boiled beef
+ Spicy Pork Ribs
Atmosphere: 5
Food: 5
Service: 5
Really great Sichuan food. The food here is authentic, they make their own chili oil in house. The spiciness was very well balanced with the flavor.
Had the stir fried chicken with heavy peppercorn, green beans, and jelly noodles and it was all delicious.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Stir Fried Chicken in Heavy Peppercorn Flavor 藤椒干煸鸡
Food is good as always.
Atmosphere: 5
Food: 5
Service: 5
very authentic chinese food
Atmosphere: 5
Food: 5
Service: 5
Tasty dishes. Reasonable price! Really enjoyed dining here!
Atmosphere: 4
Food: 5
Service: 5
Came here many times throughout the summer with my friends; the food certainly authentic, and the service is always fast.
Atmosphere: 5
Food: 5
Service: 5
Spicy shredded potato was not much salted but the spicy hot boiled beef had so much salt! And the jelly noodles were easily broken down… even saw hair in the potato…
Spicy shredded potato was not much salted but the spicy hot boiled beef had so much salt! And the jelly noodles were easily broken down… even saw hair in the potato…
Food was very delicious before, but this time the food taste weird.
Atmosphere: 3
Food: 3
Service: 4
The quality of food has dropped seriously.
Stir-fried cauliflower with bacon, the cauliflower is moist and soft, not crispy.
The boiled meat was sticky, with a strong pepper flavor, and the meat was too little soup with too many spices.
The crab roe tofu is still good.
The service was mediocre, I didn’t even get a glass of water at the end of the meal.
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: 水煮魚
Restaurantji Recommends
I ordered takeout once and it was a surprise. I changed two dishes and ordered another one to continue my mistake...
Not to mention the taste, the large plate of chicken only contains the meat of two chicken drumsticks at most, the double crispy rattan pepper only has a few slices, and the total of fish-flavored shredded pork is only 2/3 boxes, and most of them are side dishes but not a few shredded pork...
The large plate of chicken is not tasty at all, and the vermicelli on it is unpalatable. The fish-flavored shredded pork at least stir-fry the bean paste before taking it out of the pan. There is a big lump of salty and extremely sweet and sour stuff on the other side... I will never order it again. Now, if you don’t know how to cook, you can just sell pre-made dishes. Don’t force yourself...
Food: 1
Huge portions, really authentic and hits all the spots if you’re craving that tongue numbing mouth watering Sichuan!
Atmosphere: 5
Food: 5
Service: 5
The quality of the food was excellent, and we loved the tasty dishes. They weren't overly spicy but had a wonderful savory flavor. Highly recommended!
Atmosphere: 3
Food: 4
Service: 4
There were 6 of us, two families, and we ordered two bowls of rice dumplings made with rice wine! The waiter didn't tell us how big the bowl was! The 6 of us couldn't finish the bowl. As for the taste of the food, I was a little surprised. How can I find the courage to open a restaurant with such "craftsmanship"! When I finally checked out, I thought my tip was too small!
Atmosphere: 3
Food: 1
Service: 2
The takeaway I ordered had a bitter taste.
Atmosphere: 3
Food: 1
Service: 3
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