Cheung Hing
40 42nd Ave, San Mateo
(650) 572-7989
Recent Reviews
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The food is super yummy and tasty! You guys go too! My kids love it!
Atmosphere: 5
Food: 5
Service: 5
Very long waiting time for take-out
The food is near the lower grade and the service is also near the lower grade. It feels like it is just a place to make some profits without any concern to the food or treating the customer well.
Atmosphere: 1
Food: 1
Service: 1
Fresh authentic Cantonese food. Always come back to here when we crave BBQ pork, porridge, traditional Cantonese rice dishes. Affordable, but that would mean service would take some time. I would call at least 45 minutes in advance to order takeout because it can get busy sometimes. They have fresh fish on the menu even, and weekday specials like pineapple buns.
Great spot for gluten free and dairy free options with all the porridge and rice dishes.
Atmosphere: 4
Food: 5
Service: 4
Great dishes at $16/EA great value in the Bay.
Atmosphere: 3
Food: 5
Service: 3
I Love 💕😘 Their It's Delicious! Everytime We Go To San Mateo Hospital To Er Or Have An Appointment After Done With Appointment We Love 💕😘 Eating Here! The Food Is Yummylicious Hmmpptt Good 👍😊 Highly Recommended Excellent Service! The Prices Is Reasonable And They'll Give You A Good Portion Of Your Food!
Atmosphere: 5
Food: 5
Service: 5
Very good portion on every dish for 10 people. Great food
Atmosphere: 4
Food: 5
Service: 5
We met friends and 6 of us shared family style meal. My favorites were fried rice with salted fish and chicken, Buddha's delight and combination chow mein. The other items were fine but I like more sauce to noodles especially chow fun. Service was nice and efficient. The pork belly took a while to cook, I think I like a thinner cut but that is my preference. It was flavorful and had nice texture.
Atmosphere: 5
Food: 4
Service: 5
A work of art 👌
Atmosphere: 5
Food: 5
Service: 4
Kid-friendliness: Lots of families with kids always
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This is one of your local Cantonese style restaurant.
Their dishes flavors are very typical of Cantonese dishes.
They also give large portions of each their dishes.
Atmosphere: 3
Food: 4
Service: 4
Really nice restaurant.
Atmosphere: 4
Food: 4
Service: 4
We have dined here several times, so we already tried out many different dishes. This place has authentic HK cuisine.
The restaurant is medium size. They only have limited indoor seatings, so sometimes the wait times could take rather long, especially during meal times as this restaurant tends to get very crowded. All tables were full and there still many people waiting.
The staff are quick, but they’re heavily understaffed. There are times it gots too busy that one staff had to serve more tables than they could handle.
The food was really good. We like all the dishes, but the one we prefer most is their rice in clay pot. Those were so tasty, and because of the heat of the clay pot, there’s always crunchy rice at the bottom. That tasted incredible. The bonus is they usually have free desserts at the end of the meal to every customers, but that’s not an official thing. Sometimes, I found out that they didn’t serve dessert. Either they ran out of dessert or they just didn’t feel like it that day.
This restaurant also serve HK milk tea, while the one on Ralston Ave doesn’t, even though they are the same chain.
Vegetarian options: They have clear descriptions of vegetarian dishes.
Kid-friendliness: Have kid’s high chairs and booster seats.
Wheelchair accessibility: No steps, and they have wheelchair tables.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: House Combination Noodles Soup, Peking Duck
Too disgusting, look the vegetables root area, still so much soil in there! The vegetables are not washed, too disgusting🤮
Atmosphere: 1
Food: 1
Service: 1
Ate here twice. The mountain of chairs when you open the door. The food is neutral, isn't bad to consume, but doesn't really have any flavor. Curry chicken is mostly chuncky vegatables. Prep work on vegtables could be a be done so consumption is more user friendly. Broccoli without a 3 inch stalk would be nice.
Atmosphere: 2
Food: 3
Service: 2
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