Fieldwork Brewing Company - San Mateo

Beer and Pizza was good- I enjoyed the Dill and Ted’s Pickle beer! such a great name🤣

I liked the QR code ordering and pay system, EXECPT that no one checks on you after they bring your items. This was a little inconvenient when there was no way to order a glass of water, and I didn’t realize i’d like one until after my stuff was brought out. Maybe they could have the servers do a ‘hey you good?’ check periodically in case someone needs water or has any additional questions.

In addition to the genuinely fabulous beers they make, Fieldwork makes an outstanding lineup of non alcoholic beers.

Always solid for beers AND food.

Chill spot, but was extremely busy when we visited on a Saturday afternoon. More fast casual than a restaurant. Highly rec to make reservations beforehand.

Good good but too expensive

Excellent beers and food in a nice outdoor setting

A great place for a drink and a meetup with friends. It’s an outdoor space but the are umbrellas and heat lamps. Good thing there was no rain and mild temperatures when we were there. Only thing I would have preferred was a TV to watch a game. But that could ruin the atmosphere. I’ll live.

Repeat. It’s a great place for a drink and meet up with friends (not watch TV).

Great beer selection and good focaccia bread pizzas.

King Coconut is the best!

Great vibe, great food, lots of beer options

We visited Fieldwork Brewery on a lively Friday evening, and the outdoor space was perfect for a casual night out. The seating is self-service, and you can conveniently scan a QR code to place your order, which makes things easy and efficient. With plenty of heaters and a couple of cozy fireplaces, the atmosphere was comfortable even as the evening cooled down. We tried the Detroit-style pizza, aptly named the "Delivery Boy," topped with pepperoni, jalapeño, olive, and onion, and it did not disappoint—tasty and flavorful. Service was quick, and the overall experience was great. Definitely a spot we’d recommend!

Everything is dramatically better than 2.5 years ago when I first visited. All the food options, especially the pizza, is superb. Quality of every style of beer has also improved significantly. Based on what I had, I recommend the Oktoberfest light lager, Olivia, Sour currently on tap, New Zealand IPA ( and I'm not an IPA person usually, especially not California made ones other than Russian River ), and the Stout on tap ( Oct. 11th )

Good beers, and great for your outdoor snack and pint. Would rate 5 if they had a misting system or fans.

Only treat the uppity locals with high regard if you don’t look like them you get bad service

Great beer selections. They have square pie pizzas. Nice outdoor seating. Great place for hangout with large groups