Sapporo Rock & Roll Sushi
2456 S El Camino Real, San Mateo
(650) 699-1999
Customers' Favorites
49er
Dine in: Yes
Outdoor seating: No
Takeout: Yes
Crispy Japanese Tater Tot Croquettes
Fried Salt & Pepper Chicken Karaage
Crispy Fried Brussels Sprouts
Black Truffle Edamames
Baked Crab Hand Roll
Toro Uni Hand Roll
Amaebi Sweet Shrimp
Crunchy Sapporo
Karaage Chicken
Popular Items
Beatles
spicy tuna, shrimp tempura, topped w/layers of salmon, shaved sweet onions, scallion, truffle ponzu
Miso Soup
Tofu, seaweed, scallions, mushroom
Black Truffle Edamames
Sautéed with black truffle sesame.
Hawaii
Tuna, avocado, almonds, sesame
Rocket Queen
snow crab, tempura shrimp topped w/seared hamachi, jalape#o, spicy aioli
Baked Crab
Snow crab, crispy potato bits, sesame, spicy aioli rolled with soybean paper.
Seared Albacore Tataki
albacore tuna, shaved sweet onion, tobiko, scallion, crunch garlic, garlic ponzu
Crunchy-Sapporo
Snow crab, eel, almonds, wasabi tobiko.
All Day Sashimi 50%25 OFF
10 Slices Mixed Sashimi
10 slices of tuna, yellowtail, salmon & albacore (reg. $34) limited to one sashimi special per order
Starters
Miso Soup
Tofu, seaweed, and scallion.
Sushi rice
Wakame Salad
Seaweed.
White rice
Tapas
Fried " Salt & Pepper " Chicken Karaage
All-natural chicken breast with spicy garlic aioli.
Tuna " Bori Bori " Cakes
Spicy tuna on crispy rice cakes.
Crispy Fried Brussel Sprouts
Shichimi pepper, lemon, yuzu, and aioli.
Wagyu Beef Gyozas (6pcs)
Homemade American wagyu beef with black vinegar sauce.
Roasted Shishito Peppers
Lemon and salt, bonito flakes
Grilled Short Ribs
With Japanese pickles.
Tuna Poke Tostadas
Gyoza chips topped with tuna, seaweed salad, avocado, pineapple, sesame, and spicy aioli.
Hamachi Serrano Sashimi
Yellowtail with thinly sliced avocade & serrano peppers, truffle ponzu
Crispy Japanese " Tater Tor " Croquettes
Mashed potato bites with tonkatsu and spicy aioli.
Hamachi Kama
Grilled yellowtail collar with ponzu.
Golden Shrimp
fried shrimp w/wasabi mayonnaise, wasabi tobiko, lemon zest
Seared Albacore Tataki
Albacore tuna, shaved sweet onion, scallion, tobiko and garlic ponzu.
Grilled Pork Chops
Grilled marinated pork chops
Edamames
Chili & Garlic
Sautéed with red chili and garlic.
Edamames
Boiled soybeans and shio sea salt.
Black Truffle
Sautéed with black truffle sesame.
3pcs/ 5pcs Sashimi
5pcs-Sake
Atlantic salmon
3pcs Hamachi
Yellowtail JP
3pcs-Sake
Atlantic salmon
3pcs O-Toro
Blue fin belly
5pcs O-Toro
Blue fin belly
5pcs Hotate
Hokkaido sea scallop JP
5pcs Shiro-Maguro
Fresh albacore tuna
5pcs Hamachi
Yellowtail JP
3pcs Walu
Escolar
3pcs Maguro
Blue fin
5pcs Maguro
Blue fin
3pcs Shiro-Maguro
Fresh albacore tuna
5pcs Walu
Escolar
3pcs Hotate
Hokkaido sea scallop JP
Mixed Sashimi
10 Slices Mixed Sashimi
Assorted slices of tuna, yellowtail, salmon and albacore.
20 Slices Mixed Sashimi
Slices of today's fresh fish selected by the chef.
8 Slices Mixed Toro
Assorted slices of toro - blue fin, yellowtail, albacore and salmon.
Omkasa Nagiri
8 Pieces of Chef's Choice
8pcs chef Omakase Nigiri
Toro Tasting (4 pcs)
One each from bluefin, yellowtail, and salmon.
Aburi Style Nigiri
Blue Fin Toro Aburi (2 pcs)
Aged soy and fried onion. Chefs slightly flame sear each piece with a blow torch to bring out the natural oils and flavor. Chefs say please NO soy sauce is needed. Consuming raw or undercooked food may increase the risk of food-borne illness, especially if you have certain
medical conditions.
Hamachi Toro Aburi (2 pcs)
Daikon oroshi and pickled wasabi. Chefs slightly flame sear each piece with a blow torch to bring out the natural oils and flavor. Chefs say please NO soy sauce is needed. Consuming raw or undercooked food may increase the risk of food-borne illness, especially if you have certain
medical conditions.
Sake-Toro Aburi (2 pcs)
Black truffle salt. Chefs slightly flame sear each piece with a blow torch to bring out the natural oils and flavor. Chefs say please NO soy sauce is needed. Consuming raw or undercooked food may increase the risk of food-borne illness, especially if you have certain
medical conditions.
Scallop Aburi (2 pcs)
Spicy aioli and pickled wasabi. Chefs slightly flame sear each piece with a blow torch to bring out the natural oils and flavor. Chefs say please NO soy sauce is needed. Consuming raw or undercooked food may increase the risk of food-borne illness, especially if you have certain
medical conditions.
Wagyu Beef Aburi(2 pcs)
A5 from Japan
Nigiri
Hamachi
Yellowtail.
Maguro
Tuna.
Sake
Salmon and Atlantic.
O - Toro
Bluefin belly.
Kanpachi
Amber jack
Uni
Sea urchin and Santa barbara.
Amaebi
Sweet shrimp with fried heads.
Ikura
marinated salmon roe
Unagi
Freshwater eel.
Hotate
Sea scallop and hokkaido.
Inari
Stuffed tofu skin.
Shiro Maguro
Albacore tuna.
Madai
Red Snapper, JP
Umi Masu
Ocean Trout
Saba
Mackerel
Walu
Escolar
Tobiko
flying-fish egg
Old School Rolls
Sake Avocado Roll
Salmon, avocado and sesame.
49er Roll
Yellowtail, avocado scallion, and tobiko.
California Roll
Snow crab, avocado, and tobiko.
Rock & Roll
Grilled eel and avocado, sesame.
Shrimp Tempura Roll
Avocado, cucumber, tobiko, lettuce, and spicy aioli.
Hawaii Roll
Tuna, avocado, and macadamia nuts.
Ichibann Roll
Shrimp tempura, spicy tuna , avocado, cucumber, lettuce, sesame, tempura flakes.
Avocado Roll
Crunchy Sapporo Roll
Crab, eel, almonds and wasabi tobiko.
Kappa Roll
Cucumber.
Spicy Tuna Roll
Tuna, cucumber, and lettuce.
Signature Rolls
OMG Sapporo Roll
tuna, avocado, almond, topped w/ spicy crab, seared scallop, pineapple w/toasted coconut, scallion, tobiko, spicy aioli.
Mt. Fuji Roll
freshwater eel, avocado, topped w/spicy crab, salmon, tuna, avocado, tobiko, bonito flakes
Rocket Queen Roll
snow crab, tempura shrimp topped w/seared hamachi, jalapeno, spicy aioli
Black Angel Roll
snow crab, scallop, spicy aioli, w/salmon, avocado, black tobiko
Spider Roll
Crispy soft - shell crab, avocado, tobiko, and lettuce.
Queen Roll
Shrimp tempura topped with spicy tuna, avocado, and tobiko.
Beatles Roll
spicy tuna, shrimp tempura, topped w/layers of salmon, shaved sweet onions, scallion, truffle ponzu
Hokkaido Roll
shrimp tempura topped w/ Hokkaido scallop, spicy crab, avocado, tobiko, scallion, crispy potato bits
Rainbow Roll
California roll topped with layers of assorted fish.
Giants Roll
Avocado, shiso, topped with salmon, and lemon slice.
Garden Roll
asparagus, crispy garlic, topped w/avocado, crispy onion
Amigos Roll
Tuna, yellowtail, eel, cucumber avocado, and wasabi tobiko soy glaze.
The Rolling Stone Roll
Tuna, salmon, asparagus topped with avocado, and crispy garlic.
Flying Beers Roll
Spicy tuna, asparagus, topped with albacore, and scallion garlic ponzu.
Osaka Roll
Shrimp tempura, topped with crab, avocado, jalapeno, tobiko, and spicy aioli.
Snoop Roll
asparagus, chu-toro, topped w/grilled beef, sweet onion, scallion and garlic ponzu
Hand Rolls
Toro Uni
Chopped bluefin toro, uni, ikura, and scallion.
Baked Crab
Snow crab, crispy potato bits sesame, spicy aioli rolled with soybean paper.
Drink
Sprite
Diet Coke
Coke
Sparking water
Perrier sparkling water (12.6 fl.oz)
Staff-Gratuity
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Recent Reviews
The food was great - very fresh sushi and sashimi, delicious. And the service was great - accommodating and knowledgeable about allergies/gluten free needs. However, it was SO loud at 6pm on a Thursday night, with one large group celebrating/drinking and another table across the restaurant cheering them on, that we literally couldn't hear each other and it was painfully loud. We ate as fast as we could and left. Not sure how unusual this was, as I've not been before,...
September 2025
Sapporo is one of the best dinner experiences on the peninsula! The fish is excellent quality, very fresh and tastefully presented. They have a great selection of sake and the staff is incredible. We are always looking for an excuse to bring friends, and our meals here have often been the highlight of our week
September 2025
The fish is fresh but I'm not satisfied how they cut the fish and the presentation because it made feel it's not worth it for how much I was paying. I ordered 20 pieces sashimi mix and it cost $64 and each pieces is one bite size and the chef choice are nothing special. The oysters which were recommended by the server which was very good which was $9 each. I also ordered toro uni handroll which was okay too but not as good as the one I had at another restaurant in Fremont...
September 2025
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