Café Arrivederci

11 G St, San Rafael
(415) 453-6427

Recent Reviews Order Online

Customers' Favorites

Crispy Brussels Sprouts
Calamari Fritti
Salmon Dinner
Carpaccio
Ravioli
Gnocchi

Featured items
Penne Lucchese
Small tube pasta, grilled chicken, tomato, and cream.
Pappardelle Bolognese
Wide ribbon pasta and traditional tomato meat sauce.
Cesare Tradizionale
Romaine, classic caesar dressing, parmigiana, and homemade croutons.
Linguine Alle Vongole
Linguine pasta, manila clams, white wine, and garlic.
Margherita
Tomato sauce, mozzarella, basil, and EVOO.
Salame Picante
Tomato sauce, mozzarella, and pepperoni.
Ravioli Arrivaderci
Housemade roasted butternut squash, crispy pancetta, and sage brown butter.
Sogliola Mediterranea
Petrale sole, tomato, and basil.
Cappellini Al Pomodoro
Angel hair pasta and fresh tomato basil sauce.
Gamberoni De'Medici
Prawns, lemon, garlic, and butter.

Antipasti
Bruschetta
Toasted garlic sourdough bread, fresh tomato, basil, and EVOO.
Crispy Brussels Sprouts
Sliced apples, gorgonzola, and lemons.
Bruscheta con Gamberoni
Toasted garlic sourdough bread, fresh tomato and basil, EVOO and grilled prawns
Gauzetto
Steamed fresh mussels, clams, and tomato herb broth.
Antipasto Lucchese
Assorted Italian meats, fresh mozzarella, olives, and grilled artichokes.
Calamari Fritti
Crispy fried local calamari, house tartar sauce, and lemons.
Minestrone
Housemade organic vegetable soup and tomato broth.
Polpette Di Granchio
Deep Fried house made crab cakes, served with cannelini beeans, Arugula salad and avocado garlic aoli
Carpaccio
Thinly sliced beef eye of round, baby arugula, capers, shaved parmesan cheese, and dijon mustard.
Zucchini Alla Parmigiana
House made suzzhini lasagna with fresh mozzerela, baked in the oven with crushed tomatoes and basil

Contorni
Pane Al Aglio
Garlic bread.
Patate
Potatoes of the day
Verdure
Vegetable of the day
Spinaci
Spinach, garlic, and lemon.

Insalate E Zuppa
Mista Della Casa
Organic mixed greents, tomato, olives, red onion, parmigiana, red wine vinaigrette
Cesare Tradizionale
Romaine, classic caesar dressing, parmigiana, and homemade croutons.
Caprese
Fresh tomatoes, mozzarella, whole basil leaves, and EVOO.
Insalta Barbabietole
Arugula, roasted beets, feta, pumpkin seeds, and citrus vinaigrette.
Insalata di Spinachi
Warm organic baby spinach, crispy bacon, mushrooms, onions, almonds. Fresh pecorino, hard boiled eggs, and Italian vinaigrette
Burrata con Prosciutto
Fresh burrata cheese, roasted Cherry tomatoes, pesto, prosciutto, and crostini
Insalata con manzo
Grilled New York steak, arugula, cannellini beans, red onions, cherry tomatoes, balsamic vinaigrette

Pasta E Risotto
Pappardelle Bolognese
Wide ribbon pasta and traditional tomato meat sauce.
Fettuccini Carbonara
Thin ribbon pasta, pancetta, and cream.
Gnocchi
House made potato dumplings, chicken, mushrooms, peas, cream truffle sauce
Pappardelle Con Funghi
Wide ribbon pasta, roasted mixed mushrooms, white wine, Calabrian chilies, arugula, and pecorino.
Penne Lucchese
Small tube pasta, grilled chicken, tomato, and cream.
Lasagna alla Arrivederci
Spinach pasta sheets layered with meat ragu, roasted mixed mushrooms, Mozzerella cheese, parmesan cheese, bechamel baked in the oven
Ravioli Arrivaderci
Housemade roasted butternut squash, crispy pancetta, and sage brown butter.
Linguine Alle Vongole
Linguine pasta, manila clams, white wine, and garlic.
Cappellini Al Pomodoro
Angel hair pasta and fresh tomato basil sauce.
Fettuccini Viareggina
Thin ribbon pasta, prawns, scallops, bay shrimp, mushrooms, onions, and cherry tomatoes.
Tortellini Alla Romana
Meat stuffed ring pasta, prosciutto, peas, and cream.
Penne Al Salmone
Small tube pasta, salmon, arugula, capers, and tomato.
Spaghetti con Polpette
Spaghetti pasta, classic italian meatballs, house marinara sauce

Pesce
Salmone Alla Piccata
Grilled salmon, lemon, white wine, butter, and capers.
Sogliola Mediterranea
Petrale sole, tomato, and basil.
Gamberoni De'Medici
Prawns, lemon, garlic, and butter.
Bisteca di Calamari
Calamari steak dore style, topped with a creamy lemon sauce served with roasted potatoes and seasonal vegetables
Ippoglosse in crosta di pistachio
Pan roasted pistachio crusted california halibut, served with warm asparagus, quinoa salad, and salsa verde

Secondi
Saltimboca De Pollo
Pounded chicken breast, prosciutto, white wine, and sage.
Melanzane Alla Parmigiana
Breaded eggplant, mozzarella, parmigiana, and marinara.
Bistecca Alla Granducato
Grilled new york steak, mixed mushrooms, rosemary, and chianti.
Pollo Piccata
White wine, lemon, butter, and capers served with roates potatoes and seasonal vegetables
Pollo Marsala
Mushrooms, Marsala sauce, served with potatoes and seasonal vegetables
Stinco di Agnello
Braised grass-fed Australian lamb shank in moltepulciano red wine, root vegetables servied with mashed potatoes and sauteed spinach
Brasato al Barolo
Beef short ribs braised in barolo wine, root vegetables, mashed potatoes, and spinach
Mezzo Pollo Arrosto
Half roasted organic mary's chicken, seasonal vegetables, and demi-glace.
Pollo Sarda
Artichoke hearts, olives, mushrooms, basil, and tomatoes.

Pizza
Salame Picante
Tomato sauce, mozzarella, and pepperoni.
Margherita
Tomato sauce, mozzarella, basil, and EVOO.
Funghi E Salsiccia
Tomato sauce, mozzarella, mushrooms, and Italian sausage.
Arrivederci Pizza
Tomato sauce, mozzarella, red onions, mushrooms, spicy Copa, Salame, pepperoncino oil
Pizza Vegeterania
Tomato sauce, mozzerella, grilled zucchini, tomatoes, mushrooms, artichokes
Pizza Bianca con Fichi
Fontina, caramelized onion, black figs, arugula, gorgonzola, proscciutto, and parmesan cheese

Dolce
Bread Pudding Con Gelato
Bread, homemade custard, and vanilla gelato.
Tiramisu Con Amaretto
Ladyfinger biscuits, amaretto, espresso, and mascarpone.
Creme Brulee
Sweet cream, vanilla, and brulée.
Tortino de Cioccolato
Decadent flowerless chocolate cake, topped with fresh raspberry sauce and vanilla gelato
Zabaione de la casa
Chilled Zabaione, fresh berries, blood orange sorbet, whipped crea and pistachio cookies

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Recent Reviews

Went ar Arrivederci at around 3 pm on Sunday. Not that busy. We got seated and got our drinks right away. We ordered Gnocchi and Risotto con brasatto. We also got a complimentary focaccia bread with garlic/herbs olive oil dipping. The Gnocchi was very creamy and has rich flavor. The Risotto was creamy and the 2 piece of beef short ribs were tender and juicy. The portion is a bit on a small side and a bit pricey ($28 each). I gave 4 star because the server was not attentive.
May 2025
Our family party of 13 were gathered from all across the country to remember my wife’s brother and celebrate his life the night before we scattered his ashes on Mt. Tam. We had originally planned to dine at another nearby Italian restaurant, but they didn’t take reservations, so my niece called Cafè Arrivederci and they were able to accommodate. We were so pleased they did. We were seated in a private room and the staff did a perfect job keeping up with us as the dinner progressed...
April 2025
Bopped in for a bite on a cool Monday evening hoping for cozy but the place is bit well lit and stark. Also they don't heat the place and it was cold inside, everyone in jackets. Sounds negative but that was turned around by some fantastic pasta, namely the Gamberoni alla Busara. Heads on shrimp in a garlicky tomato cream sauce provided deep layers of flavor, bravo! I almost ate the plate it came on.
December 2024

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Café Arrivederci

11 G St, San Rafael, CA 94901
(415) 453-6427