Meritage Kitchen + Bar

The chicken taquitos were pretty good. Everything else was okay. Would go again there if it was convenient.

During our recent 3-day weekend getaway, we stumbled upon Citra Bar & Kitchen at the newly renovated Hotel Zessa, and it quickly became our go-to spot for nearly all our meals. This place is truly a hidden gem! From the moment we walked in, we were captivated by the modern yet cozy ambiance. The highlight of our experience was undoubtedly the drinks. The Citra Margarita was refreshingly perfect, and my wife couldn't get enough of the Hibiscus Cooler. We also indulged in the Casamigos Flight, which was a delightful treat. Following our server's recommendations turned out to be the best decision. We tried nearly everything on the lunch and dinner menus, but the Chicken Taquitos stood out as our favorite appetizer—we ordered them multiple times! As for the entrees, you really can't go wrong with anything on the menu, but our top picks were the Chicken A La Brasa, Blackened Mahi Mahi, and Salmon Salad. Each dish was flavorful, fresh, and beautifully presented. Being gluten-free, I was thrilled to find that Citra Bar & Kitchen had plenty of options that catered to my dietary needs without compromising on taste. Overall, our experience at Citra Bar & Kitchen was outstanding. The revitalization of Hotel Zessa and the exceptional dining experience here is a testament to Santa Ana's commitment to enhancing their community. We can't wait to return, and I highly recommend this spot to anyone visiting the area. You will not be disappointed!

During our recent 3-day weekend getaway, we stumbled upon Citra Bar & Kitchen at the newly renovated Hotel Zessa, and it quickly became our go-to spot for nearly all our meals. This place is truly a hidden gem! From the moment we walked in, we were captivated by the modern yet cozy ambiance. The highlight of our experience was undoubtedly the drinks. The Citra Margarita was refreshingly perfect, and my wife couldn't get enough of the Hibiscus Cooler. We also indulged in the Casamigos Flight, which was a delightful treat. Following our server's recommendations turned out to be the best decision. We tried nearly everything on the lunch and dinner menus, but the Chicken Taquitos stood out as our favorite appetizer—we ordered them multiple times! As for the entrees, you really can't go wrong with anything on the menu, but our top picks were the Chicken A La Brasa, Blackened Mahi Mahi, and Salmon Salad. Each dish was flavorful, fresh, and beautifully presented. Being gluten-free, I was thrilled to find that Citra Bar & Kitchen had plenty of options that catered to my dietary needs without compromising on taste. Overall, our experience at Citra Bar & Kitchen was outstanding. The revitalization of Hotel Zessa and the exceptional dining experience here is a testament to Santa Ana's commitment to enhancing their community. We can't wait to return, and I highly recommend this spot to anyone visiting the area. You will not be disappointed!

Chef Michelle is a highly talented chef and a wonderful person. Delicious food (no, really!).

Atmosphere: 5

Food: 5

Service: 5

DO NOT eat here. Worst meal ever. Service was atrocious and rude. Server laughed at me when I asked her opinion on a dish she disgustidly told me "I don't eat here" as if it was beneath her. After the food came out I understood why she doesn't eat there. Haddock was basically jerky, couldn't even cut the fish with a knife. And then the she tried the old gratuity included on the bill but I'm not going to mention that so you double tip.

Atmosphere: 2

Food: 1

Service: 1

Just ok. Short staff. Crummy drinks

Great food!! See Double Tree review