The Lark Santa Barbara

131 Anacapa St, Santa Barbara
(805) 284-0370

Recent Reviews

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Laura Freeman

What a find! We found this place searching eateries in Santa Barbara and couldn't be more pleasantly surprised. Our server (Alfredo) was the best explaining the menu and giving advice based on what we desired. Everything was farm to table with exciting flavors and textures. We couldn't miss with anything off the menu as they recently received the high honor of Michelin Star Status! WHAT A TREAT! Be careful with your initial snack of dill pickle popcorn as it is very very dangerous...it was a taste treat delight! I can't wait to travel back to Santa Barbara and try something new. What an awesome experience...great way to celebrate my birthday!!

Atmosphere: 5

Food: 5

Service: 5

J Jamnadas

We had a good time here. The salmon catch of the day dish, cornbread, and chocolate pot de creme was delicious!

Kelsey Hathaway

We celebrated my husband's birthday at The Lark in Santa Barbara, and it absolutely delivered on every level. From the moment we walked in, the vibe was exactly right — warm Edison-style pendant lights, reclaimed wood ceilings, and a stunning backlit bar lined with what felt like hundreds of bottles. It's the kind of place that feels both elevated and genuinely inviting, not stuffy.

We started with a butter lettuce salad that was piled high with candied pecans, crispy bacon, crumbled blue cheese, radish, and a dreamy buttermilk dressing — simple in concept but executed with obvious care.

The orecchiette pasta was outstanding: silky, rich, finished with shaved parmesan and fresh greens that somehow made it feel light despite its depth of flavor.

The pan-seared tile fish — beautifully crisped skin-on — rested on roasted cauliflower and mushrooms in what tasted like a velvety cream sauce. It was the kind of dish you quietly eat too fast.

The dessert menu had us torn between the Valrhona dark chocolate pot de crème, the sourdough donut holes, and the strawberry crumble. We shared the crumble which was lacking in fruit but still a nice ending to the meal.

Cocktails were well-crafted, and the dessert wine list offered some lovely options to close out the night.

Service was attentive and warm without being intrusive.

The Lark is a special occasion restaurant that doesn't make you feel like you need a special occasion to go back. We'll be returning — and not just for birthdays.

Atmosphere: 5

Food: 5

Service: 5

B C

Didn't love their menu. Didn't love the food. Honestly overrated definitely overpriced. But I guess it's Santa Barbara we're from LA and probably a bit spoiled

Atmosphere: 3

Food: 3

Service: 3

Alfonso Batres

Great service, flav popcorn and cornbread… Wow!

Atmosphere: 5

Food: 5

Service: 5

Sachin K

One of the best overall experiences at a restaurant i have had. The food was amazing. The staff was top notch. The facility and ambience was just beautiful. Would definitely come back!!

Atmosphere: 5

Food: 5

Service: 5

Kevin Sandoval

Went for brunch and lunch. Great lunch and very fresh menu

Atmosphere: 4

Food: 4

Service: 5

tina alaniz

Loved it, will be returning soon!

Atmosphere: 5

Food: 5

Service: 5

Darby

Amazing place, and dare I say the best restaurant in SB! The popcorn is a spiritual experience - hands down fav spot

Julia

This is a hip restaurant with warm ambience, great service and a wonderful menu. We enjoyed several dishes shared family style; all were excellent. This is an operation that knows the meaning of hospitality, where staff are friendly and professional, and the food is outstanding. Highly recommend.

Chris

Second time dining here and enjoyed it even more this time. Service and food was outstanding. Especially enjoyed the cornbread! Highly recommend.

Dexter The Ragdoll Cat

Waited an absolute eternity for a table, had high hopes but what a letdown.
We were hoping for a spot near the front of the restaurant, the nice part, but instead were shoved in the back room, near the kitchen, with the rest of the tourists.
Here we were treated to pretentious,
overpriced food with flavours I can only describe as very odd. As 'clever' as the food might seem, the end result left a lot to be desired.
No-one in our party enjoyed their meals, evidenced by unfinished plates, and everyone thought the unconventional flavours were perculiar to say the least.
The service was mediocre.
You couldn't pay me to return.

Atmosphere: 3

Food: 1

Service: 2

dawn

The lark is always a favorite place to go. It's inventive and beautiful and the staff is great.

Jason Gilman

The service and atmosphere was great but the food was the problem. It tasted good and you could tell that it was made with care but it was so rich that it didn't really work as a meal. We had the cornbread, shrimp toast, beet salad, and Brussel sprouts. The cornbread had so much butter on it was like a super rich cake. The shrimp toast was covered in gravy. I think the menu needs to be revisited or just rethink some of the dishes. It tastes good as a single bite but anything more is just too rich.

Atmosphere: 5

Food: 3

Service: 5

Stewart

Everything was excellent except the hostesses. We had a reservation. Arrived on time. Requested an indoor table. We were rather abruptly informed that nothing could be guaranteed and they'd let us know. When they came to get us for our table, it was outdoors. They really seemed like they couldn't be bothered even attempting to help us. They said there would definitively be no indoor tables for at least 2 hours. When we pushed back, they finally offered us indoor seating at the communal table which was great. Then the place cleared out and there were many indoor tables available within an hour of when we were seated. The hostesses really didn't seem inclined to even attempt anything I would call customer service. Wait staff, food, and ambiance were excellent.

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