Making customers wait in a huge line outside, are you trying to advertise yourselves or what? I waited two hours, and the dinner I got was absolutely not worth it. Don’t come.
Atmosphere: 1
Food: 1
Service: 1
Ramen Master
Good because you can customize the ramen to your liking. Wait times are too long, food is good, but in my opinion, its not worth the wait. Located inside valley fair, one can stand line while the othera shop?
Ramen Nagi at ValleyFair mall across Santana Row is known for fast moving long lines. Long lines are there for a reason. One of the best satisfying brothy ramen you will have in Bay Area. Veggie Ramen is really special here. Served with hash browns and an optional onsen egg.
I have lived in Tokyo, Singapore, and Seattle and tasted great authentic Japanese food in all those cities. Ramen Nagi has a unique westernised flavor with the authentic feel.
Atmosphere: 5
Food: 5
Service: 5
Shoven Mehta
Absolutely loved the veggie broth. Was surprised to find a hash brown in the veggie ramen. I can see that some people could like it, but the fact that you can't customize the 1 veggie option served by the restaurant was bit of a bummer.
Atmosphere: 4
Food: 4
Service: 5
Nata I
Yummy ramen 🍜 long line 🧘🏻♀️original review 😄
Atmosphere: 2
Food: 5
Service: 3
Amanda Sherred
A long line on a Tuesday but it moved efficiently, the food came out quickly and was absolutely delicious and 100% worth the wait. I dare say this isnthe BEST ramen I have ever had
Atmosphere: 5
Food: 5
Service: 5
Anu
I love Ramen at this place ! It’s amazing and tastes great. I’m vegetarian and I chose the vegetarian option. They serve it with hash browns.
The wait times are huge because people will be standing in queues for long time- that’s the only drawback. Other than that everything else is great 😊.
Atmosphere: 5
Food: 5
Service: 5
Apurva Bhiwapurkar
This is one of the iconic ramen places in Bay area and I wanted to give it a try…waited in queue for about an hour to get in on a weekday for lunch…was already super hungry by then.
We had vegan and the spicy ramen. One of the best broths and the spice level is kickass. Loved the texture of noodles and the richness of broth. The complimentary bean sprouts are tasty and be sure to order edamame too.
Simple menu, full stomach!
Atmosphere: 4
Food: 5
Service: 4
Sara T
One of my favorite spot to eat. I would definitely recommend going there 30 mins before they open and line up otherwise you the line gets long. I added cabbage to it and it was really good. Will get it again with cabbage.
Atmosphere: 5
Food: 5
Service: 5
Derek Xie
The food here was really good, I recommend the original broth or the squid ink broth. The line was quite long as it took around 1-2 hours but overall, I guess it was worth it.
Edit: I came again and this time since it was a weekday night, I didn’t have to wait as long as last time, as it took a bit under 40 minutes. I also tried the chicken karaage but I didn’t like the crispness as it was a little too crisp but the chicken inside was delicious!
Ramen Nagi in Santa Clara is probably the best ramen in the bay area! I tried the Red King at spice level 7 and it was absolutely perfect. Rich, flavorful broth, perfectly cooked noodles, and great balance of spice and depth. The staff were friendly and the atmosphere was lively yet cozy. A must-visit spot for any ramen lover!
Atmosphere: 5
Food: 5
Service: 5
Lena Cheng
This is the best Japanese ramen in San Jose! The line is pretty long, but it’s totally worth it because it’s so delicious.
Atmosphere: 5
Food: 5
Service: 5
Jay Mann
My favorite ramen spot of all time. Have waited in the line countless times and has always been worth it.
Shikha Shah
Worth the wait
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Veggie Ramen, Veggie King Ramen
Lucas Kim
Brought a guest from out of town. Came for the experience and left with TRAUMA! Did not know they provided this type of extra protein for free. Had all the food and then found out last minute. Lost all appetite and want to throw up. Will never go back. Zero quality control. Do you even look at what you are serving to your customers?
Making customers wait in a huge line outside, are you trying to advertise yourselves or what? I waited two hours, and the dinner I got was absolutely not worth it. Don’t come.
Atmosphere: 1
Food: 1
Service: 1
Good because you can customize the ramen to your liking. Wait times are too long, food is good, but in my opinion, its not worth the wait. Located inside valley fair, one can stand line while the othera shop?
Atmosphere: 2
Food: 5
Service: 3
Recommended dishes: Chicken Karaage Chicken, Tonkotsu Ramen
Ramen Nagi at ValleyFair mall across Santana Row is known for fast moving long lines. Long lines are there for a reason. One of the best satisfying brothy ramen you will have in Bay Area. Veggie Ramen is really special here. Served with hash browns and an optional onsen egg.
I have lived in Tokyo, Singapore, and Seattle and tasted great authentic Japanese food in all those cities. Ramen Nagi has a unique westernised flavor with the authentic feel.
Atmosphere: 5
Food: 5
Service: 5
Absolutely loved the veggie broth. Was surprised to find a hash brown in the veggie ramen. I can see that some people could like it, but the fact that you can't customize the 1 veggie option served by the restaurant was bit of a bummer.
Atmosphere: 4
Food: 4
Service: 5
Yummy ramen 🍜 long line 🧘🏻♀️original review 😄
Atmosphere: 2
Food: 5
Service: 3
A long line on a Tuesday but it moved efficiently, the food came out quickly and was absolutely delicious and 100% worth the wait. I dare say this isnthe BEST ramen I have ever had
Atmosphere: 5
Food: 5
Service: 5
I love Ramen at this place ! It’s amazing and tastes great. I’m vegetarian and I chose the vegetarian option. They serve it with hash browns.
The wait times are huge because people will be standing in queues for long time- that’s the only drawback. Other than that everything else is great 😊.
Atmosphere: 5
Food: 5
Service: 5
This is one of the iconic ramen places in Bay area and I wanted to give it a try…waited in queue for about an hour to get in on a weekday for lunch…was already super hungry by then.
We had vegan and the spicy ramen. One of the best broths and the spice level is kickass.
Loved the texture of noodles and the richness of broth. The complimentary bean sprouts are tasty and be sure to order edamame too.
Simple menu, full stomach!
Atmosphere: 4
Food: 5
Service: 4
One of my favorite spot to eat. I would definitely recommend going there 30 mins before they open and line up otherwise you the line gets long. I added cabbage to it and it was really good. Will get it again with cabbage.
Atmosphere: 5
Food: 5
Service: 5
The food here was really good, I recommend the original broth or the squid ink broth. The line was quite long as it took around 1-2 hours but overall, I guess it was worth it.
Edit: I came again and this time since it was a weekday night, I didn’t have to wait as long as last time, as it took a bit under 40 minutes. I also tried the chicken karaage but I didn’t like the crispness as it was a little too crisp but the chicken inside was delicious!
Atmosphere: 4
Food: 5
Service: 4
Restaurantji Recommends
Ramen Nagi in Santa Clara is probably the best ramen in the bay area! I tried the Red King at spice level 7 and it was absolutely perfect. Rich, flavorful broth, perfectly cooked noodles, and great balance of spice and depth. The staff were friendly and the atmosphere was lively yet cozy. A must-visit spot for any ramen lover!
Atmosphere: 5
Food: 5
Service: 5
This is the best Japanese ramen in San Jose! The line is pretty long, but it’s totally worth it because it’s so delicious.
Atmosphere: 5
Food: 5
Service: 5
My favorite ramen spot of all time. Have waited in the line countless times and has always been worth it.
Worth the wait
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Veggie Ramen, Veggie King Ramen
Brought a guest from out of town. Came for the experience and left with TRAUMA! Did not know they provided this type of extra protein for free. Had all the food and then found out last minute. Lost all appetite and want to throw up. Will never go back. Zero quality control. Do you even look at what you are serving to your customers?
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