Tramonti

528 Seabright Ave, Santa Cruz
(831) 426-7248

Recent Reviews Order Online

Customers' Favorites

Fettuccine Alla Bolognese
Seafood Stew Guazzetto
Spaghetti & Meatballs
Eggplant Parmigiana
Meatballs & Polenta
Stromboli Calzone
Short Rib Ravioli
Margherita Pizza
Burrata & Beets
Prawns Diavola

Menu

STARTERS
Burrata & Caponata
Gluten-Free. Vegetarian. Sweet ‘n' sour sautéed eggplant, celery, and onion, with pine nuts olives & capers, served chilled and topped with fresh burrata
Meat & Cheese Board
Gluten-Free. Freshly sliced premium cuts from Italy, prosciutto di parma, artisanal ham, salami, piacentino, spicy soppressata, pecorino romano, parmigiano reggiano, fontina, toma
Bruschetta
Vegan. Homemade bread, diced tomato, basil, garlic, extra virgin olive oil
Aperitivo
Mediterranean Olives, Grilled Artichokes, Sundried Tomatoes & Pecorino Spread, Crostini

PASTA
Trofie Al Pesto
Small twisted noodles with authentic genovese pesto, potatoes, and green beans, and pecorino Romano. (vegetarian)
Spaghetti & Meatballs
Three grass-fed beef "polpette", marinara, Parmigiano Reggiano
Penne Alla Pescatora
Penne pasta with calamari, clams, prawns & salmon sautéed in a light tomato and white wine sauce, and parsley. Dairy Free
Lasagna
Layers of egg noodles, béchamel, bolognese, mozzarella & Parmigiano Reggiano
Fettuccine alla Bolognese
Ribbons of egg noodles with our famous Bologna's authentic recipe meat sauce, Parmigiano Reggiano
Gnochi Tricolore
Potato dumplings, sautéed in our marinara sauce and topped with pesto and fresh burrata, basil (vegetarian)

PIZZAS & COLZONES
Margherita
Tomato sauce, mozzarella & basil (vegetarian)
Pepperoni
Tomato sauce, mozzarella, pepperoni
Stagioni
Tomato sauce, mozzarella, artisanal ham, sautéed cremini mushroom, olives, artichoke
Calzone Stromboli
Three grass-fed beef meatballs, Bolognese, mozzarella
Tartufo
Mozzarella, porcini, sautéed cremini, fontina, finished with white truffle infused oil and dusted with parsley (vegetarian)
Noci & Pears
Mozzarella, gorgonzola, walnut & pears, Prosciutto di Parma, finished with balsamic reduction
Parma
Tomato sauce, mozzarella, finished with fresh arugula, prosciutto di Parma shaved Parmigiano Reggiano
Meo
Tomato sauce, mozzarella, fontina, onion, pepperoni & sausage
Salsiccia & Funghi
Tomato sauce, mozzarella, sausage & sautéed cremini mushroom
Mamma Rosa
Tomato sauce, mozzarella, brick oven roasted eggplant, bell peppers, zucchini with garlic and extra virgin olive oil (vegetarian)
Siciliana
Tomato sauce, mozzarella, anchovies, olives & capers, oregano
Clascio Calzone
Tomato sauce, mozzarella, artisanal ham, sautéed cremini
Ortolano Calzone
Sauce, mozzarella, brick oven roasted eggplant, bell peppers, zucchini, olives, artichokes. Vegetarian
Four-Maggi
Mozzarella, gorgonzola, fontina, Parmigiano Reggiano. Vegetarian
Diavola
Tomato sauce, mozzarella, spicy soppressata, bell pepper, peperoncino Calabrese

SALADS & SOUP
Contadina
Greens, arugula, pears, candied walnuts, crumbled gorgonzola, Modena balsamic reduction (gluten-free) (vegetarian)
Garden Salad
Gluten-Free, Vegan. Greens, arugula, cherry tomatoes, carrots, celery, vinaigrette
Santa Croce
Greens, arugula, celery, carrots, Parmigiano Reggiano, feta, toasted hazelnuts, citronette dressing. (gluten-free) (vegetarian)
Minestrone Soup
Savory organic veggies, slowly cooked in an herb bouquet (vegan)
Grill-a-Tina
Greens, brick oven roasted chicken thigh, zucchini, eggplant bell pepper, oregano-garlic citronette. (Gluten Free) (Dairy Free)
All Italiana Salad
Greens, arugula, cherry tomatoes, fresh mozzarella, kalamata olives, Italian tuna preserved in extra virgin olive oil, vinaigrette (gluten-free)

SPECIALTIES GRANDMA'S CLASSIC
Seafood Stew
Freshly sautéed prawns, calamari, clams, salmon, in a light tomato and white wine broth, served with crostini. (dairy-free)
Eggplant Parmigiana
Brick oven roasted eggplant, marinara sauce, mozzarella, Parmigiano Reggiano & basil (gluten-free) (vegetarian)
Chicken Parm
Mountain style twist on the classic, with fried chicken "Milanese" layered with artisanal ham, sauteed cremini mushrooms, fontina, mozzarella, marinara, oregano, served in the pan
Meatballs & Polenta
Four grass-fed beef "polpette" braised in our marinara sauce served with roasted polenta & Parmigiano Reggiano (gluten-free)
Salmon Al Forno
Salmon filet, garlic & parsley, roasted in the brick oven, served with brick oven roasted potatoes, peppercorn, and sea salt, creamy-Dijon dip. Gluten Free

SIDES
Include Napkins and Utensils
Include Chilli Flakes and Parmesan
Roasted Polenta
Gluten Free, Vegetarian. Butter & Parmigiano Reggiano
Roasted Potatoes
Vegetarian. Bick oven roasted, peppercorn & sea salt, creamy-Dijon dip
Brick Oven Grilled Veggies
Gluten Free. Vegan. Eggplant, zucchini, bell peppers, oregano-garlic citronette
Caponata
Gluten Free, Vegan. Sweet ‘n' sour sautéed eggplants, celery, onions, with pine nuts olives & capers, served chilled

DESSERTS
Tiramisu
The original recipe from Treviso, but in glass.
Pannacotta
Delicious milk and cream custard, tipped with fresh strawberry coulis.

DRINKS
Coca Cola - Glass Bottle
Mexican Coke in glass bottle, 100% cane sugar
Lemon Pellegrino Soda
Pellegrino Sparkling Water
Orange Pellegrino Soda
Sprite - Glass Bottle
Mexican Sprite in glass bottle, 100% cane sugar
Apple Juice
Pomegranate San Pellegrino Soda

Photos

Photo credit: ubereats
Photo credit: google
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Recent Reviews

First time at Tramonti and wow, the food was amazing! So glad we found this place on Google. Everything was super fresh and full of flavor, and the staff were really friendly. We had the Contadina salad, a couple of pizzas, and shared a few pasta dishes all so good and good portions. Prices are super fair for the quality. Definitely coming back!
November 2025
This is a great Italian restaurant and we have been there many times. It is our to go place for Italian food. The food is amazing and the service is great and very friendly.
Heads up: Recently they changed their pricing policy and the menu shows the cash price and the credit card price which is 4% higher to make up for the credit card fees. I normally don't carry a wad of cash in my pocket to pay for a several hundred dollars dinner. I have asked, but no response,...
November 2025
I had a seafood ravioli here. The pasta was cooked perfectly with a good bite and fantastic flavour. The staff were really friendly in a natural way. Sadly it was the last night of my vacation otherwise I would have returned to sample some more of the menu.
October 2025

More Reviews

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Tramonti

528 Seabright Ave, Santa Cruz, CA 95062
(831) 426-7248