Amazing!! You need to try the fresh oysters and Ahi Tuna. All merchandise is fresh and imported from all around the world !!!
Pete H.
Great selection, the best place to buy sushi grade fish. Sal and his team know their stuff. Their Smoked salmon, seaweed salad and the crab cakes are the best I've ever had. Keep it up!
Horlarsumboh Hermokeh
I still want to use this medium to express my gratitude and appreciation immeasurably to MR DONALD RICHARD.
Clay Till
DR AGBAKA YOU ARE A MAN OF YOUR WORD
Manky DoubleBunny
Fresh product cooked correctly.
Kim Nixon
bar food at this location - very tasty. I often meet people here to talk. I've had nothing but great experiences here and will keep coming back. The place has a nice feel to it.
F818GLcindym
In search of white fish bones to make stock and veloute and purchased fresh Halibut - amazing. Then, I noticed the fabulous to-go selection of a variety of smoked fish, soups, etc. as the restaurant is closed due to COVID. Great service! I had no problem parking as people leave quickly and, there is a street in the back if needed. I'm returning to today, early, as I missed out on the clam chowder that sold out. I don't even like clam chowder but love theirs.
Logan R
One of my preferred spots for tasty bar food. The staff was very helpful and observant. The prices are well within reason for the quality.
lynn booker
A top place for delicious Bar food. Fast, efficient, and courteous service. It has a good interior. Menu is like a cafe in Indianapolis I loved.
Mary Hart-Buettner
Today was the first time I visited this restaurant. It is a little hard to find and the parking is not ideal, but the food and the staff more than made up for these minor inconveniences. First of all the staff was amazing- friendly, attentive and very efficient. The restaurant was crowded and busy but my husband and I felt that our waiter gave us excellent attention. The food! Some of the best seafood we have ever had. I now know why this restaurant was so crowded, apparently quite a few people know about this place.We already decided we will be coming back again. Do not hesitate to eat here, you won’t be sorry!
Baked oysters here are soooo good. We got the garlic butter ones and they are just piping hot, juicy, and packed with flavor. Will be coming back for these specifically. 6/$15 or 12/$25Raw oysters.. they had Miyagis and Shigokus only at the restaurant.. not my favorite oysters. Miyagis always taste bland for me. Wish they had other options!Fish tacos are beer battered with a tropical salsa. This was good. Pineapples in the salsa make all the difference. Wish there was more sauce tho.Crab cakes were okay. They’re a bit too goopy for my taste. Probably a bit overcooked too. But the salad is great - nice ginger scallion type salad dressing.Good environment. The clam chowder is excellent. Will be back for baked oysters. Wish they sold crab in the whole at the dining area, but that’s okay. Gonna get some at the market next door.We sat outside. Space is small. So expect a wait!
Mannuel Osio
My review is as a employee, not a costumer. I worked here as a dish washer just one day and for me it was difficult to wash all those dishes(it was the weekend) really fast so I was told to not come next day. The problem was the owner who didn't want to pay me and even more after the virus they close and when I was told to come he didn't even remember me(of course he is busy and it was only a day), at the end he didn't pay me what I worked and I left with a short pay check. I guess it is great to eat here, but my experience as a one day worker was bad. ?
Manuel Osio
My review is as a employee, not a costumer. I worked here as a dish washer just one day and for me it was difficult to wash all those dishes(it was the weekend) really fast so I was told to not come next day. The problem was the owner who didn't want to pay me and even more after the virus they close and when I was told to come he didn't even remember me(of course he is busy and it was only a day), at the end he didn't pay me what I worked and I left with a short pay check.
Marecar Anne Q
Hmm, my husband and I were not sure what the hype is. Food was okay, sorry to say it was not that memorable for us. My husband liked the calamari, fish was obviously fresh and tasty. Service is quite fast until the system was down and we had to wait for it to be able to pay with a card. They did not accept our tip probably because of the wait we did.
Amazing!! You need to try the fresh oysters and Ahi Tuna. All merchandise is fresh and imported from all around the world !!!
Great selection, the best place to buy sushi grade fish. Sal and his team know their stuff. Their Smoked salmon, seaweed salad and the crab cakes are the best I've ever had. Keep it up!
I still want to use this medium to express my gratitude and appreciation immeasurably to MR DONALD RICHARD.
DR AGBAKA YOU ARE A MAN OF YOUR WORD
Fresh product cooked correctly.
bar food at this location - very tasty. I often meet people here to talk. I've had nothing but great experiences here and will keep coming back. The place has a nice feel to it.
In search of white fish bones to make stock and veloute and purchased fresh Halibut - amazing. Then, I noticed the fabulous to-go selection of a variety of smoked fish, soups, etc. as the restaurant is closed due to COVID. Great service! I had no problem parking as people leave quickly and, there is a street in the back if needed. I'm returning to today, early, as I missed out on the clam chowder that sold out. I don't even like clam chowder but love theirs.
One of my preferred spots for tasty bar food. The staff was very helpful and observant. The prices are well within reason for the quality.
A top place for delicious Bar food. Fast, efficient, and courteous service. It has a good interior. Menu is like a cafe in Indianapolis I loved.
Today was the first time I visited this restaurant. It is a little hard to find and the parking is not ideal, but the food and the staff more than made up for these minor inconveniences. First of all the staff was amazing- friendly, attentive and very efficient. The restaurant was crowded and busy but my husband and I felt that our waiter gave us excellent attention. The food! Some of the best seafood we have ever had. I now know why this restaurant was so crowded, apparently quite a few people know about this place.We already decided we will be coming back again. Do not hesitate to eat here, you won’t be sorry!
Restaurantji Recommends
Baked oysters here are soooo good. We got the garlic butter ones and they are just piping hot, juicy, and packed with flavor. Will be coming back for these specifically. 6/$15 or 12/$25Raw oysters.. they had Miyagis and Shigokus only at the restaurant.. not my favorite oysters. Miyagis always taste bland for me. Wish they had other options!Fish tacos are beer battered with a tropical salsa. This was good. Pineapples in the salsa make all the difference. Wish there was more sauce tho.Crab cakes were okay. They’re a bit too goopy for my taste. Probably a bit overcooked too. But the salad is great - nice ginger scallion type salad dressing.Good environment. The clam chowder is excellent. Will be back for baked oysters. Wish they sold crab in the whole at the dining area, but that’s okay. Gonna get some at the market next door.We sat outside. Space is small. So expect a wait!
My review is as a employee, not a costumer. I worked here as a dish washer just one day and for me it was difficult to wash all those dishes(it was the weekend) really fast so I was told to not come next day. The problem was the owner who didn't want to pay me and even more after the virus they close and when I was told to come he didn't even remember me(of course he is busy and it was only a day), at the end he didn't pay me what I worked and I left with a short pay check. I guess it is great to eat here, but my experience as a one day worker was bad. ?
My review is as a employee, not a costumer. I worked here as a dish washer just one day and for me it was difficult to wash all those dishes(it was the weekend) really fast so I was told to not come next day. The problem was the owner who didn't want to pay me and even more after the virus they close and when I was told to come he didn't even remember me(of course he is busy and it was only a day), at the end he didn't pay me what I worked and I left with a short pay check.
Hmm, my husband and I were not sure what the hype is. Food was okay, sorry to say it was not that memorable for us. My husband liked the calamari, fish was obviously fresh and tasty. Service is quite fast until the system was down and we had to wait for it to be able to pay with a card. They did not accept our tip probably because of the wait we did.
Excellent food and service