Service is impeccable every time we go. I always feel very taken care of. The food is excellent. I always get the mussel appetizer. The lobster bisque is the best I've ever had. The tables are close together and the noise level can be a tad noisy on a busy weekend night but it's not too bad.
We have been patrons of this lovely restaurant for many years. The servers are always courteous and friendly and the food is always excellent. I can't say enough good things about this restaurant. I can only sum it up with, “I love this place”.
Tony F.
Second time being here, I can see this being our typical stop on my trip to LA. The food is amazing the beet salad was fresh the goat cheese was fresh. The lamb chops were cooked perfectly and seasoned nicely The soufflé was awesome BUT it is piping hot so just be warned. The service is paced very well not rushed and not too laxed either. Better than what you would get in Paris. The place would remind you if you have been to Paris cafe.
KMan1952
Hadn't been to Le Petit in quite a while. Forgot how good the food is, especially the French onion soup! Peter, our waiter/bartender, was terrific, and nice pours on the cocktails! Definitely will be going back sooner than later.
Sofia Byun
one of the best french restaurants with a lot of options and some of the best steak i’ve ever had. the desserts here are also so delicious save room if you can. there is valet there for i think $13 but street meter parking is not too hard to
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Souffle Au Chocolat or Blanc Raw
DeeDee
This is our “go to”restaurant! Always consistent in food, service and price. The staff is terrific and there is something for everyone. We have been customers for over 30+ years!!!
ChezKP
Whenever I am in the area, Le Petit is a must. Never have I been to a restaurant over the years that Always is Consistently Delicious. Between classic starters of gratinee onion soup or garlicy escargot, to mains of steak au poivre with frites, the lucky ducky or melt in your mouth lamb shank, LP nails it, every single time. This neighborhood gem always delights for a quick hit of Paris, and don't forget to end with the apple tart!
JohnW
Celebrated our wedding anniversary there, where we feel we are family with everyone who works there. As always, the dinner was delicious, the atmosphere festive, and we were reminded of why we dine there so frequently.
Cinthya N.
Food is so delicious the pear and goat cheese salad is a bomb. Service really nice. You need to get there early otherwise is very busy during the weekend.
Jeanette M.
The food was so delicious. The ambiance including the bathroom was well done. The only thing was valet parking was 15.00 we couldn't find street parking and our poor waitress seemed to be the only server on the floor. But other than that it was excellent
Absolutely loved this restaurant. It is quite small and lots of tables next quite close to each other and it just gives you Paris vibes. They get very busy so I would highly suggest getting reservations if it's weekend or peek dinnertime. Amazing deserts. Had the onion soup as well that was just great. Not every place makes it well so this location did make an amazing job at it. I only took a star out due to not being seated at our time even with a reservation. It was like 35 minutes after our reservation time that we got seated but the food definitely made it up but I can understand if others get frustrated.
JanetK
Been enjoying this restaurant for years. The food has always been top notch. The waitstaff especially Peter have always been attentive and helpful. My go to dishes are the goat cheese crostini salad and the steak aupoivre..The chocolate soufflé is not to be missed. I prefer to sit in the small enclosed patio as it is much less noisy and intimate. Overall ,I highly recommend!
Jonathan Ward (ICON)
Gotta say, I heard you guys recently sold to a different ownership. My wife went there for dinner tonight and had a great time but brought me home this steak to go. 36 bucks and only 2.6 ounces?
Atmosphere: 5
Food: 5
Service: 5
Stanley G.
I have been eating here for years, and the food is always very good. Had the beef bourgeon special which was a 4 star dish. The waiters are all very knowledgeable. Had the chocolate soufflé for dessert which was fabulous. I also recommend the duck and the steak and fries.
CarolS
The restaurant was a perfect pick for four girlfriends to enjoy a low-key birthday celebration. Two of our group hadn't been at Petit Restaurant for many years and we both agreed we'd definitely come again. Everyone enjoyed their meal (even the picky eaters could find something they liked); the waiters were attentive and friendly and we lucked out with the noise levels perhaps because it was a rainy Monday. It hit all the right notes for a lovely neighborhood spot.
Service is impeccable every time we go. I always feel very taken care of. The food is excellent. I always get the mussel appetizer. The lobster bisque is the best I've ever had. The tables are close together and the noise level can be a tad noisy on a busy weekend night but it's not too bad.
We have been patrons of this lovely restaurant for many years. The servers are always courteous and friendly and the food is always excellent. I can't say enough good things about this restaurant. I can only sum it up with, “I love this place”.
Second time being here, I can see this being our typical stop on my trip to LA. The food is amazing the beet salad was fresh the goat cheese was fresh. The lamb chops were cooked perfectly and seasoned nicely The soufflé was awesome BUT it is piping hot so just be warned. The service is paced very well not rushed and not too laxed either. Better than what you would get in Paris. The place would remind you if you have been to Paris cafe.
Hadn't been to Le Petit in quite a while. Forgot how good the food is, especially the French onion soup! Peter, our waiter/bartender, was terrific, and nice pours on the cocktails! Definitely will be going back sooner than later.
one of the best french restaurants with a lot of options and some of the best steak i’ve ever had. the desserts here are also so delicious save room if you can. there is valet there for i think $13 but street meter parking is not too hard to
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Souffle Au Chocolat or Blanc Raw
This is our “go to”restaurant! Always consistent in food, service and price. The staff is terrific and there is something for everyone. We have been customers for over 30+ years!!!
Whenever I am in the area, Le Petit is a must. Never have I been to a restaurant over the years that Always is Consistently Delicious. Between classic starters of gratinee onion soup or garlicy escargot, to mains of steak au poivre with frites, the lucky ducky or melt in your mouth lamb shank, LP nails it, every single time. This neighborhood gem always delights for a quick hit of Paris, and don't forget to end with the apple tart!
Celebrated our wedding anniversary there, where we feel we are family with everyone who works there. As always, the dinner was delicious, the atmosphere festive, and we were reminded of why we dine there so frequently.
Food is so delicious the pear and goat cheese salad is a bomb. Service really nice. You need to get there early otherwise is very busy during the weekend.
The food was so delicious. The ambiance including the bathroom was well done. The only thing was valet parking was 15.00 we couldn't find street parking and our poor waitress seemed to be the only server on the floor. But other than that it was excellent
Restaurantji Recommends
Absolutely loved this restaurant. It is quite small and lots of tables next quite close to each other and it just gives you Paris vibes. They get very busy so I would highly suggest getting reservations if it's weekend or peek dinnertime. Amazing deserts. Had the onion soup as well that was just great. Not every place makes it well so this location did make an amazing job at it. I only took a star out due to not being seated at our time even with a reservation. It was like 35 minutes after our reservation time that we got seated but the food definitely made it up but I can understand if others get frustrated.
Been enjoying this restaurant for years. The food has always been top notch. The waitstaff especially Peter have always been attentive and helpful. My go to dishes are the goat cheese crostini salad and the steak aupoivre..The chocolate soufflé is not to be missed. I prefer to sit in the small enclosed patio as it is much less noisy and intimate. Overall ,I highly recommend!
Gotta say, I heard you guys recently sold to a different ownership. My wife went there for dinner tonight and had a great time but brought me home this steak to go. 36 bucks and only 2.6 ounces?
Atmosphere: 5
Food: 5
Service: 5
I have been eating here for years, and the food is always very good. Had the beef bourgeon special which was a 4 star dish. The waiters are all very knowledgeable. Had the chocolate soufflé for dessert which was fabulous. I also recommend the duck and the steak and fries.
The restaurant was a perfect pick for four girlfriends to enjoy a low-key birthday celebration. Two of our group hadn't been at Petit Restaurant for many years and we both agreed we'd definitely come again. Everyone enjoyed their meal (even the picky eaters could find something they liked); the waiters were attentive and friendly and we lucked out with the noise levels perhaps because it was a rainy Monday. It hit all the right notes for a lovely neighborhood spot.