Bluefin Grill & Sushi

Best Sushi in Simi Valley. Mango Crunch Roll is my favorite. Very unique, flavorful, fresh. Service is always amazing too.

Atmosphere: 5

Food: 5

Service: 5

LOVE this restaurant! Absolutely fresh and tasty food, great service and quiet atmosphere. Went with friends for lunch; 3 had Bento boxes and I had the seared ahi with bok choy and mushrooms. They have the best seared ahi and several dishes with it; I enjoyed the entree. Look forward to returning soon! Understand from friends that the place is much busier for dinner, lunch was quiet and very pleasant. Close parking in shopping center.

Atmosphere: 5

Food: 5

Service: 5

Haven't been in awhile. Was fantastic

Atmosphere: 5

Food: 5

Service: 5

Environment made it easy to enjoy the visit.

Atmosphere: 5

Food: 5

The Kodi roll was outstanding! Have it just the way it is presented from the chef…. No soy, no wasabi. Perfect blend of refreshing cool and mild spice heat. The sushi rice was a little loose, otherwise it would have been a 5 star for food. Paul, our server, was attentive, personable, and right on point. Excellent service, Paul! I must warn about the cocktails, though…. My wife’s Old Fashion was 15 dollars and didn’t come close to filling the glass, while my double bourbon was only 12. Buyer beware…

Atmosphere: 4

Food: 4

Service: 5

I'll make this quick and simple 🤙🏽

The parking lot can be busy. Carpool if possible ✅

Great food ✅

Pleasant staff ✅

Liquor ✅

You won't see Mocktails on the menu, but they can make it ✅

Worth it ✅

Indoor and outdoor ✅

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Calamari Starter

Very patient waiters!

Atmosphere: 5

Food: 5

Service: 5

Really nice restaurant. Food is good, atmosphere, service 👍

Atmosphere: 5

Food: 5

Service: 5

This is THE best sushi I have ever had in my life and hands down the freshest and most delicious in town! Every bite was a flavor explosion and I couldn't get enough. The Hoss roll is a chef’s kiss!

But what truly sets this place apart is the amazing owner. Not only is Hoss incredibly welcoming and attentive, but he also makes sure to personally check in on his customers. It's clear that he takes great pride in his restaurant and goes above and beyond to ensure that every guest has an exceptional experience.
And just when I thought things couldn't get any better, I tried their bread pudding for dessert. Oh my goodness, it was out of this world!!! I have never tasted anything like it - the perfect balance of sweetness and texture.
I highly recommend this restaurant to anyone looking for the best sushi in town and we have been regulars for over 3 years now (yes, this review is long overdue)! Trust me, you won't be disappointed!

Really great food and service. I particularly like their seafood dishes. The atmosphere is OK. It is casual.

I went here last night to celebrate my sister’s birthday, and unfortunately, it was a disappointing experience. The service was terrible — our server was nowhere to be found for half the night, which made it hard to get any attention when we needed it.

The sushi rolls were decent, but honestly, the cost didn’t make sense for the quality of the food. I had the beef and broccoli, and I could barely finish it. It was lackluster at best. On top of that, there was no pre-bussing; we had to ask multiple times for our empty plates to be cleared.

Overall, I expected more for the price and the occasion. It’s a shame, because the place had potential, but the service and food quality didn’t live up to expectations.

Very chill spot to enjoy, portions and meals are excellent work

Happy to discover this restaurant. Excellent service, delicious food! We will be back.

I love this restaurant, my family has been going here since we moved to southern California in the early 2000's

Atmosphere: 5

Food: 5

Service: 4

One of the worst dining experiences we've had, starting from the reception lady at the entrance, all the way to the rushing us to eat as soon as possible so they shut down earlier and go home. The quality of food was so low that we couldn't digest it all day next day. We had called and reserved in advance, but when we arrived, the lady at the front claimed they didn't have a reservation system. She made us feel unwelcomed at 8pm even though the place closes at 9pm:

Atmosphere: 1

Food: 1

Service: 1