1001 Heavenly Village Way 50 #50, South Lake Tahoe
Customers` Favorites
Crispy Tamarind Chipotle Duck Tacos with Grilled Pineapple Slaw GF
Red Snapper Ceviche
Butterfly Effect
Seafood Risotto
Tiramisu
“Honestly this place is a gem. Great atmosphere, friendly and attentive staff and we came here looking for tapas and we found just that. If you want some cocktails and small bites, this hits the mark.
However, portions are small. The filet is literally tweezer food. Like it could have been one course of a 10 course tasting menu, that small. The gratin potatoes were really good but was (no joke) one mouthful. Also, I’m not certain that it was 6oz. petite filet as our server mentioned but maybe 6 thin slices, 4oz at best. There was no sharing, I ate that shiz in 4 bites, $26. I’m all for high quality and I’m happy to pay $60-75 for a New York (not even the best cut, obviously not Morton’s steakhouse prices or portions with super inflated white collar independent steakhouse prices, or even like Paul Flemings steakhouse quality, you know Paul Fleming right, the PF Chang’s parent company) but knock my socks off guys, like make those the 4 best bites I’ve ever put in my mouth.“
“Honestly this place is a gem. Great atmosphere, friendly and attentive staff and we came here looking for tapas and we found just that. If you want some cocktails and small bites, this hits the mark.
However, portions are small. The filet is literally tweezer food. Like it could have been one course of a 10 course tasting menu, that small. The gratin potatoes were really good but was (no joke) one mouthful. Also, I’m not certain that it was 6oz. petite filet as our server mentioned but maybe 6 thin slices, 4oz at best. There was no sharing, I ate that shiz in 4 bites, $26. I’m all for high quality and I’m happy to pay $60-75 for a New York (not even the best cut, obviously not Morton’s steakhouse prices or portions with super inflated white collar independent steakhouse prices, or even like Paul Flemings steakhouse quality, you know Paul Fleming right, the PF Chang’s parent company) but knock my socks off guys, like make those the 4 best bites I’ve ever put in my mouth.“