Kamu Sushi

112 Grand Ave, South San Francisco
(650) 952-2888

Recent Reviews Order Online

Customers' Favorites

Chef's Choice Roll with Blue Fin Tuna
Green Tea Creme Brulee
Stokin Hamachi Belly
Assorted Sashimi
Spicy Tuna Roll
California Roll
Albacore Tataki
Salmon Sashimi
Beef Teriyaki
King Salmon

Menu

Chef Unique
Salmon Tasting
4 pieces nigiri of salmon, salmon belly, king salmon, and smoke salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hamachi Ceviche
Yellowtail with heirloom tomato, cilantro, jalapeno, and mango. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Mix Poki
Mix sashimi with baby arugula, shiso, avocado, cucumber, yellow onion, sesame, mango, and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Salmon Poki
Salmon sashimi with mango, avocado, tobiko, yellow onion, baby arugula, and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Sashimi Sampler
16 pieces of salmon, hamachi, maguro, and albacore. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Albacore Tataki
Lightly seared white tuna topped with yellow onion tobiko, green onion, and white truffle ponzu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Smokin' Sake
5 pieces of salmon sashimi on top of Himalayan salt plate covered with fresh apple wood smoke. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Deluxe Sashimi
18 pieces of seasonal chef selections. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Smokin' Hamachi Belly
5 pieces of yellowtail belly sashimi smoked with fresh apple wood and served on Himalayan salt block. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Smokin' All
12 pieces sashimi of albacore, hamachi, and salmon covered with fresh apple wood smoke. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Fresh Sunomono
Cucumber, arugula, fresh mix seaweed, mango, kelp caviar, and yuzu dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
U Know Me
Yamaimo, shiso, tobiko, tuna, hamachi, albacore, and salmon wrapped in white radish with basil sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tuna Poki
Tuna sashimi with baby arugula, yellow onion, tobiko, cucumber, avocado, and spicy sesame sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hamachi Poki
Yellowtail sashimi with baby arugula, cucumber, avocado, tobiko, yellow onion, and mango. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Small Dish
Shoyu Garlic Edamame
Gluten free. Steamed organic soybean, shoyu, and garlic oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Shoyu Shishito Pepper
Grilled shishito pepper with shoyu, and bonito flakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Spicy Edamame
Gluten free. Mild. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Lemon Calamari
Fried calamari, jalapeno slice, and lemon slice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Fried Oyster Mushroom
Organic oyster mushroom. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Wakame Salad
Marinated seaweed salad with no msg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Pearl Tempura
2 pieces shrimp and vegetable tempura battered. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Grilled Whole Squid
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Baked Mussel
4 pieces. Mussel, spicy cream, parmesan cheese, unagi sauce, tobiko, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Soft Shell Crab
Lightly battered jumbo size crab served with salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Himalaya Hama Kama
Grilled hamachi kama served with Himalayan salt plate. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Salmon Kama
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Kamu Fusion Rolls
Spicy Geisha
Tempura shrimp, spicy tuna, cucumber, top with Canada snow crab, jalapenos, tobiko, and spicy cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Crunchy Blossom
Salmon, avocado, top with spicy tuna, crunchy aioli, spicy sauce, unagi sauce, sesame, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Fire Dragon
Tempura shrimp, cucumber top with spicy tuna, avocado, tobiko, spicy cream, and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Honey Walnut Roll
Shrimp tempura, cucumber, top with avocado, honey mayo, and walnut. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Fire Kamakaze
Tempura asparagus, chopped jalapenos, albacore, red onion topped with spicy tuna, scallion, and white truffle oil ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Red Lips
Lobster tail, blue crab top with seared white fish, lemon, spicy cajun, and garlic crumbs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Dragon Ball
Kani, soft shell crab, cucumber, yamagobo topped with unagi, avocado, sesame, tobiko, and unagi basil sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Crunchy P and K Roll
Shrimp tempura, cucumber top with hamachi, white tuna, crunchy, jalapenos, spicy cream, and miso sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Krazy Phia
Deep-fried spicy tuna, mango, organic cream cheese top with unagi and basil sauce, sesame, tobiko, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Maki Crab Cake
Deep-fried blue crab top with spicy cream, baby arugula mix truffle oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Volcano
Deep-fried albacore, chopped jalapeno, red onion top with spicy blue crab, unagi, and spicy cream sauce, tobiko, sesame, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Lobster Roll
Lobster, cucumber, cilantro, topped with mango shiso leaf, spicy cream, miso sauce, and macadamia nuts. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Baked Roll
Lion King
10-15 minute baking time. Baked kani, avocado top with salmon, spicy cream, unagi sauce, sesame, tobiko, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Dynamite
10-15 minute baking time. Baked kani, avocado top with mixed fish, parmesan cheese, spicy cream, unagi sauce, sesame, green onion, and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Chowder
10-15 minute baking time. Baked kani, cucumber, avocado top with scallop, spicy cream, basil, tobiko, green onion, and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Vegetarian Roll
Garden Roll
Gluten free. Grilled asparagus and oyster mushroom top with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Kappa
Cucumber roll. 6 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Avocado
Avocado roll. 6 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Futo Maki
Asparagus, shiitake, mushroom, tamago, yamagobo, avocado, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
K and A Roll
Tempura pumpkin and asparagus. 5 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Hosomaki Roll
Tekka
Fresh tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Sake Maki
Salmon roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Negihama
Diced yellowtail with green onion roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Fusion Roll
49er
Blue crab, avocado, top with salmon, and thinly slice lemon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Spicy Tuna Roll
Spicy tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tempura Roll
Shrimp tempura with avocado and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Rock n Roll
Eel, cucumber, and avocado top with tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
CA
Kani, avocado top with tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Dragon
Shrimp tempura, cucumber top with unagi, avocado, unagi sauce, and sesame. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Spider
Deep-fried soft shell crab, cucumber, avocado with unagi sauce, and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Crunchy CA
Deep-fried CA roll with eel sauce, spicy cream sauce, tobiko, and sesame. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Jalapeno Tuna Roll
White tuna with chopped white onion, jalapeno topped with wasabi tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Philadelphia Roll
Salmon, organic cream cheese, and avocado top with sesame. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hawaii Roll
Tuna and avocado top with tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Rainbow
Kani, avocado topped with assorted sashimi, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Caterpillar
Eel, cucumber top with avocado, unagi sauce, and sesame. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
King CA
Shrimp tempura, kani, avocado, and cucumber top with tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Alaska Roll
Salmon and avocado top with tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Build Your Own Roll
Build Your Own Roll
8 pieces starting at $10 up to 7 items.

Hand Roll
Spicy Tuna Hand Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Unagi Hand Roll
Bbq eel, hamachi, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Lobster Hand Roll
Mango, cilantro, macadamia nut, cucumber, and shiso with spicy cream sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Spider Hand Roll
Soft shell crab, cucumber, tobiko, avocado, asparagus, with unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Under the Sea Hand Roll
Ikura, uni, and shiso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Snow Crab Hand Roll
Snow crab, bbq eel, avocado, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Salmon Hand Roll
Salmon, avocado, mango, shiso, and miso sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
CA Hand Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Spicy Scallop Hand Roll
Diced scallop with avocado and shiso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Nigiri
Hotate Nigiri
2 pieces. Hokkaido scallop. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Sake Nigiri
2 pieces. Salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Unagi Nigiri
2 pieces. Bbq eel. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Albacore Belly Nigiri
2 pieces. White tuna belly. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Baby Lobster Tail Nigiri
2 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Uni Nigiri
2 pieces. Sea urchin. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hamachi Nigiri
2 pieces. Yellowtail. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Blue Crab Nigiri
2 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Ika Nigiri
2 pieces. Cuttlefish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Kuro Maguro Nigiri
2 pieces. Bluefin tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hama Belly Nigiri
2 pieces. Yellowtail belly. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Sake Belly Nigiri
2 pieces. Salmon belly. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Smoked Sake Nigiri
2 pieces. Smoked salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hirame Nigiri
2 pieces. Hilabut. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Saba Nigiri
2 pieces. Mackerel. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Albacore Nigiri
2 pieces. White tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Ebi Nigiri
2 pieces. Tiger prawn. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Snow Crab Nigiri
2 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tobiko Nigiri
2 pieces. Flying fish roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Ikura Nigiri
2 pieces. Salmon roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tako Nigiri
2 pieces. Octopus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tamago Nigiri
2 pieces. Sweet omelette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Shiitake Mushroom Nigiri
2 pieces. Gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Sashimi
Sake Sashimi
5 pieces. Salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Kuro Maguro Sashimi
5 pieces. Bluefin tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hama Belly Sashimi
5 pieces. Yellowtail belly. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hamachi Sashimi
5 pieces. Yellowtail. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Sake Belly Sashimi
5 pieces. Salmon belly. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Smoked Sake Sashimi
5 pieces. Smoked salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Unagi Sashimi
5 pieces. Bbq eel. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Saba Sashimi
5 pieces. Mackerel. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Albacore Belly Sashimi
5 pieces. White tuna belly. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Albacore Sashimi
5 pieces. White tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Ebi Sashimi
5 pieces. Tiger prawn. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Baby Lobster Tail Sashimi
5 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hotate Sashimi
5 pieces. Hokkaido scallop. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Ika Sashimi
5 pieces. Cuttlefish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tako Sashimi
5 pieces. Octopus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tamago Sashimi
5 pieces. Sweet omelette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Shiitake Mushroom Sashimi
5 pieces. Gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Hot Plate

Miso Clam Soup
Gluten free. Fresh clam in miso broth. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Cedar Salmon
Gluten free. Broiled salmon on cedar wood. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Cedar New England Lobster Tail
Gluten free. 6oz. Grilled main lobster tail baked with garlic aioli creamy sauce with very mild spice. Limited orders per day. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hokkaido Scallop
Gluten free. Pan-seared scallop with basil sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Clam Dashi Soup
Gluten free. Bonito and kelp base soup with fresh clams, fresh shiitake, spring onion, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Saba Shioyaki
Gluten free. Grilled marinated saba with house special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Cast Iron Pan Sea Bass
Gluten free. Iron pan-seared sea bass, shiitake top with deep-fried ginger, cilantro, and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Miso Sea Bass
Gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Main Dish
Chicken Katsu
Comes with rice. Dinner only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Chicken Teriyaki
Comes with rice and mixed vegetables. Dinner only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
CAB Beef Teriyaki
8oz. Certified angus beef. Served with red wine sauce. Comes with mixed vegetables and rice. Dinner only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Salmon Teriyaki
Comes with rice and mixed vegetables. Dinner only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tonkatsu
Comes with rice. Dinner only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Organic Japanese Veggie Curry
Curry Chicken Katsu
Curry made with vegetables. Comes with rice. No msg. Comes with rice. Dinner only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Curry Tonkatsu
Curry made with vegetables. Comes with rice. No msg. Comes with rice. Dinner only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Curry Salmon Katsu
Curry made with vegetables. Comes with rice. No msg. Comes with rice. Dinner only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Soft Drink

Sprite
Coke
Diet Coke

Photos

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Recent Reviews

Small little place, with small rolls. The taste and preparation were great but definitely would need 3 rolls to equal 1.5 rolls at another place. Sodas in a can, and refills cost for each new can.
October 2024
Food tasted great, service was alright. Food came out differently timed, by the time I finished my food, my friends hadn’t even arrived. The portions were pretty small for the price ($7 for a tiny 6piece avocado roll). The place itself was small but very cute and clean.
August 2024
Beautifully presented Japanese dishes with good quality fish and presentation.
We visited here right before our trip out of town because of the location to the airport and the restaurant did not disappoint.
Sashimi cuts are smaller than at other restaurants, and are “bite size” like the name, Kamu.
We’ve done Omakase here before which was also a nice experience.
Try the desserts at the end if you have room to spare.
August 2024

More Reviews

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Kamu Sushi

112 Grand Ave, South San Francisco, CA 94080
(650) 952-2888