Taco Bell

465 El Camino Real, South San Francisco
(650) 583-3473

Recent Reviews

Jim Nunnelley

Late dinner. Very fast service. Friendly staff waited on me.

Atmosphere: 4

Food: 3

Service: 4

Teddy

I don’t know why the star rating is so bad. I’ve never gotten bad food, wrong order, poor service here. Only negative is the drive through moves slow at peek times but from watching what’s going on it’s due to customers not knowing what they want or not have ordered before hand in the app that causes slow downs. Definitely recommend you eat here.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beefy 5-Layer Burritos, Mexican Pizza, Fiesta Taco Salad, Taco Supreme

David Rivada

It's a nice, clean, and refreshing location with great landscaping

Carlos Hernandez

Had a

Atmosphere: 4

Food: 4

Service: 4

Sam Barnard

No one takes your order anymore. It’s all machines now. Drive through still human.Parking: It’s a kinda small lot but it’s never that busy.

Atmosphere: 2

Food: 4

Service: 3

Recommended dishes: Cinnamon Twists, Mexican Pizza

Maria Mena

If I can give ur zero stars I would… ordered delivery and I literally gag at the taste of sour cream…. And they SURPEMED EVERYTHING! I love onions don’t get me wrong I asked for extra but It looks like they chopped. Whole onion for each item !

Devang Raju

Decent place for a quick bite on the way to airport. Plenty of parking spots and quite a few EV charging

Atmosphere: 5

Food: 4

Service: 3

Amanda Herndon

Food was standard taco bell. The parking lot has electric car chargers which is great being so close to the airport.

Atmosphere: 5

Food: 5

Service: 5

Michael Payne

No respect for a taco bell out of baja blastUpdate: taco bell charged me 4 times for 0 baja blastsDietary restrictions: If your diet requires baja blast then this location is a death sentence

Atmosphere: 3

Food: 1

Service: 1

Reuel Lorejo

I ate a

Atmosphere: 5

Food: 5

Service: 5

Tony D.

Fast food , not much to say but at least I didn't get sick from it .. Taco Bell has gotten better over the last 20 years / it's been that long since I had Taco Bell

Gigi Mercado

I'm visiting from out of country and excited to see a taco bell. we went for drive through. The order taker was not understanding our simple question as to how much is one taco. When we finally got our order, we had to drive back because she didn't give any sauce. She seemed impatient to go on her break but to forget the sauce that goes with it is poor customer service.

Food: 5

Service: 1

James LeRoux

With an extremely refined, basically ultra-micro-resort fast food chain spot, complete with solar panel parking and beautified, excellent use of limited space, the people working this location of the storied franchise tirelessly crank out affordable to semi-moderate-priced, but super tasty comfort Tex-Mex fare, and the crowds to prove the food quality raise this location into the league of quasi-athletic food-and-drink-spouting pleasure places. -Endless customization of the food also adds spice (pun to the max) to all kinds of orders. It's also great that this location, and I believe the company at large, takes care of their employees; they advertise tuition assistance to supplement occupational/professional (OP?) building for people working there, while they continue to bring us the great fast food sustenance that I know I love to get, at the fair prices. OOoh yeah'.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Beefy Crunch Burrito, Triple Double Crunchwrap, Beefy 5-Layer Burritos, Mexican Pizza, Quesadilla

Gina S.

Refuses to accept a promo code that is offered. They just ignored us and didn't take the offer even though they're participating. Shark fans, don't come here. I'd give zero stars if I could.

William M.

Will not order again. I ordered on door dash and had no sauce in the bag. I didn't specify what sauces I wanted but at the end of the day, If I order fries from McDonald's, I expect ketchup in the bag without asking, and if I order Taco Bell I expect some Taco Bell sauce in the bag. I don't think this is a wild concept. Put something in there. Your sauce is all that is good about this place. Your cardboard food doesn't speak for itself. You guys suck.

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