Absolutely delicious wines and an extremely friendly staff, will definitely go back!
Atmosphere: 5
Food: 5
Service: 5
Alexis Long
Great wine. Great people. Delicious food. Incredible events and specials. No notes!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vintage Burger, Cheese Board
Christopher Ortega
On the Northside of Venture, East of Laurel Canyon is this dope wine bar. All wines are reasonably priced and lovely food bites. There's a Happy Hour from 4 to 7pm with deals. Check out their menu of wines, beers and eats below. Atmosphere is warm with mood lighting that can make me look great. Staff is friendly and knowledgeable. Pay them a visit and see what I'm talking about.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Board
Britney Crosson
This spot is so great! The food and wine were amazing! And Rebecca was so welcoming and helpful! Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Jesse Smith
My first time at Vintage and I loved it! The team there aims to please and such a pleasure to interact with. Some unique, interesting wines and food/theme nights throughout the week. I'll be dropping in again!
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Vintage Burger
Scott Viers
If I could give this place more than 5 stars I would.A great 'neighborhood' place, that gets to know you and very accommodating and fun to talk to.Rebecca and Sue will always greet you with a smile, with fun events going on here and there. All of them are great for a conversation, and everything they do is top notch.Erin and Ferrin are lovely as well, they seem to really hire well.I highly recommend this place, it's a highlight in the neighborhood.
Atmosphere: 5
Food: 5
Service: 5
Diamond Fernandez
The bartender was very inviting and friendly, had a great time and got to taste a few recommend selections of wine that were great.
Atmosphere: 5
Service: 5
Lukas K
Great, small restaurant/wine bar with a very dedicated and warm-hearted owner. The dishes are delicious, the atmosphere is fantastic, and the wine selection is well-curated.
Atmosphere: 5
Food: 5
Service: 5
Brian Lerner
Absolutely one of the best places for wine in Los Angeles with a ever changing and drool inducing wine list along with a fun, buzzy vibe any night of the week. The staff is incredibly inviting and friendly and ready for all you wine geeks to nerd out with some wine talk too. A must stop for any wine lover visiting LA or those locals who are looking for their new favorite spot.
Parking: Parking at the Chase bank next door after 5pm is free and allowed.
quaint atmosphere, super friendly + knowledgeable staff, and such amazing wines here! def coming
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Board
Christian T.
I didn’t try the wine and cheese and that’s probably why you would come here. But we did order food for takeout and every dish was mediocre. The burger was overcooked and dry and had no flavor. The burrata salad lacked flavor as well and the Brussels sprouts were undercooked. Really disappointing. Maybe they should just stick to wine cheese and snacks.
Atmosphere: 4
Food: 2
John Marsico
Hate leaving negative reviews but really had a bummer of a time. First of all, terrible wine selection. We got a chilled red and it tasted like very full-bodied table red ($18/glass) that was put in the refrigerator on accident. Then we got a minuscule portion of brussel sprouts ($12): somehow soggy and undercooked at the same time, an impossibility of thermodynamics tbh. Then, the burrata salad ($20!). This was perhaps the most disappointing. It was the size of a hockey puck, and was burrata overtop some dry arugula and some room temp almonds. Thats it. No honey to balance. Just cheese that tasted like they bought it at Vons. It was incredibly bland. And $20. Lastly, we got the burger ($17). Oh man. Patties were very much well done, dry, and so perfectly circular that they must have been frozen that way for months. They genuinely had no seasoning. Despite a long ingredient list, it just didn’t taste like anything. Even the pickles tasted like nothing. On top of all this: its counter service only?? Dropping $20 on a salad and you have no server, pouring water from a jug thats very much tap water. And look, I’m no fancy boy. I love plenty of cheap hole-in-the-wall places, but this spot is charging out the wazoo for some incredible mid food and drinks. I suggest they rethink the wine menu and, if they don’t want to do table service, limit themselves to a couple simple, un-pretentious bar food items that aren’t the main focus here. Look at El Prado in Echo Park. Incredible wine menu, $6 hot dogs. Perfect for them. But here, its $20 burrata salads that aren’t even good.
Atmosphere: 2
Food: 1
Service: 2
Katie Fisher
Perfect night out! Intimate and relaxing setting. Cheese and charcuterie board were delicious and the wine selections had me returning for more.
Great staff, great vibe
Atmosphere: 5
Food: 4
Service: 5
Absolutely delicious wines and an extremely friendly staff, will definitely go back!
Atmosphere: 5
Food: 5
Service: 5
Great wine. Great people. Delicious food. Incredible events and specials. No notes!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vintage Burger, Cheese Board
On the Northside of Venture, East of Laurel Canyon is this dope wine bar. All wines are reasonably priced and lovely food bites. There's a Happy Hour from 4 to 7pm with deals. Check out their menu of wines, beers and eats below. Atmosphere is warm with mood lighting that can make me look great. Staff is friendly and knowledgeable. Pay them a visit and see what I'm talking about.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Board
This spot is so great! The food and wine were amazing! And Rebecca was so welcoming and helpful! Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
My first time at Vintage and I loved it! The team there aims to please and such a pleasure to interact with. Some unique, interesting wines and food/theme nights throughout the week. I'll be dropping in again!
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Vintage Burger
If I could give this place more than 5 stars I would.A great 'neighborhood' place, that gets to know you and very accommodating and fun to talk to.Rebecca and Sue will always greet you with a smile, with fun events going on here and there. All of them are great for a conversation, and everything they do is top notch.Erin and Ferrin are lovely as well, they seem to really hire well.I highly recommend this place, it's a highlight in the neighborhood.
Atmosphere: 5
Food: 5
Service: 5
The bartender was very inviting and friendly, had a great time and got to taste a few recommend selections of wine that were great.
Atmosphere: 5
Service: 5
Great, small restaurant/wine bar with a very dedicated and warm-hearted owner. The dishes are delicious, the atmosphere is fantastic, and the wine selection is well-curated.
Atmosphere: 5
Food: 5
Service: 5
Absolutely one of the best places for wine in Los Angeles with a ever changing and drool inducing wine list along with a fun, buzzy vibe any night of the week. The staff is incredibly inviting and friendly and ready for all you wine geeks to nerd out with some wine talk too. A must stop for any wine lover visiting LA or those locals who are looking for their new favorite spot.
Parking: Parking at the Chase bank next door after 5pm is free and allowed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Board, Vintage Burger
Restaurantji Recommends
quaint atmosphere, super friendly + knowledgeable staff, and such amazing wines here! def coming
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Board
I didn’t try the wine and cheese and that’s probably why you would come here. But we did order food for takeout and every dish was mediocre. The burger was overcooked and dry and had no flavor. The burrata salad lacked flavor as well and the Brussels sprouts were undercooked. Really disappointing. Maybe they should just stick to wine cheese and snacks.
Atmosphere: 4
Food: 2
Hate leaving negative reviews but really had a bummer of a time. First of all, terrible wine selection. We got a chilled red and it tasted like very full-bodied table red ($18/glass) that was put in the refrigerator on accident. Then we got a minuscule portion of brussel sprouts ($12): somehow soggy and undercooked at the same time, an impossibility of thermodynamics tbh. Then, the burrata salad ($20!). This was perhaps the most disappointing. It was the size of a hockey puck, and was burrata overtop some dry arugula and some room temp almonds. Thats it. No honey to balance. Just cheese that tasted like they bought it at Vons. It was incredibly bland. And $20. Lastly, we got the burger ($17). Oh man. Patties were very much well done, dry, and so perfectly circular that they must have been frozen that way for months. They genuinely had no seasoning. Despite a long ingredient list, it just didn’t taste like anything. Even the pickles tasted like nothing. On top of all this: its counter service only?? Dropping $20 on a salad and you have no server, pouring water from a jug thats very much tap water. And look, I’m no fancy boy. I love plenty of cheap hole-in-the-wall places, but this spot is charging out the wazoo for some incredible mid food and drinks. I suggest they rethink the wine menu and, if they don’t want to do table service, limit themselves to a couple simple, un-pretentious bar food items that aren’t the main focus here. Look at El Prado in Echo Park. Incredible wine menu, $6 hot dogs. Perfect for them. But here, its $20 burrata salads that aren’t even good.
Atmosphere: 2
Food: 1
Service: 2
Perfect night out! Intimate and relaxing setting. Cheese and charcuterie board were delicious and the wine selections had me returning for more.
Atmosphere: 5
Food: 5
Service: 5
Try the wine
Atmosphere: 5
Food: 5
Service: 5
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