Famous Food Chinese Restaurant

872 Old San Francisco Rd, Sunnyvale
(408) 738-3388

Recent Reviews

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Iris Wood

Very bad service, staff were always busy with something, paying no attention to customers. They did not wear any gloves when handling food, leaving concern about food hygiene.

D Y

food: This is the first time I eat pancakes without any fillings (without any vegetables, onions, meat, etc.). Maybe everything eaten in China is fake.
service: attitude is okay
Atmosphere: The store is chaotic. Takeout only.

Atmosphere: 2

Food: 1

Service: 4

Recommended dishes: 煎饼果子, Buns

Zach L

We got some takeout from here and it was not good. The Mongolian Beef was super grisly meat and I could not finish it. But other stuff looked okay, so maybe it depends on what you get.

Atmosphere: 2

Food: 1

Service: 5

Alvin Zhang

The three fresh chive buns taste exactly like the ones I had when I was a kid. Other flavors are also delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Buns

Andreas Ramos

this is not a sit-down restaurant. takeout ONLY!the food is delicious and the portions are large.we bought a bunch of stuff and took it home. we'll come back again.

Atmosphere: 2

Food: 5

Service: 5

Recommended dishes: Chinese Chives Pancake, Steamed Bun, Mixe Seafood Noodles, Hot & Sour Soup

Sue Liu

The fried dough sticks are too greasy and the pancakes are too salty.

Atmosphere: 1

Food: 1

Service: 1

xinlu Liu

The fried dough sticks are too greasy and the pancakes are too salty.

Atmosphere: 1

Food: 1

Service: 1

Felix Wang

It is one of the most authentic Tianjin dishes in the Bay Area. The meat dragon and steamed buns are both authentic! The braised tofu and gaba dishes are still too bland, but Tianjin dishes need to be a little saltier.

Atmosphere: 3

Food: 4

Service: 5

Hanbo Hu

Food is good but Togo

Atmosphere: 4

Food: 5

Service: 4

Jason Xiahou

Only a 3 star experience this first time but I want to give it another shot. The baozi were the best thing we got - both the pork and vegetable ones and the all veggie ones. The jianbing with youtiao was a little dry and lacking in flavor - will ask to add some hot sauce to it next time. Good service and there was a steady line of customers coming in during the weekend morning.

J. Huang

1. Authentic taste.
2. The price is reasonable.
3. There are (seems to be) no internal seats.

Atmosphere: 2

Food: 5

Service: 4

Yang Liu

I've been here several times before to buy steamed buns and soy milk on weekends, and they all tasted good (especially the pork and beans stuffed ones are recommended), but what really shocked me was the midweek lunch special. Three dishes and one soup only cost 15 dollars, the portion is super big (enough for two girls to eat to the full) and the taste is really amazing!

Cheap and big bowl of delicious food, no wonder there is a queue outside the door?

Food: 5

Service: 5

Yu Stella

I think the cook has a weird taste. Tried a few times and always disappointed. The funniest part is their foods look like authentic Chinese food at first glance, but the flavor is way off, so unbalanced, only bitter soup base and salty oily dishes .
Tofu nao is just boxed tofu from the supermarket. The soup is bitter and the seasoning of the dish is oily and not fragrant. They sell signature Chinese snacks, but they are very insincere. I am speechless and will not come again.

Food: 1

Melvin Gong

Great food and service ! Make sure to call ahead for takeouts! Highly recommended!

Food: 5

Service: 5

Matt P

Note this 5 star is specifically for the Weekend Special menu. This place is takeout only. The Tianjin style crepe with fried stick, steamed buns with pork and Chinese chives pancake were all excellent, especially washed down with fresh soy milk. They also were really quick service. Super filling, we ended up ordering too much. Have to reheat at home since it's takeout only, but this is a very solid choice for Weekend Chinese-style breakfast if you don't mind reheating.

Food: 4

Service: 5

Recommended dishes: Chinese Chives Pancake

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