Really good service, good quality ingredients and generous portions
Atmosphere: 4
Food: 5
Service: 5
Yifan Han
Taste good but the restaurant smells bad. Also we found a hair in our pancake, and the water cup is pretty dirty. Gam ja tang was really nice and the fried rice after eating was perfect
Atmosphere: 4
Food: 5
Service: 5
Windss PAT
JangTu Korean Restaurant is a hidden gem! It’s a small, cozy spot with a homey feel that makes you feel welcomed as soon as you walk in. The staff is super friendly and attentive, creating a warm atmosphere that adds to the experience.
Their blood intestine dish is a standout—perfectly prepared and packed with flavor! If you're a fan of authentic Korean food, you’ll love it here.
The only thing to keep in mind is that it can get crowded, especially during peak times, but it's totally worth it for the food and the vibe. I’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Shuo Yang
We've visited this Korean restaurant several times, and each visit has been a delight. The food is consistently excellent, with the kimchi fried rice being a standout favorite. The staff is exceptionally friendly, adding to the welcoming atmosphere. Although the space is on the smaller side, they offer a convenient takeout option, and the food is always carefully packed. While the prices are not on the lower side, the quality of the dishes makes it worth every penny. We'll definitely be coming back!
Atmosphere: 5
Food: 5
Service: 5
Νικητας Πατσακης
Maybe the food was out of our spirit despite the good service effort
Atmosphere: 4
Food: 3
Service: 4
Nat awee
Hands down one of my favorite cold noodle shops now! Absolutely yummy!!! For the price and portion it’s so worth to come and visit. Come early since they are a small shop they cannot house a lot of people at once. This cold noodle dish, seafood pancake were bomb! Very good! Their side dishes portion is very generous! Coworkers were all very nice and welcoming. Highly recommend visiting here if nearby the area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Kimchi Sides, Pancake
Howard Jin
All Korean crew of women making some proper Korean food. As a Korean, I approve of the authenticity
After trying many restaurants in San Jose, I would probably say that Jang Tu is the best Korean restaurant in town. A lot of their hot soups like Kimchi jjigae or sundae kuk are really good. Parking is easy since the plaza is pretty big.
Atmosphere: 4
Food: 5
Service: 5
ha ngan le
Hands down changed my prejudice on boiled pork ??????? the dish is called bossam ?↔️ it’s sliced steamed/boiled pork belly that you get to wrap in kimchi-ish cabbage and sliced radish with a RAW OYSTER!!!! if you do it right it’s a perfectttr bite of flavor explosion from the creaminess of the oyster, the tanginess of the kimchi, and the porky pork. We also got the blood sausage and it’s so so good. It’s not just vermicelli wrapped sausage but you can also taste the bloood which is not too gamey. The place is run by three old Korean aunties who are so nice and cute and cool. i aspire to be them when i grow up.
Atmosphere: 5
Food: 5
Service: 5
M W
I'm confused why this place is so popular.
Our friends told us this place gets very busy, so we agreed to meet for dinner at 5:30PM on a Thursday. At this point there were still available tables, which was handy.
We ordered three things--dak galbi, bossam and doenjang jiggae. - Dak galbi: Ehh, nothing special. The fried rice that was made with the tail end of it was very salty and mushy. More like mixed rice than fried. - Bossam: It it our preference to eat bossam, chilled, with fresh lettuce and radish wraps. Here, the pork came on a little hot plate atop a flame. The sides were napa kimchi, radish kimchi and raw oysters. - Doenjang jiggae: I mean I make this at home. We ordered it because nothing else on the menu stood out to us, and we needed more food.
Another review mentioned that they were generous with the side dishes--we didn't think so. Maybe we came on a funky day?
When we departed the restaurant around 6:30PM, there were many families waiting outside.
Atmosphere: 3
Food: 3
Service: 3
Josh
Ramen tteokbokki and sundae... delicious
Atmosphere: 5
Food: 5
Service: 5
Angelina Z.
It’s my second time dining here with my friend. The Soondae Guk dish is really good!The kimchi side dishes are very tasty too. The staffs are very friendly. The whole fish our next table ordered looks pretty nice too ? We finished almost everything! Definitely recommend it to everyone and we’ll be back.
It's like mom's cooking. Very authentic!
Atmosphere: 5
Food: 5
Service: 5
exorcism
Atmosphere: 3
Food: 3
Service: 3
Food is good but salty.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Seafood, Pancake
Really good service, good quality ingredients and generous portions
Atmosphere: 4
Food: 5
Service: 5
Taste good but the restaurant smells bad. Also we found a hair in our pancake, and the water cup is pretty dirty. Gam ja tang was really nice and the fried rice after eating was perfect
Atmosphere: 4
Food: 5
Service: 5
JangTu Korean Restaurant is a hidden gem! It’s a small, cozy spot with a homey feel that makes you feel welcomed as soon as you walk in. The staff is super friendly and attentive, creating a warm atmosphere that adds to the experience.
Their blood intestine dish is a standout—perfectly prepared and packed with flavor! If you're a fan of authentic Korean food, you’ll love it here.
The only thing to keep in mind is that it can get crowded, especially during peak times, but it's totally worth it for the food and the vibe. I’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
We've visited this Korean restaurant several times, and each visit has been a delight. The food is consistently excellent, with the kimchi fried rice being a standout favorite. The staff is exceptionally friendly, adding to the welcoming atmosphere. Although the space is on the smaller side, they offer a convenient takeout option, and the food is always carefully packed. While the prices are not on the lower side, the quality of the dishes makes it worth every penny. We'll definitely be coming back!
Atmosphere: 5
Food: 5
Service: 5
Maybe the food was out of our spirit despite the good service effort
Atmosphere: 4
Food: 3
Service: 4
Hands down one of my favorite cold noodle shops now! Absolutely yummy!!! For the price and portion it’s so worth to come and visit. Come early since they are a small shop they cannot house a lot of people at once. This cold noodle dish, seafood pancake were bomb! Very good! Their side dishes portion is very generous! Coworkers were all very nice and welcoming. Highly recommend visiting here if nearby the area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Kimchi Sides, Pancake
All Korean crew of women making some proper Korean food.
As a Korean, I approve of the authenticity
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
After trying many restaurants in San Jose, I would probably say that Jang Tu is the best Korean restaurant in town. A lot of their hot soups like Kimchi jjigae or sundae kuk are really good. Parking is easy since the plaza is pretty big.
Atmosphere: 4
Food: 5
Service: 5
Hands down changed my prejudice on boiled pork ??????? the dish is called bossam ?↔️ it’s sliced steamed/boiled pork belly that you get to wrap in kimchi-ish cabbage and sliced radish with a RAW OYSTER!!!! if you do it right it’s a perfectttr bite of flavor explosion from the creaminess of the oyster, the tanginess of the kimchi, and the porky pork. We also got the blood sausage and it’s so so good. It’s not just vermicelli wrapped sausage but you can also taste the bloood which is not too gamey. The place is run by three old Korean aunties who are so nice and cute and cool. i aspire to be them when i grow up.
Atmosphere: 5
Food: 5
Service: 5
I'm confused why this place is so popular.
Our friends told us this place gets very busy, so we agreed to meet for dinner at 5:30PM on a Thursday. At this point there were still available tables, which was handy.
We ordered three things--dak galbi, bossam and doenjang jiggae.
- Dak galbi: Ehh, nothing special. The fried rice that was made with the tail end of it was very salty and mushy. More like mixed rice than fried.
- Bossam: It it our preference to eat bossam, chilled, with fresh lettuce and radish wraps. Here, the pork came on a little hot plate atop a flame. The sides were napa kimchi, radish kimchi and raw oysters.
- Doenjang jiggae: I mean I make this at home. We ordered it because nothing else on the menu stood out to us, and we needed more food.
Another review mentioned that they were generous with the side dishes--we didn't think so. Maybe we came on a funky day?
When we departed the restaurant around 6:30PM, there were many families waiting outside.
Atmosphere: 3
Food: 3
Service: 3
Ramen tteokbokki and sundae... delicious
Atmosphere: 5
Food: 5
Service: 5
It’s my second time dining here with my friend. The Soondae Guk dish is really good!The kimchi side dishes are very tasty too. The staffs are very friendly. The whole fish our next table ordered looks pretty nice too ? We finished almost everything! Definitely recommend it to everyone and we’ll be back.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Kimchi Sides, Soondae
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