Food is excellent but I wish I could rate the restaurant based merely on the food taste. Cleanliness needs to be improved. There are mosquitoes flying inside the restaurant. The overweight guy at the front desk must hate his job. He never makes eye contact, never smiles, never says thanks and is frankly rude. Guru is great though.
Shruti Kishor
Man shouted at us for wanting to maintain social distancing by sitting at another table. He made us sit really close to others. Food quality was above average and is not worth the price. Toilets are in the worst condition.
Sagar Jaiswal
Amazing food. Gives authentic Indian dining experience. Staff can do better. But overall all best dining, quality and taste of South Indian food so far.
Surendra Reddy Kota
When i visited 2 years back it was awesome. Today I dine in again and it was pathetic. Poori was okay, Kothu paratha was terrible, same experience on onion ravva dosa as well. Even the kesar sweet was like just upma with some flavor. I don't think i am going to visit again here.
Hiral Dave
Authentic South Indian cuisine- we tried Masala dosa, Plain Idli, Puri chole and buttermilk. Everything was delicious! Food was served extremely quickly which was amazing. The owners and staff are amazing.
Sasi
Returning customer.. I visited this place today after a year. Everything become so nasty now. Place smells like old house which is kept closed for a long time (probably owner didn't take much care about their stale air filters). We ordered poori which is very oily and couldn't able to eat. We ordered other dish which comes with papad. It was full oily, soft and cold, supposed to be crispy. I don't this this restaurant is having pre-covid glory at all.
Anand Durairajan
Customer service is non existent and today the food quality stood out on the worse. Idlis and vada from the mini tiffin, soaked in sambar was rock hard. Definitely made several hours ago if not a day earlier. The yogurt raita was fermented in the takeout order to the point you can see the lid puffed up with the trapped gases.Not the Sangeetha I have always enjoyed. Sad.The customer service guy is bent up always facing the wall and will not even make eye contact. They make you feel so unwelcome
Vandana Mukherjee
We have been doing Saturday brunch with the same order from a different restaurant every week for over 2 months now. We order masala Dosa, idli, vada, onion rava masala Dosa, andd pongal.Dosa quality was good. Idli was average, sambar was good, chutneys were below average, potato filling was okay.
Mehndi Designer Neeta Sharma
Great south indian food pretty extensive menu. Quality has maintained over the years
Shrunothra Ambati
Food was excellent, very authentic South Indian food. Onion Rava masala dosa, chili onion uttapam, chutney and sambar were all extremely tasty.
Very tasty dosas. Yummy potato masala. Most of their South Indian menu items are good except sambar (heavy handed on hing). The only issue is the quantity of food in their combos are very less for the price they charge. They give 2 varieties of chutneys & a sambar but the main dishes are less. Insufficient for one person.
POOJA DASHORA
Excellent food taste, quantity and quality both are good. I have requested very less spicy food and I got it beyond my expectation. I am very satisfied with food. One must definitely try here. Spoons are old patterned so that is one thing they should work on rest is all good.
Aravinth Subramanian
Food was alright but the portion size is smaller for the price. We have felt so during our prior orders but it notably stood out when we ordered Pongal and Ghee podi idly. Pickup orders are always ready on time. Given the number of options in the neighborhood, they'll have to do better to stand out.
Muruge Son’s
Masala dosa is my favorite !
Sumanthz Vakacharla
1.You will get a mini cup of rice in thali. Sufficient for mixing a curry and sambar. That's it.2.Missing items in Uber eats as they always do
Food is excellent but I wish I could rate the restaurant based merely on the food taste. Cleanliness needs to be improved. There are mosquitoes flying inside the restaurant. The overweight guy at the front desk must hate his job. He never makes eye contact, never smiles, never says thanks and is frankly rude. Guru is great though.
Man shouted at us for wanting to maintain social distancing by sitting at another table. He made us sit really close to others. Food quality was above average and is not worth the price. Toilets are in the worst condition.
Amazing food. Gives authentic Indian dining experience. Staff can do better. But overall all best dining, quality and taste of South Indian food so far.
When i visited 2 years back it was awesome. Today I dine in again and it was pathetic. Poori was okay, Kothu paratha was terrible, same experience on onion ravva dosa as well. Even the kesar sweet was like just upma with some flavor. I don't think i am going to visit again here.
Authentic South Indian cuisine- we tried Masala dosa, Plain Idli, Puri chole and buttermilk. Everything was delicious! Food was served extremely quickly which was amazing. The owners and staff are amazing.
Returning customer.. I visited this place today after a year. Everything become so nasty now. Place smells like old house which is kept closed for a long time (probably owner didn't take much care about their stale air filters). We ordered poori which is very oily and couldn't able to eat. We ordered other dish which comes with papad. It was full oily, soft and cold, supposed to be crispy. I don't this this restaurant is having pre-covid glory at all.
Customer service is non existent and today the food quality stood out on the worse. Idlis and vada from the mini tiffin, soaked in sambar was rock hard. Definitely made several hours ago if not a day earlier. The yogurt raita was fermented in the takeout order to the point you can see the lid puffed up with the trapped gases.Not the Sangeetha I have always enjoyed. Sad.The customer service guy is bent up always facing the wall and will not even make eye contact. They make you feel so unwelcome
We have been doing Saturday brunch with the same order from a different restaurant every week for over 2 months now. We order masala Dosa, idli, vada, onion rava masala Dosa, andd pongal.Dosa quality was good. Idli was average, sambar was good, chutneys were below average, potato filling was okay.
Great south indian food pretty extensive menu. Quality has maintained over the years
Food was excellent, very authentic South Indian food. Onion Rava masala dosa, chili onion uttapam, chutney and sambar were all extremely tasty.
Restaurantji Recommends
Very tasty dosas. Yummy potato masala. Most of their South Indian menu items are good except sambar (heavy handed on hing). The only issue is the quantity of food in their combos are very less for the price they charge. They give 2 varieties of chutneys & a sambar but the main dishes are less. Insufficient for one person.
Excellent food taste, quantity and quality both are good. I have requested very less spicy food and I got it beyond my expectation. I am very satisfied with food. One must definitely try here. Spoons are old patterned so that is one thing they should work on rest is all good.
Food was alright but the portion size is smaller for the price. We have felt so during our prior orders but it notably stood out when we ordered Pongal and Ghee podi idly. Pickup orders are always ready on time. Given the number of options in the neighborhood, they'll have to do better to stand out.
Masala dosa is my favorite !
1.You will get a mini cup of rice in thali. Sufficient for mixing a curry and sambar. That's it.2.Missing items in Uber eats as they always do
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