PhilHouse

44060 Margarita Rd, Temecula
(951) 252-8033

Recent Reviews

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Edgar McGuire

Food is excellent and the staff is super friendly

Atmosphere: 5

Food: 5

Service: 5

Brenda M

Nice experience! Great service!

Atmosphere: 5

Food: 5

Service: 5

Vincenzo Calogero Siciliano

The food is great and they have a huge variety of authentic Filipino dishes.....MASARAP!! The staff is very friendly, courteous and helpful and they go the extra mile to please customers. We specially appreciate Aurora for her service with a smile. Keep up the good work! Awesome!!!!!!!

Atmosphere: 5

Food: 5

Service: 5

Aldo Nitti

I would like to thank Aurora for the delicious Filipino food. She makes here at Phil house. I had Sisig, Filipino rice, and Tinola.
My wife had pancit. Absolutely the most delicious Filipino food in the Temecula area. It is super fresh. It smells good and a service. It’s wonderful. All the people are nice and are very helpful. I would also like to thank Ritzi , Manager in Island Pacific for the great service in the Pacific Island store. Great service great food, friendly staff I will return again both to the restaurant into the store. Thank you.

Atmosphere: 5

Food: 5

Service: 5

Iris Mae Ebreo

Food and service is great!

Atmosphere: 5

Food: 5

Service: 5

Dan

HORRIBLE AND TAKES SO LONG! NEVEWR COMING BACK AGAIN!

RC

Best bang for the buck spot to get legit Filipino food. It’s a no nonsense (turo turo) type set-up, just pick entrees and the rice that it comes with. You can either eat it there or take it out if you can’t finish it. The breakfast options are really great.

Atmosphere: 5

Food: 5

Service: 5

Marissa Perez

Add 1 slice of pork belly of fat & bone jumps price from $8 to $14?

Tastewise, you get better for same price at an SD foodtruck.

Atmosphere: 1

Food: 1

Service: 2

Rich Hill

It is important to note that the service provided here is not up to the expected standards. Employees engage in excessive personal conversations, which negatively impacts the efficiency of the service and results in prolonged waiting times for customers. Furthermore, the quality of the food is not satisfactory, and the prices charged are disproportionately high compared to the value offered.

Atmosphere: 2

Food: 3

Service: 1

Ralph Perez

It's local with plenty of choices and close to home. We got ulam the chicken adobo, and pinakbit, and bisteak. The halo halo is good too and there is a bakery and groceries inside too. Plenty of parking outside and everyone is friendly. Plenty of choices for food and there is BBQ also !

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lechon Kawali

Phone Account

Great people. The food is bad.

Atmosphere: 5

Food: 1

Service: 5

PePp3r200408

Not worth it at all.. Food is pretty expensive for an awful tasting food. We weren’t able to finish the food and ended up throwing it (we don’t want to waste it but we couldn’t stand it).. Poor customer service as well. There are more pinoy restaurants that serves way way better than this..

Atmosphere: 3

Food: 1

Service: 1

Tawny V

I always find myself here after a few nights at Pechanga, my partner plays a golf tournament there yearly. I usually get the day to myself, gym, gamble, spa, pool, whatever… I always try to find a new spot to eat but end up here because why not, I always love eating Filipino food and its only 5-7mins away from the hotel. Got a 2-item combo which usually satisfies my appetite add an extra $1 or $2 because most dishes are either pork or beef. I wanted the rice and pancit combo, everything was under $17 not bad, portions enough for 2.
Ordered
Dinaguan – a savory stew usually of pork offal and/or meat simmered in a rich, spicy dark gravy of pig blood, garlic, chili, and vinegar
Fish Sisig – Fish seasoned with calamansi (lemon/lime/orange hybrid) onions and chili

Atmosphere: 4

Food: 4

Service: 5

Rick T

I’ll give there pork sisig 1 star. Bland. Doesn’t taste like sisig. I wash they can copy sisig from cinching”s cafe…

Food: 1

Tawny Valdez

I always find myself here after a few nights at Pechanga, my partner plays a golf tournament there yearly. I usually get the day to myself, gym, gamble, spa, pool, whatever… I always try to find a new spot to eat but end up here because why not, I always love eating Filipino food and its only 5-7mins away from the hotel. Got a 2-item combo which usually satisfies my appetite add an extra $1 or $2 because most dishes are either pork or beef. I wanted the rice and pancit combo, everything was under $17 not bad, portions enough for 2.OrderedDinaguan – a savory stew usually of pork offal and/or meat simmered in a rich, spicy dark gravy of pig blood, garlic, chili, and vinegarFish Sisig – Fish seasoned with calamansi (lemon/lime/orange hybrid) onions and chili

Atmosphere: 4

Food: 4

Service: 5

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