Fogo de Chão Brazilian Steakhouse
2250 Thousand Oaks Blvd, Thousand Oaks
(805) 778-5333
Customers' Favorites
Assorted Salad Bar Items Before the Grilled Meats Are Served
Frango - Raw Marinated Chicken Legs Thighs
Frango - Chicken Legs Thighs
Market Table & Feijoada Bar
Cheese Charcuterie Plate
Garlic Mashed Potatoes
Guaraná Antarctica Ea
Chocolate Molten Cake
Brunch Market Table
Seasonal Fall Hummus
Featured items
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Picanha
Prime Part of Top Sirloin by the Pound
Key Lime Pie
Tart Florida Key lime pie with graham cracker crust and fresh whipped cream.
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream.
Atlantic Salmon
(8oz. fillet)
Fraldinha
Bottom Sirloin by the Pound
Churrasco Combinations
Choose One Meat (6oz.) & Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Choose Two Meats (10oz.) & Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
To-Go Packages
Celebration Experience
Fire-Roasted, Cooked, and Ready to Serve - Serves 4. For any special occasion - we bring the celebration to you. An assortment of our most popular meats, Brazilian sides, and Pão de Queijo served with our signature Chocolate Brigadeiro Cake complete with candles to celebrate.Asparagus Temporarily out of stock and will substitute Broccoli.FIRE-ROASTED MEATS:• Picanha - Prime part of Top Sirloin 16oz• Frango - Marinated Chicken Breast 16oz• Fraldinha - Bottom Sirloin 16ozBRAZILIAN SIDES & DESSERTS:• Pão de Queijo• Mashed Potatoes• Choice of Power Greens or Caesar Salad• Steamed Broccoli • Chocolate Brigadeiro Cake (4 slices)
Grill At Home Experience
Grill at Home. Bring the Fogo de Chão experience home with an all-in-one assortment of ready to grill meats, Brazilian sides, and Pão de Queijo. Includes six Fogo de Chão red/green coasters, and chimichurri sauce and rock salt for grilling.Asparagus Temporarily out of stock and will substitute Broccoli.Serves 6PACKAGED TO GRILL AT HOME:• Picanha - Top Sirloin (4) 5oz steaks• Fraldinha - Bottom Sirloin (1) 16oz steak• Frango - Marinated Chicken Legs & Thighs 2lb• Cordeiro - Lamb Picanha - Prime Lamb Steak (2) 5oz steaks• Linguiça - Brazilian Spicy Sausage 1.5lbREADY TO RE-HEAT:• Mashed Potatoes• Steamed Broccoli READY TO SERVE:• Brown Sugar Pepper Bacon (8 strips)• Pão de QueijoENHANCE YOUR MEAL:• Add Premium Grade Wagyu NY Strip - 20oz (+$140)
Date Night Experience To-Go
Fire Roasted, Cooked, and Ready to Serve - Serves 2. Enjoy a romantic evening of fire-grilled premium steaks, Brazilian sides, and Pão de Queijo, with a bottle of any exclusive Fogo Tribute wine. Finish the night with two of our signature desserts. Includes two Heart-Shaped Fogo red/green coasters.Asparagus Temporarily out of stock and will substitute Broccoli.CHOICE OF ANY TWO FIRE-ROASTED MEATS:• One Bone-In Ribeye 32oz. steakOr, Choice of Any Two:• Filet Mignon 8oz. steak• Atlantic Salmon 8oz. filetBRAZILIAN SIDES INCLUDED:• Pão de Queijo• Mozzarella Caprese• Mashed Potatoes• Steamed BroccoliDESSERT - Choice of Any Two:• New York Style Cheesecake 1 slice• Chocolate Brigadeiro Cake 1 sliceCHOICE OF ANY FOGO TRIBUTE WINE:• Jorjão Malbec Reserva• Eulila Red Blend by VIK• O'Leão Red Blend by VIK
Fire-Roasted Meats by the Pound / by the Each
Picanha
Prime Part of Top Sirloin by the Pound
Fraldinha
Bottom Sirloin by the Pound
Frango - Chicken Legs + Thighs
Marinated Chicken Legs + Thighs by the Pound
Medalhões com Bacon
Bacon Wrapped Steak by the Pound
Medalhões com Bacon Chicken
Bacon Wrapped Chicken by the Pound
Frango - Marinated Chicken Breast
Marinated Chicken Breast by the Pound
Cordeiro
Prime Lamb Steak Picanha by the Pound
Cordeiro
Lamb Chops (8 chop rack)
Linguiça - Brazilian Spicy Sausage
Spicy pork sausage cooked by the pound.
Filet Mignon - Tenderloin
8oz. Steak
Bone-In Beef Ancho 32oz steak
Bone-In Beef Ancho 32oz steak
Saucy Legs
Cognac-marinated chicken, Brazilian BBQ, pao de queijo crispies, dedo de moca peppers
Bisteca de Porco 32 oz cut
Bisteca de Porco 32oz cut
Costela Beef Ribs
Beef Short Ribs (5lb. rack)
Atlantic Salmon
(8oz. fillet)
Fresh Brazilian Sides
Pao de Queijo - Cheese Bread (12 ea.)
Brazilian yuca cheese bread. 12 ea.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Potato Salad
Potatoes, carrots, onion, mayonnaise and fresh parsley250 Calories
Tri-Bean Salada
Black, green and yellow chickpeas tossed with baby peppers, scallions, red onion, fresh herbs and Italian dressing
Quinoa Tabbouleh
Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
Smoked Salmon (8oz.)
Power Greens
Seasonal mix of vitamin-rich greens, fresh herbs and micro-shoots.
Seasonal Fall Hummus
Fresh hummus blended with herbs and roasted garlic, topped with crispy chickpeas, tomatoes and extra virgin olive oil
Seasonal Apple Salad
Roasted Butternut Squash and Apple Salad
Caesar Salad
Classic, house-made croutons and grated cheese
Garlic Mashed Potatoes
Roasted garlic, butter, cracked pepper, and fresh chives.
Steamed Broccoli
Sautéed with fresh garlic and seasonings.
Feijoada & Rice
Traditional black bean stew with sausage served over white rice. Contains pork.
White Rice
Seasoned white rice
Desserts
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream.
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Key Lime Pie
Tart Florida Key lime pie with graham cracker crust and fresh whipped cream.
Beverages To-Go
Iced Tea
Lemonade
Guaraná Antarctica (ea)
National soda of Brazil made with Guaraná berries found in the Amazon.
Coke (ea)
Served in cans/bottles or by fountain. Varies by location
Diet Coke (ea)
Served in cans/bottles or by fountain. Varies by location.
Sprite (ea)
Served in cans/bottles or by fountain. Varies by location.
Butcher Shop - For Cooking at Home.
Filet
(8oz. steak) TenderloinCarved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Fraldinha
(16oz. steak) Bottom SirloinCarved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Lamb Picanha
Prime Lamb Picanha by the Pound and skewered for Grilling.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Frango
(1lb.) Marinated Chicken Legs + ThighsMarinated fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Linguica
(~1.5lb.) Brazilian Spicy SausagePrepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Picanha
(5oz. steak) Prime Part of Top SirloinCarved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu Porterhouse
30oz. premium graded bone-in cut that includes both a New York Strip and Filet, aged for 21 days.
Costela
(~5lb. rack) Beef Short RibCarved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu New York Strip
(20oz.) Packaged for cooking at home.
Wagyu Ancho (Ribeye)
(24oz. steak)Packaged for cooking at home.
Bone-In Beef Ancho
Ribeye - 32oz
Bisteca de Porco - 32oz. Grill at home
Double Bone-in Pork Chop (32oz.)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Lamb Chop Rack
(8 Lamb Chops)Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Atlantic Salmon
(8oz. filet)Packaged for cooking at home.
Chilean Sea Bass
(8oz. fillet)Packaged for cooking at home.
Cold-Water Lobster Tail (6oz.)
Packaged for cooking at home.
Jumbo Shrimp (1 lb.: 12 -15 total)
Bottled Wine To-Go
VIK Wine Trilogy
The VIK Wine Trilogy includes three award-winning red blends from the world-renowned VIK winery located in the foothills of the Andes Mountains, within the Millahue Valley of Chile.Milla Cala by VIK, Cachapoal Valley | Chile | #22 on Wine Spector's Top 100 wines of 2018La Piu Belle by VIK, Cachapoal Valley | Chile | Awarded 95 Points by DecanterVIK, Cachapoal Valley | Chile | VinePair's #3 Wine of the Year in 2018
Founders Trilogy Wine Collection
The Founders Trilogy Collection includes three wines, each honoring one of our founding Fogo family members, Jorge Ongaratto, Selma "Eulila" Oliveira, and Larry Johnson. The collection also includes a commemorative box and tasting sheet.Eulila | RED BLEND | CACHAPOAL VALLEY CHILE (750ml 14% ABV)Jorjão | RESERVA MALBEC | MENDOZA ARGENTINA (750ml 14.5% ABV)O'leão | RED BLEND | CACHAPOAL VALLEY CHILE (750ml 14% ABV)
Malbec - Jorjão by Fogo de Chão, "Reserva" (750ml 14.5%25 ABV)
Mendoza, ArgentinaIn honor of Jorge Ongaratto, the Brazilian gaucho and founding father of Fogo de Chão.
Red Blend - Eulila by VIK , Carménère, Cabernet Sauvignon, Syrah (750ml 14%25 ABV)
Cachapoal Valley, ChileIn honor of Selma "Eulila" Oliveira, the beloved brand matriarch of Fogo de Chão.
Red Blend - O Leão by VIK , Carménère, Syrah, Cabernet Sauvignon, Cabernet Franc (750ml 14%25 ABV)
Cachapoal Valley, ChileIn honor of Larry Johnson, the courageous leader of global growth with Fogo de Chão.
Rosé - Montes "Cherub" Syrah, Grenache (750ml 14%25 ABV)
Colchagua Valley, Chile
Malbec - Alamos (750ml 14%25 ABV)
Mendoza, Argentina
Cabernet Sauvignon - Bodega Catena Zapata "Catena" (750ml 14.2%25 ABV)
Mendoza, Argentina
Malbec - Bodega Catena Zapata "Catena" (750ml 14%25 ABV)
Vista Flores, Mendoza, Argentina
Pinot Noir - Montes "Alpha" (750ml 14.5%25 ABV)
Aconcagua Valley - Costa Aconcagua, Chile
Red Blend - Primus "The Blend" (750ml 14.5%25 ABV)
Cabernet Sauvignon, Merlot, Carménère, Cabernet FrancApalta, Chile
Merlot - Lapostolle, "Grand Selection" (750ml 15%25 ABV)
Rapel Valley, Chile
Cabernet Sauvignon - Casillero del Diablo (Concha y Toro) "Reserva" (750ml 14%25 ABV)
Valle Central, Chile
Red Blend - The Seeker (750ml 13.5%25 ABV)
Cabernet Sauvignon, Merlot, SyrahValle Central, Chile
Red Blend - Milla Cala by VIK (750ml 13.8%25 ABV)
Cabernet Sauvignon, Carménère, Merlot, Cabernet Franc, SyrahMillahue, Chile
Chardonnay - Calina (750ml 14.2%25 ABV)
Valle Central, Reserva, Chile
Sauvignon Blanc - Lapostolle "Grand Selection" (750ml 15%25 ABV)
Rapel Valley, Chile
Chardonnay - Natura by Emiliana Unoaked (750ml 13.5%25 ABV)
Chile, Made with Organic Grapes
Red Blend, Alma Negra
Red Blend, Alma Negra
Red Blend, Alma Negra
Red Blend, Alma Negra
Red Blend, Norton Privada
Red Blend, Norton Privada
Cabernet Sauvignon, Trapiche
Cabernet Sauvignon, Trapiche
Cabernet Sauvignon, Unrated
Cabernet Sauvignon, Unrated
Recent Reviews
I called to ask about reservations & availability. i spoke with manager Eliza,
She answered on first Ring.
THANK You Eliza for being so articulate, Knowledgeable, patient & Genuinely personable.
I really appreciate Your knowledge which led me to book a reservation without any hesitation…
We are very much looking forward to enjoying an EXCELLENT Fogo de Chao Experience .
V/R, ARTēē
She answered on first Ring.
THANK You Eliza for being so articulate, Knowledgeable, patient & Genuinely personable.
I really appreciate Your knowledge which led me to book a reservation without any hesitation…
We are very much looking forward to enjoying an EXCELLENT Fogo de Chao Experience .
V/R, ARTēē
November 2024
Fogo de Chão is a great, unique option for fine dining in Thousand Oaks. I certainly recommend that you arrive hungry as you will without a doubt leave full. Definitely try their traditional Churrasco experience to be able to taste all the different cuts of meat. In addition their small self-serve “market table” as they call it is also quite excellent. There, you can find appetizers and small bites such as smoked salmon, soups, bread, etc. All of which were very good during...
November 2024
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Vegetarian options: There is a salad and amazing soups, but remember, they are known for their meat. So if you're uncomfortable around meat dishes, then you may want to prepare yourself.
Parking: There's plenty of...