Parma Pizzeria Napoletana

796 Thousand Oaks Blvd, Thousand Oaks
(805) 370-1370

Recent Reviews

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OnCallCravings

Awesome pizza place! The pizza was solid (we got two of them, the Magherita and... i forgot the other one tbh), but I seriously LOVED the cinnamon sticks. If pizza crust and cinnamon rolls had a baby, this would be it. Honestly, I’d come back just for the cinnamon sticks alone! I don't know what they did to them but very very good lol

Chris Westwood

Consistently one of the better pizza establishments in the area. Good quality ingredients and an owner who clearly has a passion for making a good pie! I can only comment on their NY slice and Detroit style pizzas. Both are excellent and my daughter also loves their margarita pizza however I would recommend eating that in the restaurant vs taking it home (any pizza for that matter).

Burton Kendall

Really enjoyed PPN! The ingredients are very fresh and high quality. My opinion. Third dough could have better flavor and the San Marzano (being picky) had a can taste. I also think they could push the hydration a bit…

Michael Bailey

The pizza here is pretty good. It’s not my favorite pizza in the area and definitely not a go to place for pizza for my family. I am not a huge fan of their Detroit pizza dough, which has too much of a focaccia taste and texture. The sauce, cheese, and ingredients are good, so it’s still good overall, but far from great.

Fedor Yurkov

Amazing food and customer service to match. Everyone was very friendly and welcoming

Kevin Armstrong

Great New York style, the wife loved it. Next time will try the Bissonett, sounds so good! And look who we just happen to run into!

David G

For years, I have heard the praises for Parma pizzeria. Finally, this evening, we decided to check it out.

We had a small new York style margarita pizza, added garlic for an extra dollar. And a small Detroit style pizza, bissonette, deep dish. We added a mixed greens salad and one fountain drink. Total before tip, $54!

The margarita pizza was hot and fresh, but there was barely a hint of the extra charge garlic on it. The crust was thin and crisp.

The Detroit style pizza was undercooked, the inside of the crust somewhat translucent. The soft cheese, added after it was cooked, made it cool before we took our first bite. Pizza is an art form, an inexact science, a beeping timer should only tell the cook to check it, the pizza is done when the deep dish crust is cooked all the way through. The deep dish at little Caesars is actually better, I'm sad to say.

Music is a bit too loud to talk between ourselves.

Probably not their finest hour.

John Romano

I haven’t been here in about a year. The quality was just as good as it was a year ago, which is excellent. Highly recommend a Detroit with carmelized onions and green peppers. ?️ ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Meatballs, The Detroiter Pizza

Jim

Best pizza I've found so far

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita - Large New York

P B

The neopolitan pizza was sooo good! Cheese pizza with double smoked pepperoni and meatballs as topping. The meatballs are a topping must...trust me on this one. Mmmmm. Not a fan of the IPA I ordered, but not going to subtract a star for that. This place is definitely 5 stars. Highly recommend. Thanks for reading!

Parking: Park behind restaurant

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Whole Pie, Meatballs, Cheese - Neapolitan

Alastair Brennan

Nice place. Great pizza

Parking: Plenty of parking in the back.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: The Detroiter Pizza

Julia Keating

So happy that Parma added vegan cheese to their menu. It was SO good and now we have a delicious pizza option close by. I am super skeptical about vegan cheeses, but theirs is tasty and melts well! Would love if they added more vegan options to their menu

Atmosphere: 5

Food: 5

Service: 5

Lee Seznayove

There is a large types of pizzas you can order and they are all really good and rhetorical stuff is super nice
Looks better than the pictures

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita - Large New York, Cheese - Neapolitan

Heidi

We tried Parma for the first time because of all the great reviews, unfortunately we were let down the pizza we ordered arrived burnt and dry (over cooked) we did eat it as we were hungry. The flavor was nice so I decided to give them a call, I spoke to Ally she was very nice and offered us another pizza. I will definitely give them another try and hopefully we will enjoy a delicious pizza next time.

Recommended dishes: Cannoli, Whole Pie, Meatballs

D. Duong

Always a fan of this place and felt it had slipped a bit over the last couple years. Got pizzas last night to watch some preseason football with friends and it's back in the good graces. They even offer a loyalty program and you get $5 off for every $50 spent. This will keep me coming back more often

Atmosphere: 5

Food: 5

Service: 5

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