Rock'N Fish Grill

21770 Del Amo Cir E, Torrance
(310) 294-9838

Recent Reviews

Pati Z.

double check your salad, mine wasn't washed. i found dirt at the base of all the romaine leaves.

Angela R.

My MIL was visiting from Colorado and wanted fish n chips. I chose this place as it catered not just to seafood lovers but to a variety of taste buds. It's a brewery with like 4 types of restaurants. There was Mexican (tacos & burritos) chicken sandwiches, seafood, and burgers. This place has indoor and outdoor seating. And the food were all amazingly delicious! Even my mother-in-law says she would like to come back here again. The fish n chips is MIL approved -not greasy with its own unique taste in the batter. All the ingredients were fresh. I could even taste the pickles were freshly made and not from a prepackaged jar. I had the Hawaiian poke bowl, hubby had a chicken sandwich with sweet potato fries, MIL had the fish n chips, oldest son had tacos and the other son had bacon wrapped hot dogs. We all ate up our lunch with satisfaction! Thank you for the variety!I'm already looking forward to my next visit here.

phillipa hudson

OMG a cold day craving Calm Chowder, best Chowder I have ever had. Must try

Atmosphere: 5

Food: 5

Service: 5

Antonio Carrillo Soto

Calamari ?

Atmosphere: 5

Food: 5

Service: 5

Mark M.

Torrance Food Crawl #402Rock'N Fish Grill is one of the four restaurants in the Brews Hall, and perhaps the one that gets the least attention. Usually, when I'm in the Brews Hall I'll order from the other menus, so I guess I'm no different in that respect.My favorite item on the Rock'N Fish Grill menu is the Fish N Chips. A couple of pieces of breaded fish - not sure if it's cod or haddock, but I guess it doesn't matter if you like it. I actually liked the Fish N Chips better in pre-Covid days because the breading would stay attached to the fish. This year I've ordered Fish N Chips twice and both times the breading started coming off the fish, to the point where it would turn into two items, breading and naked fish. I don't know if the breading is done differently now, if the fish was too wet when breaded, or I was just unlucky. Not a big thing, but annoying. (4/5)The Blackened Salmon Sandwich is their take on a fish sandwich. This definitely provided a good fish flavor. A lot of places have fish sandwiches, but they're almost always bland, oftentimes smothered in tartar (or other) sauce. Here is an example of a fish sandwich that actually tasted like fish, in the best possible way. (4/5)The Fresh Grilled Salmon is available with teriyaki, lemon pepper, or blackened. One of my favorite food styles is Louisiana, or Cajun, style cooking, so, of course, I had to have the blackened version. There was one side (I had Mac & Cheese earlier), Brussel Sprouts. I've had this twice, and each time it was very good, but I'd probably not order it again. (4/5)The Clam Chowder was good, especially as a small starter if you're ordering some more substantial entrée. (3/5)

Eric F.

Solid stuff, the New England clam chowder's flavors were a little spicy and plenty robust...just a little misleading as it wasn't at all traditional. The fish & chips was nicely fried though with smaller fish pieces and minimal seasoning. Great parmesan fries though.

Sheronn Belle

The employees were nice but the salmon was wet (soggy). Mac and cheese was awful

Raquel Thompson

This actual place was a little confusing to pin point as there's two more eateries in the same location. The lemon peppered salmon was delightful as well as the fish & chips. I suggest having the salmon with a side of Mac n' cheese as it was the best tasting side dish.

Rosa R.

This place has great seafood. I loved the salmon it was delicious. I loved everything we got! We had fish and chips, fish tacos and the artichoke hearts. The outdoor patio was great because it was nice and breezy and plenty of space! This location is excellent! Plenty of parking for sure.

Michael Ude

Manager made sure to do everything to be sure their place was a great stay. Loved their beer, food and atmosphere. Will take my family of 4 again.

H Q.

+3 1/2 Stars+I chose this place over the other offerings because it looked the most enticing. +Somewhat limited menu.+A little on the expensive side for being a fast casual place (of which I think this concept is).+I had the Fish and Chips. It was very hot and I had to wait a little for it to cool off. It came with three fish strips of about a medium size. It had a nice batter to it with some spices in it. I'm no chef, so I don't know what they were. Ample tartar sauce was given. The chips were wedges and perfect once they cooled.+I had some of my friend's Fried Calamari. A couple of pieces were a little under-cooked in my opinion. The sauce was good.+I wanted to try the Clam Chowder, but at $8.95, not $7.95 like the menu photo on their Instagram page, I don't think it was worth it. Now, if it came in a Sourdough Bread Bowl, different story. +Atmosphere was entertaining. A bit noisy for having a casual conversation.

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