Absolutely stunning setting warm atmosphere, food was fantastic and service was spectacular can't wait to come back
Atmosphere: 5
Food: 5
Service: 5
aj-sunrise
The restaurant is a little small with the tables close together, but I like that they are trying to fit in as many as they can. The staff was friendly and attentive. My party all enjoyed the food and the variety of dishes.
Catalina Reyes
The food is amazing. The Okos are absolutely the most special thing about this place. I recommed sharing an Oko (they are a lot) and picking a yummy roll.
Atmosphere: 4
Food: 5
Service: 5
Jeanine Halbrook
Many amazing Vegan Options! Kameko's roll was hands down the best roll I have had to date, and I love vegan sushi!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spicy Tahini Sauce
Michał Łapkowski
Sushi is massive, in multiple shapes and sizes but rather disappointing and bland. Rice seems to be cooked is plain water and seaweed seems to be from a week ago from Costco. People are very nice though
Atmosphere: 5
Food: 2
Service: 5
Kim H
The oco was a huge dish, more than enough to share. Great selection of sushi rolls, too!
Food: 5
Service: 5
Cindy G
Dropped in for late lunch. Tried to get pricing and availability for California roll, but server didn't really get it! Ordered Miso soup to start and it smelled off, had a big sip, had an immediate reaction in my gut to the soup. Don't recommend.
Atmosphere: 1
Food: 1
Service: 1
Lynn Racelo
Exceptional service and delicious sushi
Atmosphere: 5
Food: 5
Service: 5
Joseph Ernest
BEWARE!! The prices Oco shows on Google Maps are wrong. A 9 piece sashimi plate is shown as $16, but I was charged $21, that's almost a 30% increase. The hamachi kama jumped from $18 to $25. That's an almost 50% increase! WOW! My bill got jacked up to $150.33, before tip. The hamachi kama was nigh upon excellent, spiced to perfection, no additional sauce needed. The hamachi kama was slightly overcooked, rendering the flesh a bit hard and dry, requiring a little moistening soy sauce. I make my own sashimi sauce, regular and low sodium soy sauce based, with hints of sesame oil and Sriracha sauce, so plain soy sauce was a little underwhelming. And to compound the errors Oco gave no wassabi, and just a couple of napkins. The ahi sashimi was beautiful, translucent, without the slightest hint of connective tissue or blood. Sadly the texture was a little pasty and the ahi was devoid of that characteristic rich flavour. The salmon was peach-orange, rich and creamy, but lacking that latent sweetness that makes you think of candy with each bite of salmon. The seared albacore was OK, nothing to write home about. A little wassabi might have rescued it. The smoked salmon was quite good, but not my thing. I am partial gravad lax, no smoke required, so I found this smoked salmon a bit jarring. I think that with a little palate education, and an accompanying glass of warm saki, I might come to enjoy smoked salmon. I was curious as to how a fish as oily as mackerel might work as sashimi ... it did not work for me. It was rock hard, generally tasteless with a strong medicinal-chemical undertone. To my mind there are better and more appropriate uses for mackerel. Recommendation: AVOID, overpriced hit or miss dishes. Failure to provide wassabi is unforgivable.
Atmosphere: 4
Food: 3
Service: 4
Nails By Belle
This is our special date night spot, the atmosphere is so chill and makes for a great date to chat about our week. The food is immaculate and always made with sunder quality ingredients. The staff are all so nice and friendly, always remember the little details.
Lovely spot, always good for. Don't forget to try the signature Oco dish if you haven't had it yet
Atmosphere: 4
Food: 5
Service: 5
Joanna van Dyk
I ordered the tofu tempura and veggie Oco to-go on a busy thursday night. My food took a long time (it was ready an hour after I ordered it) as I think the restaurant was packed. Tempura was really yummy!! The Oco was weird but tasty, love the cabbage and amount of veggies, I ordered both sweet and spicy sauce, portion was huge and I had it for lunch the next day. The squash on the top were undercooked which was a shame because it would have been really tasty otherwise but this kind of detracted from the whole dish.
Scott Peek
2nd time here in the last few years. Top notch sushi. Not cheap but you get what's you pay for.
Chua Bernard
This cosy Asian Restaurant does not only serve a range of Japanese cuisines, they also offers a delightful range of Vegetarian-friendly options, including their signature Okonomiyaki and beautifully crafted Sushi-Rolls made with fresh vegetables, tofu and creative plant-based ingredients.
Vegetarian Okonomiyaki includes dish name “Earthy”that has toppings of Mushrooms & Green Onions, and “Guardians” that has Broccoli, Yam, Kabocha Pumpkin as toppings instead.
As for Vegetarian Sushi Rolls, Tofu Delight Roll, Raven Roll, Vege Vege Roll, Magic Dragon Roll and Veggie Popper Roll tasted as good as their names.
Overall, its a good spot for anyone seeking a flavourful vegetarian Asian-Japanese dining experience or together with their companions who wants meat option instead.
Lucy de Nickerson
Authentic, and delicious Japanese food. Service is attentive. Food gets served fresh and promptly. Perfect atmosphere to celebrate or enjoy a great meal.
Absolutely stunning setting warm atmosphere, food was fantastic and service was spectacular can't wait to come back
Atmosphere: 5
Food: 5
Service: 5
The restaurant is a little small with the tables close together, but I like that they are trying to fit in as many as they can. The staff was friendly and attentive. My party all enjoyed the food and the variety of dishes.
The food is amazing. The Okos are absolutely the most special thing about this place. I recommed sharing an Oko (they are a lot) and picking a yummy roll.
Atmosphere: 4
Food: 5
Service: 5
Many amazing Vegan Options! Kameko's roll was hands down the best roll I have had to date, and I love vegan sushi!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spicy Tahini Sauce
Sushi is massive, in multiple shapes and sizes but rather disappointing and bland. Rice seems to be cooked is plain water and seaweed seems to be from a week ago from Costco. People are very nice though
Atmosphere: 5
Food: 2
Service: 5
The oco was a huge dish, more than enough to share. Great selection of sushi rolls, too!
Food: 5
Service: 5
Dropped in for late lunch. Tried to get pricing and availability for California roll, but server didn't really get it! Ordered Miso soup to start and it smelled off, had a big sip, had an immediate reaction in my gut to the soup. Don't recommend.
Atmosphere: 1
Food: 1
Service: 1
Exceptional service and delicious sushi
Atmosphere: 5
Food: 5
Service: 5
BEWARE!! The prices Oco shows on Google Maps are wrong. A 9 piece sashimi plate is shown as $16, but I was charged $21, that's almost a 30% increase. The hamachi kama jumped from $18 to $25. That's an almost 50% increase! WOW! My bill got jacked up to $150.33, before tip.
The hamachi kama was nigh upon excellent, spiced to perfection, no additional sauce needed. The hamachi kama was slightly overcooked, rendering the flesh a bit hard and dry, requiring a little moistening soy sauce. I make my own sashimi sauce, regular and low sodium soy sauce based, with hints of sesame oil and Sriracha sauce, so plain soy sauce was a little underwhelming. And to compound the errors Oco gave no wassabi, and just a couple of napkins.
The ahi sashimi was beautiful, translucent, without the slightest hint of connective tissue or blood. Sadly the texture was a little pasty and the ahi was devoid of that characteristic rich flavour. The salmon was peach-orange, rich and creamy, but lacking that latent sweetness that makes you think of candy with each bite of salmon.
The seared albacore was OK, nothing to write home about. A little wassabi might have rescued it. The smoked salmon was quite good, but not my thing. I am partial gravad lax, no smoke required, so I found this smoked salmon a bit jarring. I think that with a little palate education, and an accompanying glass of warm saki, I might come to enjoy smoked salmon.
I was curious as to how a fish as oily as mackerel might work as sashimi ... it did not work for me. It was rock hard, generally tasteless with a strong medicinal-chemical undertone. To my mind there are better and more appropriate uses for mackerel.
Recommendation: AVOID, overpriced hit or miss dishes. Failure to provide wassabi is unforgivable.
Atmosphere: 4
Food: 3
Service: 4
This is our special date night spot, the atmosphere is so chill and makes for a great date to chat about our week. The food is immaculate and always made with sunder quality ingredients. The staff are all so nice and friendly, always remember the little details.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Lovely spot, always good for. Don't forget to try the signature Oco dish if you haven't had it yet
Atmosphere: 4
Food: 5
Service: 5
I ordered the tofu tempura and veggie Oco to-go on a busy thursday night. My food took a long time (it was ready an hour after I ordered it) as I think the restaurant was packed. Tempura was really yummy!! The Oco was weird but tasty, love the cabbage and amount of veggies, I ordered both sweet and spicy sauce, portion was huge and I had it for lunch the next day. The squash on the top were undercooked which was a shame because it would have been really tasty otherwise but this kind of detracted from the whole dish.
2nd time here in the last few years. Top notch sushi. Not cheap but you get what's you pay for.
This cosy Asian Restaurant does not only serve a range of Japanese cuisines, they also offers a delightful range of Vegetarian-friendly options, including their signature Okonomiyaki and beautifully crafted Sushi-Rolls made with fresh vegetables, tofu and creative plant-based ingredients.
Vegetarian Okonomiyaki includes dish name “Earthy”that has toppings of Mushrooms & Green Onions, and “Guardians” that has Broccoli, Yam, Kabocha Pumpkin as toppings instead.
As for Vegetarian Sushi Rolls, Tofu Delight Roll, Raven Roll, Vege Vege Roll, Magic Dragon Roll and Veggie Popper Roll tasted as good as their names.
Overall, its a good spot for anyone seeking a flavourful vegetarian Asian-Japanese dining experience or together with their companions who wants meat option instead.
Authentic, and delicious Japanese food. Service is attentive. Food gets served fresh and promptly. Perfect atmosphere to celebrate or enjoy a great meal.
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