Ok for them reminiscent dishes Honey Walnut Shrimp but a little flavor is missing some where? Shrimp fried rice is okay overall food is okay but can be better
liz b.
Shrimp fried rice was extremely salty. Lemon chicken was over cooked, looked like it was left over chicken re-fried to heat up. Beef broccoli didn't have that thick of a sauce and sauce wasn't as dark as I've normally had and chicken chow mein was all right, mainly noodles and nothing else. It's been a while since I've been there and I'm so disappointed.
AGNES C.
Had Mongolian beef, beef chow fun ( my husband always ordered this here)and honey walnut shrimp. There was no flavor especially the chow fun. It was very bland. Prices have gone up dramatically since it was sold and portions are so small now. It would have been okay if the food tastes good but I think they need to change the chef or bring the old one back. Annie the old owner used to know a lot of the customers and was very attentive. That's why customers like I am kept coming back.I think it's time to look somewhere else.
Gohan J.
Wow! Things have sure went down hill since the new owners took over.. their version of beef chow mein was more like spaghetti noodles soaked in soy sauce with a few pieces of beef. Their moo shi pork was the worst I've ever had.. I decided to give them a second chance since princess garden closed.. I do however recommend their Mongolian beef. It was edible. I may try again in a few months.. will update if I do decide to try my luck..
Tru2Food B.
Honey walnut prawns is a joke If you order dinner with these people best believe they going to give you what was made earlier with in the day, the food does not taste like it's fresh. Their hole duck is small and dang near duck jerky dry as heck. (Smallest hole duck I've ever eaten.)
Romulan01
I came in to pick-up my to go order. The girl seemed agitated when I got there. Could not find my order at first, then found it, handed it to me and answered the phone. I left. I have been going here for 30 years and trying to support them during the pandemic. I really felt like I was a nuisance to them just by walking in the door. I paid $2.00 extra for chow mein that was just noodles and some cabbage. They used to put pork, chicken beef and small shrimp in the chow mein but no more. I am not going to pay up to get less anymore and then be treated like an undesirable person. I feel stupid for trying to support them. Just not worth it.
Benajmin C.
There food is always delicious! But when it comes to ordering it feels like they control you. They should offer more combos all day not just till 3, which is some of there options during lunch but they should have combos during the day and not o Ku the dinner for one but more options. They are still good but need to catch up there menu up to date like other places.
Luv D.
I just ordered beef broccoli, honey walnut prawn, chow Mein, and egg flower soup. My daughter's boyfriend ordered wonton soup. Who ever is the cook today should be let go! Everything we ate were horrible. It's so bland it felt like it's seasoned with water! We've eaten here before and it was never this bad but today's food is just disgusting! In case the owners are reading this, today is 6/24 at 8pm. Please do not allow that cook back in the kitchen again!!!
Mel C.
I ordered this for lunch and sadly didn't like it. The dishes seem to have an off taste. ): Salt and Pepper Tofu Vegetable Fried Rice (no egg) (I do eat a vegan diet).
There food is so salty! Just seems like they will drown the meat with salt to preserve it! Not fresh. I called and they can care less. Lost a good customer.
Anne L.
Google had this rated at 4 out of 5, so I chose it for our dinner pickup on our way home from the beach. The moo shu chicken was super salty and tasted only like soy sauce. The lemon chicken was fried until the chicken was rubbery and stringy. The broccoli beef was OK and probably the best one. I didn't try the chow mein we got. I wouldn't recommend this place.
Nicole N.
Terribly salty, and I LOVE SALT. I want to call, but I have a sneaking suspicion that they won't give a crap. I would skip this place.
Roxell C.
Despite knowing that in the past they would have a ton of mosquitos at the windows near their dining tables, I decided to give them a shot again after all these years.I used Uber eats which made my $35 order a $50 order.It was not worth it.The pork fried rice was as expected, but the orange chicken was maybe 4/7 and the walnut shrimp was 3/7.The walnut shrimp was very liquidy, not thick and thick or creamy like most honey walnut shrimp dishes.It just didn't seem good, and my mom didn't even know it was shrimp lol. The orange chicken was wasn't good.Needs better flavor and breading.
Jim Gebis
Food was above average. Beef was tender. Dishes seasoned properly, not salty . Had to wait for pick up order since only one person taking orders, collecting payment and getting food.
Ok for them reminiscent dishes Honey Walnut Shrimp but a little flavor is missing some where? Shrimp fried rice is okay overall food is okay but can be better
Shrimp fried rice was extremely salty. Lemon chicken was over cooked, looked like it was left over chicken re-fried to heat up. Beef broccoli didn't have that thick of a sauce and sauce wasn't as dark as I've normally had and chicken chow mein was all right, mainly noodles and nothing else. It's been a while since I've been there and I'm so disappointed.
Had Mongolian beef, beef chow fun ( my husband always ordered this here)and honey walnut shrimp. There was no flavor especially the chow fun. It was very bland. Prices have gone up dramatically since it was sold and portions are so small now. It would have been okay if the food tastes good but I think they need to change the chef or bring the old one back. Annie the old owner used to know a lot of the customers and was very attentive. That's why customers like I am kept coming back.I think it's time to look somewhere else.
Wow! Things have sure went down hill since the new owners took over.. their version of beef chow mein was more like spaghetti noodles soaked in soy sauce with a few pieces of beef. Their moo shi pork was the worst I've ever had.. I decided to give them a second chance since princess garden closed.. I do however recommend their Mongolian beef. It was edible. I may try again in a few months.. will update if I do decide to try my luck..
Honey walnut prawns is a joke If you order dinner with these people best believe they going to give you what was made earlier with in the day, the food does not taste like it's fresh. Their hole duck is small and dang near duck jerky dry as heck. (Smallest hole duck I've ever eaten.)
I came in to pick-up my to go order. The girl seemed agitated when I got there. Could not find my order at first, then found it, handed it to me and answered the phone. I left. I have been going here for 30 years and trying to support them during the pandemic. I really felt like I was a nuisance to them just by walking in the door. I paid $2.00 extra for chow mein that was just noodles and some cabbage. They used to put pork, chicken beef and small shrimp in the chow mein but no more. I am not going to pay up to get less anymore and then be treated like an undesirable person. I feel stupid for trying to support them. Just not worth it.
There food is always delicious! But when it comes to ordering it feels like they control you. They should offer more combos all day not just till 3, which is some of there options during lunch but they should have combos during the day and not o Ku the dinner for one but more options. They are still good but need to catch up there menu up to date like other places.
I just ordered beef broccoli, honey walnut prawn, chow Mein, and egg flower soup. My daughter's boyfriend ordered wonton soup. Who ever is the cook today should be let go! Everything we ate were horrible. It's so bland it felt like it's seasoned with water! We've eaten here before and it was never this bad but today's food is just disgusting! In case the owners are reading this, today is 6/24 at 8pm. Please do not allow that cook back in the kitchen again!!!
I ordered this for lunch and sadly didn't like it. The dishes seem to have an off taste. ): Salt and Pepper Tofu Vegetable Fried Rice (no egg) (I do eat a vegan diet).
Delicious and reasonable price
Restaurantji Recommends
There food is so salty! Just seems like they will drown the meat with salt to preserve it! Not fresh. I called and they can care less. Lost a good customer.
Google had this rated at 4 out of 5, so I chose it for our dinner pickup on our way home from the beach. The moo shu chicken was super salty and tasted only like soy sauce. The lemon chicken was fried until the chicken was rubbery and stringy. The broccoli beef was OK and probably the best one. I didn't try the chow mein we got. I wouldn't recommend this place.
Terribly salty, and I LOVE SALT. I want to call, but I have a sneaking suspicion that they won't give a crap. I would skip this place.
Despite knowing that in the past they would have a ton of mosquitos at the windows near their dining tables, I decided to give them a shot again after all these years.I used Uber eats which made my $35 order a $50 order.It was not worth it.The pork fried rice was as expected, but the orange chicken was maybe 4/7 and the walnut shrimp was 3/7.The walnut shrimp was very liquidy, not thick and thick or creamy like most honey walnut shrimp dishes.It just didn't seem good, and my mom didn't even know it was shrimp lol. The orange chicken was wasn't good.Needs better flavor and breading.
Food was above average. Beef was tender. Dishes seasoned properly, not salty . Had to wait for pick up order since only one person taking orders, collecting payment and getting food.