The foods are always great and well presented and great pairing, doesn't matter which dishes one ordered.Home made sherbert is awesome. We have never had any bad foods. The chef take great pride as well as the owner and staffs.Definitely a place to go for great foods. Prices reflect great foods, well worth it.
Atmosphere: 5
Food: 5
Service: 5
Food Critic critical
1/10 scale I give it a 8.5 for presentation food and serviceDetails: The snails was really good (escargot)the oysters are very freshThe caviar was okayThe service was pretty pleasantmade most people eat outside even tho there were seats inside didn’t bug me too much but i do notice the details drinks were pretty good needed more suggestions or a easily accessible way to order the good deals but we managed to find some splendid stuff
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Escargots
solie braziel
They make you feel like royalty. In the duck with lentils was
Atmosphere: 5
Food: 5
Service: 5
Derrick Perales
We never have a disappointing dinner at VP. Everything is always great. It's our go to spot.
Atmosphere: 5
Food: 5
Service: 5
Eric Hilburn
Definitely the place to go if you're looking for a romantic dinner. Service was outstanding, food was delicious, dessert was definitely memorable. A bit on the pricey side but worth it. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Vicki Painter
Had a special birthday celebration for two friends who share the same birthday week. Drinks & food were super scrumptious, service was very attentive. I would have enjoyed being able to listen to the pianist but we were put in another section but we were able to hear our conversations which was nice.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheesecake Slice
Brian Block
Excellent meals and service as expected ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pistachio Crusted Salmon
Tinofa Muskwe
The salmon was served lukewarm as though it was precooked .I have a high suspicion index that the salmon was not freshly cooked , but instead was precooked and just warmed prior to serving .Will not dine in this restaurant ever !
Atmosphere: 4
Food: 2
Service: 4
Julie K
First, the food and service is excellent. However if you’re looking for a truly “fine” dining experience this is not the place to go. It was loud and the dress was very casual (people wearing baseball caps). I realize people should be able to dress as they please but with so many dining areas it would be nice to have a room reserved for people wanting a more intimate and quiet atmosphere. I was expecting it to be a bit more elegant.
Atmosphere: 2
Food: 5
Service: 5
Amaris Haston
Enjoyed the service from Jarrod. He was on top of it and made great suggestions. Thank you and the food was amazing.
I've been here in the past and it's always great. Today we came for an impromptu lunch with my coworkers and they more than accomadated our party. Food and drinks were delicious. Staff was excelente and had great recommendations.
Atmosphere: 5
Food: 5
Service: 5
Ron Byrd
Best place to eat in visalia by far.
Atmosphere: 5
Food: 5
Service: 5
Kira Cotta
Bought a Gift Card online and was double charged. Called every single day and was always told the manager stepped out etc. months ago and still only received the ONE Gift card but was charged twice.
Service: 1
Patricia Wirtz
Beautiful, high end restaurant with fabulous service. Outstanding food, but comfortable. Like the fancy restaurants in old movies!!
Atmosphere: 5
Food: 5
Service: 5
Nick Godbey
Stepping into Vintage Press on New Year's Eve was like entering a timeless world. The piano's gentle melody wove through the warm amber glow, instantly whisking me away from the ordinary. Mahogany gleamed, stained glass whispered stories, and the air buzzed with anticipation. My red eye coffee, a jolt of excitement, joined the clinking of champagne flutes as I watched my tribe dive into their festive cocktails.The appetizers were a symphony of flavor: Chile Riano, and wild mushrooms puff pastry. A crisp wedge salad and steaming soup cleared the palate for the main event. My prime rib, a blushing masterpiece, and my wife's perfectly seared New York steak were odes to culinary artistry. Every bite was a celebration, a victory lap of good food and good company.But Vintage Press is more than just a culinary triumph. It's a haven for memories. The staff, warm and attentive, danced around us like friendly spirits. The owners, their passion shining in their eyes, treated us like honored guests in their grand, historic home. As midnight chimed, surrounded by laughter and clinking glasses, I knew this wasn't just another New Year's Eve. It was a night etched in my soul, a testament to the magic that unfolds within the walls of Vintage Press. And I, for one, can't wait to return and raise another toast to this Central Valley gem.Follow me on IG @hungry_dude_usa
The foods are always great and well presented and great pairing, doesn't matter which dishes one ordered.Home made sherbert is awesome. We have never had any bad foods. The chef take great pride as well as the owner and staffs.Definitely a place to go for great foods. Prices reflect great foods, well worth it.
Atmosphere: 5
Food: 5
Service: 5
1/10 scale I give it a 8.5 for presentation food and serviceDetails: The snails was really good (escargot)the oysters are very freshThe caviar was okayThe service was pretty pleasantmade most people eat outside even tho there were seats inside didn’t bug me too much but i do notice the details drinks were pretty good needed more suggestions or a easily accessible way to order the good deals but we managed to find some splendid stuff
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Escargots
They make you feel like royalty. In the duck with lentils was
Atmosphere: 5
Food: 5
Service: 5
We never have a disappointing dinner at VP. Everything is always great. It's our go to spot.
Atmosphere: 5
Food: 5
Service: 5
Definitely the place to go if you're looking for a romantic dinner. Service was outstanding, food was delicious, dessert was definitely memorable. A bit on the pricey side but worth it. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Had a special birthday celebration for two friends who share the same birthday week. Drinks & food were super scrumptious, service was very attentive. I would have enjoyed being able to listen to the pianist but we were put in another section but we were able to hear our conversations which was nice.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheesecake Slice
Excellent meals and service as expected ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pistachio Crusted Salmon
The salmon was served lukewarm as though it was precooked .I have a high suspicion index that the salmon was not freshly cooked , but instead was precooked and just warmed prior to serving .Will not dine in this restaurant ever !
Atmosphere: 4
Food: 2
Service: 4
First, the food and service is excellent. However if you’re looking for a truly “fine” dining experience this is not the place to go. It was loud and the dress was very casual (people wearing baseball caps). I realize people should be able to dress as they please but with so many dining areas it would be nice to have a room reserved for people wanting a more intimate and quiet atmosphere. I was expecting it to be a bit more elegant.
Atmosphere: 2
Food: 5
Service: 5
Enjoyed the service from Jarrod. He was on top of it and made great suggestions. Thank you and the food was amazing.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I've been here in the past and it's always great. Today we came for an impromptu lunch with my coworkers and they more than accomadated our party. Food and drinks were delicious. Staff was excelente and had great recommendations.
Atmosphere: 5
Food: 5
Service: 5
Best place to eat in visalia by far.
Atmosphere: 5
Food: 5
Service: 5
Bought a Gift Card online and was double charged. Called every single day and was always told the manager stepped out etc. months ago and still only received the ONE Gift card but was charged twice.
Service: 1
Beautiful, high end restaurant with fabulous service. Outstanding food, but comfortable. Like the fancy restaurants in old movies!!
Atmosphere: 5
Food: 5
Service: 5
Stepping into Vintage Press on New Year's Eve was like entering a timeless world. The piano's gentle melody wove through the warm amber glow, instantly whisking me away from the ordinary. Mahogany gleamed, stained glass whispered stories, and the air buzzed with anticipation. My red eye coffee, a jolt of excitement, joined the clinking of champagne flutes as I watched my tribe dive into their festive cocktails.The appetizers were a symphony of flavor: Chile Riano, and wild mushrooms puff pastry. A crisp wedge salad and steaming soup cleared the palate for the main event. My prime rib, a blushing masterpiece, and my wife's perfectly seared New York steak were odes to culinary artistry. Every bite was a celebration, a victory lap of good food and good company.But Vintage Press is more than just a culinary triumph. It's a haven for memories. The staff, warm and attentive, danced around us like friendly spirits. The owners, their passion shining in their eyes, treated us like honored guests in their grand, historic home. As midnight chimed, surrounded by laughter and clinking glasses, I knew this wasn't just another New Year's Eve. It was a night etched in my soul, a testament to the magic that unfolds within the walls of Vintage Press. And I, for one, can't wait to return and raise another toast to this Central Valley gem.Follow me on IG @hungry_dude_usa
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roast Prime Rib of Beef