We were there for a birthday and had so much fun. The food was beyond delicious. Everything was served really hot which I love. The waiter sorry I don't know is name But he was so awesome. Highly recommend ❤️
Karen Pe
I loved the meatloaf!!!! It's super rich and huge ?
Atmosphere: 5
Food: 5
Service: 4
AMIR NOSRAT
The portions are too small compared to the price. I ordered the flank steak and it was very small.
Atmosphere: 5
Food: 2
Service: 3
Recommended dishes: Flaming Cheese
Jesus Vergara
Don't need to ask your waiter to replenish your drinks
I’ve been to this restaurant 3 times because i really wanted to give it a try however the food isn’t authentic and the atmosphere is a bit gloomy. Overall great service just not very good food.
Atmosphere: 4
Food: 2
Service: 4
Romain Lefrançois
They overcharged us by changing the tip we left.
We went out for dinner. The restaurant was quite empty; maybe a quarter of the indoor seating was taken.
After we ordered, it took over 40 minutes for our meal to come. We ordered a salad and a $27 Moussaka (very small portion) that they just had to warm up. The salad was okay, the moussaka was not good—probably the worst I ever ate, to be honest—and the sangria was bland, mostly ice and came without fruits.
We were pretty disappointed by all of that, so we left a tip accordingly. When the transaction settled, I realized that they charged us more by overriding our tip to put 20%. That's just theft. Stay away from this place.
Atmosphere: 2
Food: 2
Service: 2
Liz Walker
our food was delicious and our server was very pleasant and professional... thank you for a wonderful time!
I've been to Crete and I love Greek food. This place was great. Very authentic and delicious entrees. I also enjoyed the Sangria with Grand Marnier. We were having a late lunch at 3 pm, so we didn't have to worry about crowds. We were waited on promptly and just simply enjoyed our meals and the time we spent together. Wonderful experience.
SusanD
We arrived for our 12:30 reservation on time and were given menus as we were seated. There were three other tables occupied and a few people at the bar. After 20 minutes, I asked the hostess if we could order and she was surprised he had not come by. Ten minutes later he took our order. 20 more minutes passed before I asked the hostess if she could check on our order (salads) since we were on a timeline due to having tickets for a play. I had allowed two hours for the meal. We were so hungry by the time we got our food-a total of an hour after arriving. We did get an apology when the check arrived but we felt like we had to eat quickly and just wanted to get out of there. Also, I emailed the restaurant four days earlier with a question and never received a reply. I love the food at Opa but this visit really turned me off. They could have offered an appetizer or something to tide us over.
RichardF
The staff was nice and the food was good. However, it was not busy at all on the night we were there. I had the meatloaf, which was wonderful. My wife had chicken skewers, which she said was tasty but overcooked. Chicken is often overcooked everywhere.
Susan
When we arrived for our 6pm reservation for 5, we were told to wait while they prepared and cleaned the table- we asked for a corner table and saw her grab an extra chair to that area. I then went back after a 20 minute wait and was told that it was going to be prepared but she pointed to a different table where a party was sitting at when we first checked in but now was empty but had to be cleaned and was asked to wait once again. What is the point in having a reservation if you're not being seated until 30 minutes later? PlXe a reservation sign at the designated table. This leads me to believe that nothing was initially done to get us seated and this lack of urgency was unacceptable. There were people seated and there was no one in line after our group.
Betsy Mullison
We went to the Walnut Creek location last night and had a very nice meal.We do not go to Greek restaurants on a regular basis, but it sounded good and it turned out to be very good.Meatloaf, pasticio and a traditional Greek salad with some white Greek wine. It was more than enough for two people to share.Oleg was our server and he was very pleasant and accommodating.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Opa Meatloaf, Horiatiki Greek Village Salad
Pleasant restaurant
I haven't been here for a while and I have to say I enjoyed
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Gyro Fries, Gyro Pita, Salad, Fries, Paidakia Lamb Chops
We were there for a birthday and had so much fun. The food was beyond delicious. Everything was served really hot which I love. The waiter sorry I don't know is name But he was so awesome. Highly recommend ❤️
I loved the meatloaf!!!! It's super rich and huge ?
Atmosphere: 5
Food: 5
Service: 4
The portions are too small compared to the price. I ordered the flank steak and it was very small.
Atmosphere: 5
Food: 2
Service: 3
Recommended dishes: Flaming Cheese
Don't need to ask your waiter to replenish your drinks
Atmosphere: 5
Food: 5
Service: 5
Flaming cheese like in Chicago!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Baklava Waffle, Greek Nachos, Saganaki Flaming Cheese, Gyro Fries, Flaming Cheese
I’ve been to this restaurant 3 times because i really wanted to give it a try however the food isn’t authentic and the atmosphere is a bit gloomy. Overall great service just not very good food.
Atmosphere: 4
Food: 2
Service: 4
They overcharged us by changing the tip we left.
We went out for dinner. The restaurant was quite empty; maybe a quarter of the indoor seating was taken.
After we ordered, it took over 40 minutes for our meal to come. We ordered a salad and a $27 Moussaka (very small portion) that they just had to warm up. The salad was okay, the moussaka was not good—probably the worst I ever ate, to be honest—and the sangria was bland, mostly ice and came without fruits.
We were pretty disappointed by all of that, so we left a tip accordingly. When the transaction settled, I realized that they charged us more by overriding our tip to put 20%.
That's just theft. Stay away from this place.
Atmosphere: 2
Food: 2
Service: 2
our food was delicious and our server was very pleasant and professional... thank you for a wonderful time!
Atmosphere: 4
Food: 4
Service: 4
Restaurantji Recommends
I've been to Crete and I love Greek food. This place was great. Very authentic and delicious entrees. I also enjoyed the Sangria with Grand Marnier. We were having a late lunch at 3 pm, so we didn't have to worry about crowds. We were waited on promptly and just simply enjoyed our meals and the time we spent together. Wonderful experience.
We arrived for our 12:30 reservation on time and were given menus as we were seated. There were three other tables occupied and a few people at the bar. After 20 minutes, I asked the hostess if we could order and she was surprised he had not come by. Ten minutes later he took our order. 20 more minutes passed before I asked the hostess if she could check on our order (salads) since we were on a timeline due to having tickets for a play. I had allowed two hours for the meal. We were so hungry by the time we got our food-a total of an hour after arriving. We did get an apology when the check arrived but we felt like we had to eat quickly and just wanted to get out of there. Also, I emailed the restaurant four days earlier with a question and never received a reply. I love the food at Opa but this visit really turned me off. They could have offered an appetizer or something to tide us over.
The staff was nice and the food was good. However, it was not busy at all on the night we were there. I had the meatloaf, which was wonderful. My wife had chicken skewers, which she said was tasty but overcooked. Chicken is often overcooked everywhere.
When we arrived for our 6pm reservation for 5, we were told to wait while they prepared and cleaned the table- we asked for a corner table and saw her grab an extra chair to that area. I then went back after a 20 minute wait and was told that it was going to be prepared but she pointed to a different table where a party was sitting at when we first checked in but now was empty but had to be cleaned and was asked to wait once again. What is the point in having a reservation if you're not being seated until 30 minutes later? PlXe a reservation sign at the designated table. This leads me to believe that nothing was initially done to get us seated and this lack of urgency was unacceptable. There were people seated and there was no one in line after our group.
We went to the Walnut Creek location last night and had a very nice meal.We do not go to Greek restaurants on a regular basis, but it sounded good and it turned out to be very good.Meatloaf, pasticio and a traditional Greek salad with some white Greek wine. It was more than enough for two people to share.Oleg was our server and he was very pleasant and accommodating.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Opa Meatloaf, Horiatiki Greek Village Salad
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