So... me and my family decided to try a Korean fusion place. There isn't much choices in the area for Korean, and it seems that the places around here has a fusion of Chinese into it. You can definitely tell by just the name of this place. If you are looking for Korean.. I would probably recommend you to drive a little further to find it, this place was just ok. The biggest problem was the lack of staff they had, what seemed like one person cooking, and one person serving. What that means is that you are going to have to wait some time for your food. Luckily my family was distracted by the TV, or else there would have been more complaint. Food Overall the food was just mediocre. It was interesting that they fused Chinese with Korean, but it didn't really impress me or my family. Note that if you are vegan or vegetarian, they probably only have 2 or 3 dishes to choose from. We ordered the following Sweet and Sour Pork Rib (never came, because they said the chef burnt the dish twice, so we just cancelled) Vegetable Mushroom Tofu Pot Chicken Cartilage Bulgogi BBB Dumpling Tofu Soup Another thing to note is that the waitress said that for lunch the Ban Chan only came with certain plates.. if we are ordering so much, would it really be too much to give some Ban Chan for the table ? What kind of Korean place doesn't have this ? I guess a Chinese Korean place. The best dish in my opinion was the Bulgogi Bim Bim Bap and the Chicken Cartilage Appetizer. Ambiance This place is pretty big, and had a lot of seating. The main thing that we enjoyed was what was playing on the TVs, they had at least 3 playing different things. They do have high chairs and booster seats. The parking is shared with the Japanese market, so there is plenty. I should have trusted the other recent reviews, but wanted to see if I would have a different experience. I don't think I would be coming back, as the price was basically the same as any other Korean restaurant, and better service. Hope they get some more staff and not be so stingy on the food. Until next time ..
Ansel R.
I always come here whenever I don't know where to eat when I go out. The tofu soup is always my go to dish, since I hate tofu but here I can actually eat it.
Jack L.
Order a duck soup $14.99 and the gizzard was raw. Also ordered a crispy chicken was extremely oily. Not very impressed:(
Jess L.
Four side dishes... and they weren't even good. Limited options on the menu as well. So disappointed.
Jaxon S
The place offers a great variety of fresh food. I liked eating here. The employees are always kind, rates are affordable and the place is always clean.
Christine V.
I think they're are under new management?! This place used to be called Dolsot which specialized in Korean food and Bibimbaps. Now that's it's under new ownership, don't try their Korean dishes. First of all, don't try making Korean food if it's not your specialty. Their beef soon tofu soup was definitely watered down and the taste/flavoring was off. Second, their banchan was bland. It's just not the same as before. Third, their Galbi bibimbap portion was so small. Their rice that they provided was too mushy. Even my sister noticed that the quality of the food was poor. If you want to try their duck vermicelli, go ahead. I'm sure that's their speciality. But don't try their Korean food.
Rinka C.
I Came here ,when i did my pedicure and manicure in the same plaza, I love their tofu soup the food is fresh the recently have new meue , I love it , will definitely come back visit again the girl Janelle is very nice and sweet !!
Phillip G.
Where do I begin? The sides or whatever they're called are terrible, only 3 items. Kimchi (which tasted like the crap you get in a jar a stater Bros) fish cake and seaweed. Ordered a black tea and they gave me Lipton! Who else besides the cheapest restaurants give out Lipton tea? I've had better tea at panda Express. Bulgogi bibimbap was ok but I definitely will not be returning. Oh and the hot sauce for the bibimbap was watered down. I wouldn't be surprised if this place closed down in 6 months seeing how empty it was during the lunch hour
瑋欣
It was a great lunch, the place is clean, food is delicious, spicy crawfish bibimbap is my favorite, you guys should try it, recommend to everyone.
Jessica Z.
Tried their new food duck vermicelli soup.OMG! So delicious! Never had it in LA! Only in China! Very authentic. Love the duck blood so tender and juicy. I will be a regular client here. Food here is super delicious and decent. I'm a fan of Korean tofu soup especially in winter session. I love their seafood tofu soup. They have high quality beef ribs, super tender! Will come back often. Service is good and fast. Very clean!
Phenomenal, absolutely phenomenal! I got the H4- Laska Hot Pot. So many great flavors to this seafood hotpot! I forgot to take a before pic, but here's the after! The broth was so good, I didn't leave a drop.
VI N.
It's such a shame because they are changing the name of their restaurant to Haopot. I used to love their soup and the meat. But when I came to visit again today, it seemed like they changed their recipes. The meat was mediocre: dry, and isn't juicy as it used to be. The beef tofu soup, hot, was bland. It was a disappointment visit today. :(
Natalia R.
Wonderful food and plenty of parking! From the past two times I have eaten here, this place isn't too crowded. Granted, I also came for lunch both times. Overall wonderful staff and yummy food!
Billy Badass
Stomach still full, bulgogi bibimbap was so good.
Tony S.
Clean nice restaurant, I had the bibimbap with galbi and I enjoyed it well enough. Staff was nice, parking was pretty easy but tokyo central takes up most of the lot so you do have to look a bit. I would suggest trying this place out, it's good.
So... me and my family decided to try a Korean fusion place. There isn't much choices in the area for Korean, and it seems that the places around here has a fusion of Chinese into it. You can definitely tell by just the name of this place. If you are looking for Korean.. I would probably recommend you to drive a little further to find it, this place was just ok. The biggest problem was the lack of staff they had, what seemed like one person cooking, and one person serving. What that means is that you are going to have to wait some time for your food. Luckily my family was distracted by the TV, or else there would have been more complaint. Food Overall the food was just mediocre. It was interesting that they fused Chinese with Korean, but it didn't really impress me or my family. Note that if you are vegan or vegetarian, they probably only have 2 or 3 dishes to choose from. We ordered the following Sweet and Sour Pork Rib (never came, because they said the chef burnt the dish twice, so we just cancelled) Vegetable Mushroom Tofu Pot Chicken Cartilage Bulgogi BBB Dumpling Tofu Soup Another thing to note is that the waitress said that for lunch the Ban Chan only came with certain plates.. if we are ordering so much, would it really be too much to give some Ban Chan for the table ? What kind of Korean place doesn't have this ? I guess a Chinese Korean place. The best dish in my opinion was the Bulgogi Bim Bim Bap and the Chicken Cartilage Appetizer. Ambiance This place is pretty big, and had a lot of seating. The main thing that we enjoyed was what was playing on the TVs, they had at least 3 playing different things. They do have high chairs and booster seats. The parking is shared with the Japanese market, so there is plenty. I should have trusted the other recent reviews, but wanted to see if I would have a different experience. I don't think I would be coming back, as the price was basically the same as any other Korean restaurant, and better service. Hope they get some more staff and not be so stingy on the food. Until next time ..
I always come here whenever I don't know where to eat when I go out. The tofu soup is always my go to dish, since I hate tofu but here I can actually eat it.
Order a duck soup $14.99 and the gizzard was raw. Also ordered a crispy chicken was extremely oily. Not very impressed:(
Four side dishes... and they weren't even good. Limited options on the menu as well. So disappointed.
The place offers a great variety of fresh food. I liked eating here. The employees are always kind, rates are affordable and the place is always clean.
I think they're are under new management?! This place used to be called Dolsot which specialized in Korean food and Bibimbaps. Now that's it's under new ownership, don't try their Korean dishes. First of all, don't try making Korean food if it's not your specialty. Their beef soon tofu soup was definitely watered down and the taste/flavoring was off. Second, their banchan was bland. It's just not the same as before. Third, their Galbi bibimbap portion was so small. Their rice that they provided was too mushy. Even my sister noticed that the quality of the food was poor. If you want to try their duck vermicelli, go ahead. I'm sure that's their speciality. But don't try their Korean food.
I Came here ,when i did my pedicure and manicure in the same plaza, I love their tofu soup the food is fresh the recently have new meue , I love it , will definitely come back visit again the girl Janelle is very nice and sweet !!
Where do I begin? The sides or whatever they're called are terrible, only 3 items. Kimchi (which tasted like the crap you get in a jar a stater Bros) fish cake and seaweed. Ordered a black tea and they gave me Lipton! Who else besides the cheapest restaurants give out Lipton tea? I've had better tea at panda Express. Bulgogi bibimbap was ok but I definitely will not be returning. Oh and the hot sauce for the bibimbap was watered down. I wouldn't be surprised if this place closed down in 6 months seeing how empty it was during the lunch hour
It was a great lunch, the place is clean, food is delicious, spicy crawfish bibimbap is my favorite, you guys should try it, recommend to everyone.
Tried their new food duck vermicelli soup.OMG! So delicious! Never had it in LA! Only in China! Very authentic. Love the duck blood so tender and juicy. I will be a regular client here. Food here is super delicious and decent. I'm a fan of Korean tofu soup especially in winter session. I love their seafood tofu soup. They have high quality beef ribs, super tender! Will come back often. Service is good and fast. Very clean!
Restaurantji Recommends
Phenomenal, absolutely phenomenal! I got the H4- Laska Hot Pot. So many great flavors to this seafood hotpot! I forgot to take a before pic, but here's the after! The broth was so good, I didn't leave a drop.
It's such a shame because they are changing the name of their restaurant to Haopot. I used to love their soup and the meat. But when I came to visit again today, it seemed like they changed their recipes. The meat was mediocre: dry, and isn't juicy as it used to be. The beef tofu soup, hot, was bland. It was a disappointment visit today. :(
Wonderful food and plenty of parking! From the past two times I have eaten here, this place isn't too crowded. Granted, I also came for lunch both times. Overall wonderful staff and yummy food!
Stomach still full, bulgogi bibimbap was so good.
Clean nice restaurant, I had the bibimbap with galbi and I enjoyed it well enough. Staff was nice, parking was pretty easy but tokyo central takes up most of the lot so you do have to look a bit. I would suggest trying this place out, it's good.