Pizzana
460 N Robertson Blvd, West Hollywood
(310) 657-4662
Recent Reviews
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Always enjoy our dinners there.
Atmosphere: 5
Food: 5
Service: 5
Best pizza in LA!!!
Atmosphere: 5
Food: 5
Service: 5
We went there with friends.
The place was very busy, but we still got a table right away without a reservation.
The service was very friendly.
The pizza was incredibly delicious.
Atmosphere: 4
Food: 5
Service: 5
There are a lot of kids working here who have no idea what it is to be a server. The pizza was wonderful the only Pinot noir on the wines by the glass was from Oregon not a fan $16 for a 5 oz pour. The meatballs were good but didn't taste authentic more like a packaged product and were the size of a quarter bread that came with it amazing .Everything was served hot and fresh. I will return
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Polpette Al Forno, Margherita
Great food,ambience and very friendly service
Excellent
Atmosphere: 5
Food: 5
Service: 5
It's a fantastic restaurant. Every dish on the menu is delicious! The staff is especially attentive!
Atmosphere: 5
Food: 5
Service: 5
What an ultra cool location. I absolutely loved the food. We came with our entire family. Easy street parking. Just great to find such a restaurant.
Atmosphere: 5
Food: 5
Service: 5
It’s ok, small, uncomfortable and expensive for average pizza. Pizzana seems to do a little business for some reason that escapes me.
We won’t be back- but if a pizza place is missing from your rotation maybe you’ll find a reason to like it. The are many options in this part of town that I prefer.
Atmosphere: 2
Food: 3
Service: 3
Staff are very bad, so unfriendly place to be at. No one smiles at you or makes you comfortable, the food is okay, but the attitude and performance of the staff is soo bad, like the worst staff i have ever seen. Since the entrance you can see the staff frowning and they look like they dont wanna be here.
Atmosphere: 1
Service: 1
Nice, please. Thank you
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We ordered a Carnivoro, substituting prosciutto di Parma for cotto, and a special Fathers day pie Sole d'Oro, heavenly zucchini flower and baby zucchini with wonderful fresh cheeses. They were both the top of the top. To say this is the best pizza in LA doesn't do it justice. I'd be thrilled to get this served to me in Santa Lucia, Napoli. Topped off the meal with a real tira mi su, where the espresso was properly soaked in. A must visit address for all pizza maniacs. Bravi a tutti!
Atmosphere: 5
Food: 5
Service: 5
refused service for table of 4 when it was clear there was space, didnt want to serve because they closed the kitchen in 30 minutes even though pizzas take less than 5 min to make. rude service overall offered no help.
Service: 1
This location of employees don’t care about the orders that the customer made. One pizza and one salad were ordered at the store 30 mins ago. Many peoples picked up the orders but mine is not ready.
How long does it takes to bake one pizza? They seem don’t care too much about waiting.
And I got the pizza and it’s not hot at all.
I don’t eat cold pizza so this is going into a trashcan. Will never come back to this place again. 🤬🤬🤬🤬
Tried the elote special and was great! Perfect flavors and well balanced. crust was perfect too! Only downside is there was no AC inside on a warm day
We’ve been travelling around the US for a month, and, no word of a lie, this was the best food we’ve had during the whole trip (and we’ve spent a lot of money at high end restaurants in 4 States). Everything was literally perfect. The caprese salad (oh my god, so good), the artichokes, the spinach pizza, the salad - all of it. Faultless. Incredibly delicious. How this only has 4.5 stars is beyond me.
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