Four Bricks
6512 Greenleaf Ave, Whittier
(562) 360-1286
Recent Reviews
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Went there for the cioppino and the pizza. Both were taken off the menu. We also ordered the burger which they were out of. Was very disappointed , both menu items that got me to try the restaurant were gone. We still gave it a try. The salmon was good. The steak was decent. The parmesan chicken was ok. For the price, I can definitely say. Stay away. Much better choices around the area in value and taste. The service was really good. The only saving grace.
Atmosphere: 3
Food: 2
Service: 5
Called twice to try and make a reservation. First time the let it ring until voicemail picked up. The second time I called they let it ring twice then hung up. Unacceptable!
Service: 1
So called fine dining has no full bar, I guess the owner wanted to save some money.
Atmosphere: 2
Food: 4
Service: 4
My husband and I shared the shrimp scampi as an appetizer, a Caesar salad, and chicken Parmesan! The food was delicious! The chicken was moist and tender. The shrimp scampi was delicious with the roasted tomatoes. And the Caesar salad was the best Caesar dressing I have ever had anywhere. I recommend it highly.
Absolutely incredible best bruschetta ive ever had food was amazing service was incredible! Their outdoor covered porch is awesome!!!! Will Definately come again
Atmosphere: 5
Food: 5
Service: 5
My wife and I both agreed that was one of the best restaurants we have ever eaten at absolutely amazing. It's a little costly about $200 for a couple with tip, but their bruschetta was unbelievable. Their steak platter was amazing and their scallops were the best I've ever had. If you like sweet white wine, I definitely recommend the riesling. It was amazing.
This was my first time at the restaurant.
My GF had been there twice before and raced about it.
We started with the meatballs and buratta.
The meatballs were nice and flavorful.
It came with a piece of focaccia bread that was very good.
We would definitely get again.
We then got the arugula salad with a lemon vinaigrette and crushed pistachios.
The salad was unique and tasty.
The pistachios added a nice saltiness and crunch to the salad.
I would get it again.
For the main course, she got the wagyu smash burger and garlic fries (happy hour price of $20).
It was a great smash burger with two patties. The fries were very flavorful too.
I would definitely get it again.
For my dinner, I had the Bolognese rigatoni.
It had a great depth of flavor and was very savory with just a touch of sweetness.
The pasta was cooked perfectly.
Lastly, for dessert, we had the lemon butter cake, with a scoop of vanilla ice cream.
This was a great dessert.
The lemon paired so well with the rich buttery flavor and creamy vanilla ice cream.
This was a great dinner and worth checking out if you like Italian food.
Atmosphere: 5
Food: 5
Service: 5
The food was delicious. All of the dishes we tried were well prepared and pleasingly plated. The fresh pasta was flavorful and perfectly cooked. That is a lot easier said than done. Our waiter was friendly and helpful with good suggestions. The restaurant wasn't busy during our dinner so it was quiet. We plan to go back soon.
A Hidden Gem for Italian Food Lovers! We recently discovered this little spot and absolutely fell in love with it. The food is delicious, the ambiance is cozy and welcoming, and every dish we tried was outstanding. You can really taste the quality and care in each bite. We highly recommend this place and will definitely be coming back again!
This is one of the best restaurants in uptown. The food is consistently delicious and the service is always great. Noise was higher than usual but that was due to a large party being sat near us.
Restaurantji Recommends
Really great food and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
I parked across the street. The ambiance is good, I feel like I was eating at one of the European restaurant. The food and the presentation are good. For the price, it's a reasonable choice. I highly recommend this place.
The food was delicious.
Wait staff is friendly and attentive. The dishes came out quickly, plated with elegance, and savory to the last bite. A great experience that I'll revisit in the future.
The look outside greets you warmly, as does the staff when you arrive. The food was very good. The homemade pasta was a treat. Arancini was especially good to. I liked the chicken parmesan, it was worthy, but I did not love it (it is a large portion so I should have taken the 1/2 portion when offered). My dinner mates enjoyed the Bronzino and porkchop. We will be back.
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