Love the late night service perfect for snack or drink on my way home after getting off work at midnite
Service: 5
Boats \u0026 HOES
I order on door dash and the food was delicious I called to ask for mild sauce and Bernice went out of way to make sure that I received that mild sauce thank you so much Bernice you are the best TACO BELL SHE DERSERVES A RAISE OR PROMOTION FOR HER AMAZING CUSTOMER SERVICE THANK YOU SO MUCH BERNICE YOU ROCK THE WORLD NEED MORE PEOPLE LIKE YOU
Atmosphere: 5
Food: 5
Service: 5
Stacey Kilduff
Rina made us feel at home like a mother was preparing your food and went above and beyond make us comfortable
Recommended dishes: Nachos
David Fernandez
Great service and line moves quickly
Louise Adams
Had a great experience. Rena was very helpful and observant of my needs and the needs of other dining in customers. Her efforts today were greatly appreciated! Also, the food was good and very filling. I would give the experience of today and A+.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Taco
Paul G.
If a product sells ...then why get rid of it ? The decades menu, namely the tasty tostada, was my primary incentive for eating at TB. I used to eat these things all the time, 3 at a time, and for many years, crunchy tacos too. I would buy the new cantina menu items only as long as the tostada was on the menu. Beans, lettuce, cheese, and a smear of red sauce on the shell, and a very thin tostada shell it is, which BTW, should be thickened like it used to be, because it breaks apart in pieces when it's picked up, anyway that's all that it is, so I doubt that these simple and cheap ingredients costs more to serve to customers than the profits TB takes in from its sales.
With the Tostada, along with the introduction of the Enchirito many years ago, TB first discontinued both items, along with the famous green sauce, maybe 8 years ago. These are favorite menu items for many customers. The tostada sold on the value menu for around $0.99 back then, and for a long time, and lately it sold for $2.39 once they brought it back in October 2024, before once again being discontinued today by the TB higher-ups, (fools !) I guess a markup of 139% on the tostada wasn't good enough a profit for corporate to consider twice. As you can surmise, the tostada was a TB favorite of mine. The only other place that served a similar but better type preparation of food consisting of hard shell tacos and tasty quality beef/bean burritos, among other local fan favorite menu items, was a place called Taco Quickie, located in Southeast LA, which was 100% better and tastier thsn TB,.everything on the menu was awesome, even the hot sauce, which was better sipped out of the small cup than it was poured on the food. However, TQ never expanded, or franchised out, and finally closed its last remaining location, out of 3 total, around 4 years ago, after being in business since 1967. Now, I have little to no incentive to go to TB for a meal. I wish somebody would start another similar fast food chain that sells this style of Mex/Amer marinated ground beef tacos and burritos, and of course one who stays consistent and loyal to their menu items, which would compete with TB for customer share. Del Taco just doesn't cut it for me. Anybody have any suggestions ?
Atmosphere: 4
Food: 3
Service: 4
Too Recless
They Have really bad customer service, everytime i order; there's this girl with glasses that looks like she's on drugs and messes up my order everytime 👎🏻
Atmosphere: 2
Food: 4
Service: 1
summer jackson
Customer service was horrible, the entire staff was running around like they didnt know what to do. A mistake was made they didnt offer to fix, would not return here.
Atmosphere: 4
Food: 5
Service: 1
Matthew Thomes
Fast friendly service. Well prepared items with ingredients spread evenly throughout.
The food was nasty. I haven't been to taco bell in years and now I know why. I'll never eat there again
Atmosphere: 3
Food: 1
Service: 4
Michael Perez
Okay location - a bit understaffed. Management had an employee mopping the floor AND doing final preparations in to-go orders. He was hustling but going from mop to food to mop to food with no hand washing. Food safety FAIL.
Atmosphere: 3
Food: 3
Service: 4
Alexander Rhee
Food waste cold by the time I got there for pick up
Atmosphere: 3
Food: 2
Service: 3
Recommended dishes: Taco, Nacho Fries
Fabian Guerrero
Tacos tasted old the staff was really nice just food was terrible
Didn't like it.
Atmosphere: 1
Food: 1
Service: 1
Love the late night service perfect for snack or drink on my way home after getting off work at midnite
Service: 5
I order on door dash and the food was delicious I called to ask for mild sauce and Bernice went out of way to make sure that I received that mild sauce thank you so much Bernice you are the best TACO BELL SHE DERSERVES A RAISE OR PROMOTION FOR HER AMAZING CUSTOMER SERVICE THANK YOU SO MUCH BERNICE YOU ROCK THE WORLD NEED MORE PEOPLE LIKE YOU
Atmosphere: 5
Food: 5
Service: 5
Rina made us feel at home like a mother was preparing your food and went above and beyond make us comfortable
Recommended dishes: Nachos
Great service and line moves quickly
Had a great experience. Rena was very helpful and observant of my needs and the needs of other dining in customers. Her efforts today were greatly appreciated! Also, the food was good and very filling. I would give the experience of today and A+.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Taco
If a product sells ...then why get rid of it ?
The decades menu, namely the tasty tostada, was my primary incentive for eating at TB. I used to eat these things all the time, 3 at a time, and for many years, crunchy tacos too.
I would buy the new cantina menu items only as long as the tostada was on the menu.
Beans, lettuce, cheese, and a smear of red sauce on the shell, and a very thin tostada shell it is, which BTW, should be thickened like it used to be, because it breaks apart in pieces when it's picked up, anyway that's all that it is, so I doubt that these simple and cheap ingredients costs more to serve to customers than the profits TB takes in from its sales.
With the Tostada, along with the introduction of the Enchirito many years ago, TB first discontinued both items, along with the famous green sauce, maybe 8 years ago. These are favorite menu items for many customers. The tostada sold on the value menu for around $0.99 back then, and for a long time, and lately it sold for $2.39 once they brought it back in October 2024, before once again being discontinued today by the TB higher-ups, (fools !)
I guess a markup of 139% on the tostada wasn't good enough a profit for corporate to consider twice.
As you can surmise, the tostada was a TB favorite of mine.
The only other place that served a similar but better type preparation of food consisting of hard shell tacos and tasty quality beef/bean burritos, among other local fan favorite menu items, was a place called Taco Quickie, located in Southeast LA, which was 100% better and tastier thsn TB,.everything on the menu was awesome, even the hot sauce, which was better sipped out of the small cup than it was poured on the food.
However, TQ never expanded, or franchised out, and finally closed its last remaining location, out of 3 total, around 4 years ago, after being in business since 1967.
Now, I have little to no incentive to go to TB for a meal.
I wish somebody would start another similar fast food chain that sells this style of Mex/Amer marinated ground beef tacos and burritos, and of course one who stays consistent and loyal to their menu items, which would compete with TB for customer share. Del Taco just doesn't cut it for me.
Anybody have any suggestions ?
Atmosphere: 4
Food: 3
Service: 4
They Have really bad customer service, everytime i order; there's this girl with glasses that looks like she's on drugs and messes up my order everytime 👎🏻
Atmosphere: 2
Food: 4
Service: 1
Customer service was horrible, the entire staff was running around like they didnt know what to do.
A mistake was made they didnt offer to fix, would not return here.
Atmosphere: 4
Food: 5
Service: 1
Fast friendly service. Well prepared items with ingredients spread evenly throughout.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The food was nasty. I haven't been to taco bell in years and now I know why. I'll never eat there again
Atmosphere: 3
Food: 1
Service: 4
Okay location - a bit understaffed. Management had an employee mopping the floor AND doing final preparations in to-go orders. He was hustling but going from mop to food to mop to food with no hand washing. Food safety FAIL.
Atmosphere: 3
Food: 3
Service: 4
Food waste cold by the time I got there for pick up
Atmosphere: 3
Food: 2
Service: 3
Recommended dishes: Taco, Nacho Fries
Tacos tasted old the staff was really nice just food was terrible
Atmosphere: 2
Food: 2
Service: 3
Food awful !
Food: 1
Service: 3
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