We celebrated my husband’s birthday here and it was great!
The service was very friendly and attentive, but also well-paced for a more leisurely dinner.
The chef’s choice sashimi omakase was great and allowed for a nice range, including fish we hadn’t tried before. The wagyu was incredible, especially with the condiments/accoutrements that come with it.
Atmosphere: 5
Food: 5
Service: 5
Noah Amen
We had the most wonderful experience at Sakaba. We went to dinner here on our honeymoon and they made it a very special experience. They gave us a great table and decorated it with candles and flowers. The food was amazing and the service was quick. Joy and Shay made sure that we had everything we needed and more! Thank you so much for making our experience so amazing.
Atmosphere: 5
Food: 5
Service: 5
Josh Schonfeld
We had reservations and when we made our reservations we called to inquire about parking. We told there would be complementary valet out front. Our friends arrived first and were allowed to park free of charge and then when we arrived 5 minutes later they wanted $100 for our car. I’m pretty sure the valet guys are stereotyping who they want to give free parking too. Never again!
Bryan
Way overpriced for mediocre food. Used to be better but, sadly quality went down as prices went up. When staying at Ritz it's tempting because so convenient but going to Avon or Vail for sushi is much better choice.
Opentable Diner
Food was extremely overpriced and we left hungry. Spent over $500 for a family of 4 and had 2 kids and 2 adults. Very limited sushi options and sushi was bland. Service was decent but would not go back because of the insane prices.
megs
I don't normally write bad reviews, however the himachi portion was embarrassingly small, the heaters kept being turned off while we were sitting outside to accommodate a different table over ours, and they ran out of lobster and crispy rice on a Saturday night.
Kevin Bogenreif
For people who enjoy sushi, it is fantastic. If you’re a sushi-lite person, go elsewhere. Everything was fantastic, highly recommend the miso black cod. Would go back here over Matsuhisa in Vail, and cannot wait to go back. Our best sushi experience in the Valley so far!
Atmosphere: 4
Food: 5
Service: 5
Megan
Our bill was $1k. We had 4 alcoholic drinks total. Rolls were $40-50 each and not very flavorful. The patio setting was nice, but a little chilly even with the heaters. Service was just ok.
Lyndsay
This was our second time to sakaba and it didn't disappoint. The tuna crispy rice, winter salad, and miso cod can't be missed. Neither can dessert. We had to send a drink back once bc it was watered down tasting, but other than that the experience was excellent.
Hugo
Food was a C-. Insanely overpriced and this I coming from a New Yorker. Great vibe and service. Not worth the it.
I was disappointed that there was no hot sake and everything was delicious but overpriced.
James David
I don't mind spending over $590 for two for a good dinner in a pleasant setting. But this place was literally freezing! We were seated in an outside covered area, even though I had reserved inside standard dining. Despite outside heaters, it was uncomfortably cold. As we were led to our table, I asked the hostess for an inside table. Although there were empty inside tables at the time, I was told none were available. As we were leaving, another guest seated at an inside table said to me, "It must have been cold as hell out there!" It was.
patricia
The place is almost outdoors even though it's snowing and winter. Service was wonderful but food nothing out of the ordinary and definitely not worth the cost
Peter
I have been to every high end sushi restaurant there is and have never seen such extraordinary prices for this level of food. Additionally, the small restaurant services an outside terrace even in winter so every time the door opens for service out there the cold winter air blows in. Service was not professional given the prices. $600 for 2 people...Matsuhisa and others are a way better bet in the area.
Jaime
Completely overrated, bad service, not good quality of raw fish, very cold place and decor, very high prices.....
We celebrated my husband’s birthday here and it was great!
The service was very friendly and attentive, but also well-paced for a more leisurely dinner.
The chef’s choice sashimi omakase was great and allowed for a nice range, including fish we hadn’t tried before. The wagyu was incredible, especially with the condiments/accoutrements that come with it.
Atmosphere: 5
Food: 5
Service: 5
We had the most wonderful experience at Sakaba. We went to dinner here on our honeymoon and they made it a very special experience. They gave us a great table and decorated it with candles and flowers. The food was amazing and the service was quick. Joy and Shay made sure that we had everything we needed and more! Thank you so much for making our experience so amazing.
Atmosphere: 5
Food: 5
Service: 5
We had reservations and when we made our reservations we called to inquire about parking. We told there would be complementary valet out front. Our friends arrived first and were allowed to park free of charge and then when we arrived 5 minutes later they wanted $100 for our car. I’m pretty sure the valet guys are stereotyping who they want to give free parking too. Never again!
Way overpriced for mediocre food. Used to be better but, sadly quality went down as prices went up. When staying at Ritz it's tempting because so convenient but going to Avon or Vail for sushi is much better choice.
Food was extremely overpriced and we left hungry. Spent over $500 for a family of 4 and had 2 kids and 2 adults. Very limited sushi options and sushi was bland. Service was decent but would not go back because of the insane prices.
I don't normally write bad reviews, however the himachi portion was embarrassingly small, the heaters kept being turned off while we were sitting outside to accommodate a different table over ours, and they ran out of lobster and crispy rice on a Saturday night.
For people who enjoy sushi, it is fantastic. If you’re a sushi-lite person, go elsewhere. Everything was fantastic, highly recommend the miso black cod. Would go back here over Matsuhisa in Vail, and cannot wait to go back. Our best sushi experience in the Valley so far!
Atmosphere: 4
Food: 5
Service: 5
Our bill was $1k. We had 4 alcoholic drinks total. Rolls were $40-50 each and not very flavorful. The patio setting was nice, but a little chilly even with the heaters. Service was just ok.
This was our second time to sakaba and it didn't disappoint. The tuna crispy rice, winter salad, and miso cod can't be missed. Neither can dessert. We had to send a drink back once bc it was watered down tasting, but other than that the experience was excellent.
Food was a C-. Insanely overpriced and this I coming from a New Yorker. Great vibe and service. Not worth the it.
Restaurantji Recommends
I was disappointed that there was no hot sake and everything was delicious but overpriced.
I don't mind spending over $590 for two for a good dinner in a pleasant setting. But this place was literally freezing! We were seated in an outside covered area, even though I had reserved inside standard dining. Despite outside heaters, it was uncomfortably cold. As we were led to our table, I asked the hostess for an inside table. Although there were empty inside tables at the time, I was told none were available. As we were leaving, another guest seated at an inside table said to me, "It must have been cold as hell out there!" It was.
The place is almost outdoors even though it's snowing and winter. Service was wonderful but food nothing out of the ordinary and definitely not worth the cost
I have been to every high end sushi restaurant there is and have never seen such extraordinary prices for this level of food. Additionally, the small restaurant services an outside terrace even in winter so every time the door opens for service out there the cold winter air blows in. Service was not professional given the prices. $600 for 2 people...Matsuhisa and others are a way better bet in the area.
Completely overrated, bad service, not good quality of raw fish, very cold place and decor, very high prices.....
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